Howard-McCray SC-CMS35-12-S-LED 143 Inch Red Meat Display Case Self-Contained

The Howard-McCray SC-CMS35-12-S-LED Red Meat Service Case Double Duty 143"W is a commercial-grade refrigerated display solution designed for precise temperature control and high-volume meat presentation. Featuring self-contained refrigeration with a full-length gravity coil system, it ensures consistent, optimal cold storage across both upper and lower compartments. Crafted from stainless steel interior and exterior finishes with a stainless steel top, this model provides durability and sanitation suited for professional foodservice environments. Equipped with a 3/4 HP compressor at 115V/60Hz single-phase power, it delivers reliable, efficient cooling suitable for mid-volume operations. Its width of 139-144 inches accommodates significant product loads, making it ideal for large-scale delis and butcher shops seeking robust, hygienic display capability with operational efficiency.

Howard-McCray SC-CMS35-12-S-LED Features

The Howard-McCray SC-CMS35-12-S-LED Red Meat Service Case combines full-service refrigeration with multifunctional compartments for efficient meat showcases. The full-length gravity coil system enhances thermal stability, while the stainless steel interior and exterior maximize durability and sanitation. Designed for large-volume meat display, its full-length humidity coil maintains optimal product freshness. The straightforward glass front provides visibility with minimal maintenance, fitting seamlessly into busy commercial kitchens and retail meat counters. The unit supports workflow efficiency through easy cleaning and reliable temperature regulation, ensuring product quality in high-use environments.

• Capacity: 143-inch width for extensive product display
• Material Durability: All stainless steel construction for longevity
• Ease of Maintenance: Simple front-glass cleaning and accessible refrigeration system
• Optimal Use Case: Large meat counters in retail and foodservice settings
• Workflow Integration: Dual compartments for organized inventory management

Ideal for large-scale meat display operations requiring superior durability and efficient cold management in commercial foodservice settings.

Howard-McCray SC-CMS35-12-S-LED Technical Specs

The Howard-McCray SC-CMS35-12-S-LED features a self-contained refrigeration system operating at 115 volts, 60Hz, single-phase with an 17.4-amp draw, providing consistent cooling performance for high-volume meat displays. It employs a full-length gravity coil system with an integrated humidity coil at the main deck, ensuring precise temperature and moisture control. Constructed with stainless steel interior and exterior finishes, this model measures approximately 139-144 inches wide, designed for large retail counters and commercial kitchens. The refrigeration effectively maintains safe storage temperatures with efficient energy use, supported by UL and cULus certifications for safety and sanitation standards. Its dimensions and robust materials suit high-demand operations demanding reliability and ease of maintenance. The unit's design supports easy disassembly for cleaning and service, with available detailed documentation for installation and routine upkeep.

• Electrical Requirements: 115V, 60Hz, 1-ph, 17.4 amps, 143"W
• Cooling Method: Self-contained refrigeration with gravity coil system
• Refrigeration Type: Food-grade, recirculating cool air
• Construction: Stainless steel interior and exterior with durable finishes
• Dimensions: 139-144 in width, specific height and depth not specified
• Food Safety: Materials compliant with sanitation standards, easy to clean
• Temperature Range: Suitable for meat storage, stable operating conditions

• Electrical Setup: Must be connected to dedicated 115V outlet with proper clearance for airflow
• Ventilation: Adequate airflow clearance required for optimal refrigeration efficiency
• Drainage: Integrated drainage for defrost cycle maintenance
• Cleaning Access: Front glass simplifies cleaning routines
• Integration: Compatible with standard commercial kitchen electrical and storage configurations

What is a commercial display case for red meat?

A commercial display case for red meat is a refrigerated unit designed for professional foodservice environments to showcase and preserve raw meat products. It features precise temperature control, self-contained refrigeration, and robust construction suitable for busy retail counters and butcher shops. The Howard-McCray SC-CMS35-12-S-LED Red Meat Service Case offers a large display capacity with dual compartments, incorporating full-length gravity coil refrigeration, humidity control, and stainless steel surfaces for durability and sanitation. This model is especially effective in high-volume foodservice settings that require consistent product presentation, enhanced freshness, and regulatory compliance for meat storage and display.

Top commercial refrigerated display cases for mid-volume meat service

Designed for professional meat presentation, the Howard-McCray SC-CMS35-12-S-LED combines durability, advanced refrigeration, and large capacity for typical foodservice operations. Its sturdy build and high-performance cooling support efficient workflow in retail settings, making it ideal for medium-volume meat counters and restaurant establishments serving large customer volumes.

• Operation Type — suitable for retail meat counters and delis
• Kitchen Setting — ideal for mid-volume commercial spaces
• Foodservice Category — optimized for meat and deli displays
• Workload Qualifier — supports moderate throughput in busy kitchens
• Use Case — ideal for large-scale meat showcase in restaurants or butchers

Why Choose Howard-McCray SC-CMS35-12-S-LED?

Howard-McCray SC-CMS35-12-S-LED offers a robust, large-capacity refrigerated display with durable all-stainless construction and reliable self-contained refrigeration. Its dual-compartment design supports organized, high-volume meat displays while maintaining optimal temperature and humidity levels. The unit’s design emphasizes sanitation, ease of maintenance, and operational efficiency—features that distinguish it from typical competitors—making it highly suitable for demanding foodservice environments seeking durable, restaurant-ready equipment.

• Enhanced durability with all stainless steel surfaces for longevity
• Full-length gravity coil system for consistent temperature control
• Large 143" width optimizes product capacity and display space
• Simple front glass access simplifies cleaning and servicing
• High-performance refrigeration supports clear product presentation and preservation