The Howard-McCray SC-CFS34N-8-S-LED Fish/Poultry Service Case is a professional-grade refrigerated display solution designed for high-volume foodservice environments. Measuring 96 inches in width, it features a robust double-duty stand-alone design equipped with self-contained refrigeration that maintains optimal temperature control for seafood and poultry products. Its full-length gravity coil system on the upper level ensures uniform cooling and energy efficiency, making it suitable for commercial kitchens, delis, and seafood markets. Crafted with stainless steel interior and exterior surfaces, this unit combines durability with hygienic material safety, providing a sanitary environment for perishable items. The inclusion of a stainless steel ice pan with drain further supports product presentation and preservation, while the 1/4 HP compressor and 115V operation facilitate reliable, restaurant-ready performance. Its technical specifications emphasize professional refrigeration, structural strength, and ease of maintenance, ensuring it meets demanding foodservice standards.
Top Howard-McCray SC-CFS34N-8-S-LED Features
The Howard-McCray SC-CFS34N-8-S-LED Fish/Poultry Service Case offers precise temperature regulation with self-contained refrigeration and a gravity coil system that ensures consistent cooling. Its durable stainless steel construction, including an interior finish and exterior shell, withstands rigorous commercial use. The unit provides straightforward maintenance with accessible components and a stainless steel ice pan with drain, supporting efficient workflow for seafood and poultry storage. Ideal for installation in prominent showcase areas, it enhances product visibility while maintaining food safety standards. Its standalone configuration simplifies setup within busy kitchens or retail spaces, catering to medium-volume seafood and poultry presentation needs.
- Capacity: 96-inch wide display for large product volumes
- Material: All stainless steel construction for durability and sanitation
- Cooling System: Self-contained refrigeration with gravity coil for even temperature distribution
- Ease of Maintenance: Accessible components, drain-equipped ice pan for simplified cleaning
- Application Fit: Designed for seafood markets, delis, and restaurant service areas
Perfect for seafood and poultry presentations in high-volume foodservice settings requiring reliable refrigeration and hygienic materials.
Howard-McCray SC-CFS34N-8-S-LED Technical Specs
The Howard-McCray SC-CFS34N-8-S-LED Fish/Poultry Service Case operates with a 115V power supply, drawing 16.0 amps and utilizing a 1/4 HP compressor for effective refrigeration. Its self-contained cooling method ensures consistent temperature regulation within an operating range suitable for perishable foods. Constructed with all stainless steel interior and exterior surfaces, it measures 96 inches wide by 55 inches tall and 34.25 inches deep, with a weight of approximately 900 pounds, supporting long-term commercial use. Equipped with UL and cULus certifications, it guarantees safety and reliability in busy foodservice environments. The unit features a straightforward cleaning routine, with a stainless steel ice pan with drain and a bottom-mounted gravity coil for uniform cooling performance. Designed to operate efficiently in standard kitchen environments, it maintains safe temperatures for seafood and poultry items, ensuring product freshness and presentation quality.
- Electrical Requirements: 115V, 16.0 amps, 1/4 HP motor
- Cooling Method: Self-contained refrigeration with gravity coil system
- Refrigeration Type: Commercial self-contained unit with integral cooling
- Product Capacity: 96-inch width suitable for large seafood/poultry loads
- Construction & Finish: Stainless steel interior and exterior for maximum durability
- Dimensions & Weight: 96" W x 55" H x 34.25" D; around 900 lbs
- Temperature Range: Maintains suitable temperatures for fresh seafood and poultry
- Cleaning & Maintenance: Includes drain-equipped ice pan, accessible components for routine sanitation
- Certifications: UL, UL EPH Classified, UL-Sanitation, cULus compliant
Integrations should include appropriate clearance for airflow, drainage setup for ice pan, and electrical connection to meet safety standards, supporting continuous operation in busy commercial kitchens.
What is a commercial display case for seafood and poultry?
A commercial display case for seafood and poultry is a refrigerated unit designed to present perishables while maintaining optimal temperature and hygiene standards. The unit, such as the Howard-McCray SC-CFS34N-8-S-LED Fish/Poultry Service Case, features a 96-inch width, full stainless steel surfaces, and self-contained refrigeration with gravity coil for consistent cooling. Typically installed in deli counters, seafood markets, or restaurant display areas, it is best suited for medium-volume product presentation, ensuring food safety and product visibility in high-traffic environments.
Top refrigerated display case for seafood and poultry in commercial foodservice
The Howard-McCray SC-CFS34N-8-S-LED offers robust construction, reliable refrigeration, and precise temperature control, making it ideal for seafood and poultry display in medium-volume foodservice applications. Designed for high visibility and sanitation, it supports efficient workflow in busy kitchens and retail settings. With its stand-alone, self-contained refrigeration, it ensures product safety and presentation quality over extended periods.
- Operation Type — suitable for busy seafood markets
- Kitchen Type — fits compact commercial spaces
- Foodservice Category — ideal for deli, seafood, and poultry display
- Workload Qualifier — designed for moderate throughput
- Use Case — optimal for refrigerated product presentation
Why Choose Howard-McCray SC-CFS34N-8-S-LED Fish/Poultry Service Case
Howard-McCray SC-CFS34N-8-S-LED distinguishes itself with durable stainless steel construction and a sophisticated gravity coil cooling system that delivers uniform temperature control. Its 96-inch width optimizes product presentation space, while the self-contained refrigeration simplifies installation. Built for consistent performance in demanding commercial environments, this unit enhances product visibility and food safety, adapting seamlessly to high-volume seafood and poultry display needs.
- Compact footprint with 96" width maximizes display capacity
- All stainless steel build supports sanitation and longevity
- Self-contained refrigeration reduces installation complexity
- Design emphasizes ease of cleaning and maintenance
- Enhanced energy efficiency with gravity coil cold distribution
