The Howard-McCray R-OM30E-4-LED Meat Open Merchandiser is a commercial-grade refrigerated display designed to enhance product visibility and accessibility in foodservice environments. Featuring a 51-inch width and 72-inch height, this open merchandiser incorporates three slanted, LED-lit shelves with product stops, facilitating organized and attractive meat presentation. Its white exterior and interior complement various commercial kitchen aesthetic standards, while the removable ends allow for seamless line-up configurations. Built for remote refrigeration, it requires an external condensing unit (not included) and includes a built-in R448A expansion valve. With a cooling capacity of 5,600 BTUs at +20°F evaporator temperature, this model ensures reliable performance in medium-volume foodservice operations, making it suitable for butcher shops, delis, and supermarkets seeking efficient meat display solutions.
Howard-McCray R-OM30E-4-LED Features
The Howard-McCray R-OM30E-4-LED open meat merchandiser combines durable construction with specialized lighting to optimize product presentation. Its three-tier slanted shelves with product stops enable organized stacking and easy access for staff and customers. The LED lighting enhances visibility while minimizing energy consumption, and the removable ends support continuous line-up, streamlining workflow. Designed for remote refrigeration, this unit operates efficiently at 5,600 BTUs, providing consistent cooling performance. It is constructed with a white finish, ensuring easy cleaning and maintenance in high-traffic foodservice settings.
- Precision LED lighting: Bright illumination with low energy use.
- Durable materials: White steel exterior and interior surfaces.
- Removable ends: Simple configuration adjustments for continuous line-up.
- Optimal display capacity: Supports three slanted shelves for efficient product organization.
- Technical performance: 5600 BTUs cooling capacity at +20°F evaporator temperature.
Ideal for medium-volume meat display in delis, butcher shops, and supermarkets requiring reliable open merchandising.
Howard-McCray R-OM30E-4-LED Technical Specs
The Howard-McCray R-OM30E-4-LED features a remote refrigeration setup, supporting a cooling capacity of 5,600 BTUs at +20°F evaporator temperature, with electrical requirements of 115V/60Hz/1-phase and an 8.0 amp draw. Its robust construction includes white-painted steel exterior and interior finishes, measuring 51 inches in width, 30 inches in depth, and 72 inches in height, with an approximate weight of 575 pounds. The vertical case design integrates three slanted shelves, each equipped with product stops, and is designed for easy disassembly for cleaning and maintenance. It is UL listed and UL EPH classified, with UL-Sanitation compliance, ensuring safe and sanitary operation in commercial food environments. The unit is compatible with remote condensing units and includes an R448A expansion valve, although plumbing and other hookups are external.
- Electrical requirements: 115V/60Hz/1-phase, 8.0 amps.
- Cooling method: Remote refrigeration with external condensing units.
- Refrigeration type: Supports remote condensing setup, refrigeration not included.
- Construction & finish: White steel exterior and interior surfaces for durability and easy cleaning.
- Dimensions & weight: 51"W x 30"D x 72"H, approximately 575 lbs.
- Temperature operating range: Designed for refrigerated display at controlled temperatures.
- UL & sanitation standards: UL listed, UL EPH classified, UL sanitary compliant for safe food handling.
- Electrical hookup: Adequate power supply for 115V, minimal electrical disruption during operation.
- Drain requirements: Drain setup needed for proper drainage of condensate.
- Clearance & airflow: Assumes standard airflow clearance for optimal cooling performance.
- Service access: Removable end panels for maintenance and cleaning.
- Installation setup: External refrigeration connections required; compatible with existing remote systems.
What is a commercial open refrigerated display merchandiser?
A commercial open refrigerated display merchandiser is a refrigeration unit designed to showcase perishable food products, such as meats, cheeses, or produce, in a visible and accessible manner within foodservice environments. It typically features open front access, durable construction, energy-efficient lighting, and optimized airflow to maintain proper temperature and product freshness. The Howard-McCray R-OM30E-4-LED is used in delis, butcher shops, and supermarkets to provide effective product presentation while supporting operational efficiency in medium-volume retail or foodservice settings. Its features, including adjustable shelving and remote refrigeration compatibility, make it suitable for maintaining high standards of food safety and product display clarity.
Top open refrigerated display merchandisers for medium-volume meat presentation
Designed for medium-volume meat display in commercial kitchens and retail outlets, the Howard-McCray R-OM30E-4-LED offers durable construction, efficient remote cooling, and flexible configuration for optimal product visibility. Its sturdy frame and effective lighting support consistent performance in busy foodservice operations, facilitating high standards of sanitation and product organization.
- Operation type — ideal for medium throughput delis and butcher shops
- Kitchen environment — suited for compact commercial spaces and open food counters
- Food category — specialized for meat, poultry, and seafood presentation
- Workload qualifier — supports moderate display turnover and product freshness
- Use case — streamlining product visibility, accessibility, and sanitation in retail settings
Why Choose Howard-McCray R-OM30E-4-LED
Howard-McCray R-OM30E-4-LED distinguishes itself through high-performance remote refrigeration, durable construction, and flexible configuration options. Its white steel finish ensures longevity and ease of cleaning, while the LED lighting enhances product appeal without excessive energy consumption. Unlike smaller or less specialized units, this merchandiser supports continuous line-up setups, ideal for busy foodservice operations seeking efficient, restaurant-ready display solutions.
- Compact footprint with a 51-inch width optimizes space utilization.
- Designed with removable ends for seamless configuration in line-up settings.
- Supports remote condensing systems for energy-efficient operation.
- UL-listed and sanitation compliant for safe food handling environments.
- Heavy-duty construction with easy-to-maintain finishes supports high-traffic use.
