Howard-McCray R-OD30E-6-SL-S 75 Inch Multi-purpose Open Merchandiser Stainless Steel with 7800 BTU
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- Durable stainless steel construction ensures longevity
- Remote refrigeration supports 7800 BTUs capacity
- Three illuminated shelves optimize product display
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The Howard-McCray R-OD30E-6-SL-S Multi-purpose Open Merchandiser is a commercial-grade open refrigerated display tailored for versatile foodservice environments. Measuring 75 inches wide, 30 inches deep, and reaching 72 inches in height, this unit features a durable stainless steel exterior and interior, ensuring longevity and ease of cleaning. Equipped with an endless design allowing seamless line-up, it incorporates remote refrigeration for energy efficiency and maintenance convenience. The unit includes three illuminated shelves with LED lighting, providing optimal product visibility for retail or foodservice operators. Its technical configuration supports precise temperature control and consistent display performance, ideal for medium-volume merchandising applications in hospitality and retail sectors.
The Howard-McCray R-OD30E-6-SL-S merchandiser offers functional, durable features designed for commercial foodservice use. Its stainless steel construction ensures corrosion resistance and easy sanitation, while the three rows of lighted shelves maximize product presentation. The unit’s endless open design facilitates continuous line-up, and its remote refrigeration system provides energy-efficient cooling with minimal maintenance. Sliding rear access doors streamline stocking and cleaning procedures, enhancing operational workflow. With removable ends, it offers versatile configuration options suitable for high-traffic retail displays or back-of-house setups, supporting efficient workflow integration for mid-volume operations.
Optimal for mid-volume retail displays in hospitality and convenience stores.
The Howard-McCray R-OD30E-6-SL-S features a 115/60/1-ph power supply with 2.8 amps, supporting its remote refrigeration system rated at 7800 BTUs. Constructed with a stainless steel exterior and interior, it measures 75 inches wide by 30 inches deep and 72 inches high. The unit weighs approximately 865 lbs, designed to withstand demanding commercial environments. Its cooling system is remote, providing consistent temperature control suitable for a range of perishable goods. The display includes three illuminated, lighted shelves powered by energy-efficient LED lights, enhancing product visibility and accessibility. Its dimensions support installation in centered or wall-mounted configurations, with drainage setup necessary for water removal during defrost cycles.
A commercial open merchandiser is a refrigerated display unit designed for high-visibility product presentation in retail or foodservice settings. It maintains consistent temperatures for perishable goods while offering easy access for stocking and cleaning. The Howard-McCray R-OD30E-6-SL-S is an ideal example, featuring stainless steel construction and remote refrigeration, suited for medium-volume merchandising applications in convenience stores, delis, or cafes, where efficient workflow and product visibility are essential for customer engagement and operational effectiveness.
The Howard-McCray R-OD30E-6-SL-S is engineered for versatile merchandising in commercial kitchens and retail food environments, supporting medium throughput with robust stainless steel construction and remote refrigeration. Its open design facilitates seamless product display, making it suitable for back-of-house and customer-facing operations. Howard-McCray R-OD30E-6-SL-S provides reliable refrigeration efficiency for high-traffic settings, optimizing product presentation and workflow.
The Howard-McCray R-OD30E-6-SL-S distinguishes itself through its durable stainless steel build, energy-efficient remote refrigeration, and flexible endless design. Its three lighted shelves maximize product visibility while sliding rear doors facilitate maintenance and stocking. Compared to similar models, this unit offers a compact footprint with enhanced workflow integration and low maintenance requirements, making it a reliable asset for commercial foodservice operations focused on product presentation and operational efficiency.
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