The Howard-McCray R-CMS40E-6-LED Red Meat Service Case is a commercial-grade display solution designed specifically for the presentation and preservation of fresh meat products in professional foodservice environments. With a full length of 76-1/2 inches, it features an endless design with a full-length gravity coil system and an additional full-length humidity coil at the main deck to maintain optimal freshness. Constructed with a stainless steel top and finished with a white exterior and interior, this case offers durable, corrosion-resistant surfaces suitable for high-use settings. Intended for remote refrigeration systems, it includes an R448A expansion valve (refrigeration units and hook ups are not included). Its technical specifications include a 115V/60Hz single-phase power supply, drawing 1.3 amps, and delivering 2100 BTU of cooling. This display case is ideal for delis, meat markets, and high-volume butcher shops seeking efficient meat merchandising solutions.
Top Howard-McCray R-CMS40E-6-LED Features
The Howard-McCray R-CMS40E-6-LED showcases precision-engineered components for reliable meat display, featuring a single duty, endless coil system and full-length humidity control. Its stainless steel surface ensures easy maintenance and durability in busy commercial settings, while the integrated gravity coil provides efficient temperature regulation. Designed for remote refrigeration, it accommodates high-volume meat storage with minimal upkeep. Its dimensions and construction support seamless integration into standard foodservice workflows, providing consistent product quality and presentation.
- Full length gravity coil system: Ensures uniform temperature distribution for meat preservation
- Durable stainless steel top: Simplifies cleaning and resists corrosion from meat juices
- White interior and exterior: Enhances product visibility and sanitation standards
- Remote refrigeration design: Facilitates flexible installation and efficient workflow integration
Ideal for meat processing and display applications requiring consistent temperature control and easy maintenance.
Howard-McCray R-CMS40E-6-LED Technical Specs
The Howard-McCray R-CMS40E-6-LED features a 115V/60Hz single-phase electrical requirement, drawing 1.3 amps and providing 2100 BTU of cooling capacity. Designed with a remote (refrigeration not included) system, it relies on an external condensing unit for temperature regulation. Its construction incorporates a stainless steel top and white finish, with interior and exterior surfaces built for ease of cleaning and sanitation. Measuring 76.5 inches in width, 40 inches deep, and 53 inches high, it weighs approximately 693 pounds, supporting medium-duty workflow in meat markets and delis. The unit’s UL EPH classification, cULus listing, and UL sanitation standards underscore its commercial reliability.
- Electrical requirements: 115V, single-phase, 1.3 amps, 2100 BTU cooling output
- Cooling method: Remote condenser system (not included)
- Refrigeration type: Remote system, adaptable to various kitchen setups
- Dimensions: 76.5" W x 40" D x 53" H, 693 lbs weight
- Finish materials: Stainless steel top, white interior & exterior surfaces
- Temperature resistance: Designed to operate within safe ranges for meat storage
- Electrical connection: Power supply compatible with standard commercial outlets
- Installation requirements: Adequate clearance for airflow and maintenance access
- Remote refrigeration hookup: External condensing units needed for optimal performance
- Cleaning and maintenance: Surfaces easily disinfected, coils accessible for servicing
- Workflow compatibility: Fits seamlessly into meat display zones with minimal setup
What is a commercial meat service display case?
A commercial meat service display case is a specialized refrigeration unit designed for visually presenting fresh meat products while maintaining precise temperature and humidity controls. These units, including models like the Howard-McCray R-CMS40E-6-LED, feature durable construction with stainless steel surfaces, advanced coil systems, and remote refrigeration capabilities. Installed in delis, butcher shops, or grocery outlets, they support high-volume meat merchandising by ensuring product freshness, sanitation, and efficient workflow management, making them essential in professional foodservice settings.
Top Red Meat Deli Display Cases for High-Volume Meat Merchandising
Optimized for high-volume meat display, the R-CMS40E-6-LED from Howard-McCray offers precise temperature and humidity control, robust stainless steel construction, and a remote refrigeration setup suitable for extensive commercial kitchens and meat markets. It supports efficient workflow, reliable operation, and excellent product presentation in busy retail spaces.
- Operation Type — suitable for medium-volume meat merchandising workflows
- Kitchen Type — ideal for retail delis and butcher shops with limited space
- Foodservice Category — designed for meat display and preservation
- Workload Qualifier — supports moderate throughput demands
- Use Case — optimized for maintaining fresh meat quality in professional environments
Why Choose Howard-McCray R-CMS40E-6-LED?
Howard-McCray R-CMS40E-6-LED stands out among display cases with its durable stainless steel top, full-length humidity and coil systems, and remote refrigeration compatibility. Its design promotes easy maintenance, sanitation, and efficient workflow integration, making it a reliable solution for high-volume meat display in commercial kitchens and retail environments. Its construction quality and precise climate control enhance product presentation and operational efficiency compared to standard models.
- Compact footprint supports efficient space utilization
- All-welded stainless steel surfaces ensure durability and sanitation
- Endless coil design provides uniform temperature distribution
- Full-length humidity coil maintains optimal meat moisture levels
- Remote refrigeration setup offers flexible installation options