Howard-McCray R-CMS34N-4-S-LED 48 Inch Stand Alone Red Meat Service Case with Gravity Coil 1400 BTU

The Howard-McCray R-CMS34N-4-S-LED is a commercial dry storage display case designed specifically for red meat service in foodservice environments. Featuring a full service setup with a double duty, stand-alone design measuring 48 inches wide, it is optimized for remote refrigeration systems. Crafted with durable stainless steel interior and exterior, this unit includes a stainless steel top and a full-length gravity coil system to maintain consistent temperature control. Equipped with energy-efficient LED lighting and a straightforward front glass for optimal product visibility, it provides a reliable solution for operators seeking efficient storage and presentation of red meats in high-traffic settings. Its 1400 BTU cooling capacity and 115v/60/1-ph power compatibility support medium-volume workflows, making it ideal for butcher shops, delis, or restaurant provisions where product integrity and visual appeal are essential.

Top Howard-McCray R-CMS34N-4-S-LED Features

The Howard-McCray R-CMS34N-4-S-LED showcases a robust construction with stainless steel exterior and interior for durability in busy foodservice operations. Its double duty, standalone design facilitates flexible placement, while the gravity coil system ensures efficient temperature maintenance. LED lighting enhances product display without increasing energy consumption, simplifying maintenance. The unit's 48-inch width optimizes storage capacity, accommodating a range of red meat portions for mid-volume outlets. Designed for remote refrigeration, it supports streamlined workflow integration in commercial kitchens with limited space. The inclusion of an R448A expansion valve improves operational flexibility, though remote condensing units & other hookups are not included.

• Full service display case for efficient meat presentation
• Stainless steel exterior & interior for durability
• Gravity coil cooling system for consistent temperature control
• LED lighting for bright, energy-efficient display
• 48-inch width optimizes storage and product visibility

Ideal for medium-volume meat service in butcher shops, delis, and restaurant prep stations.

Howard-McCray R-CMS34N-4-S-LED Technical Specs

The Howard-McCray R-CMS34N-4-S-LED features a remote refrigeration system with a cooling capacity of 1400 BTUs, operating on a standard 115v/60/1-ph power supply at 0.8 amps. Its construction includes a stainless steel exterior and interior, supporting food safety and ease of cleaning. The unit measures 48 inches in width, 34.25 inches in depth, and stands 55 inches tall, with an overall weight of approximately 497 pounds. The gravity coil system ensures reliable temperature management across the full service, full-depth compartments, which accommodate various meat portions and cut sizes. The inclusion of an R448A expansion valve enhances refrigeration efficiency, although remote condensing units are not supplied. Compliant with UL and cULus standards, it is rated for continuous operation in demanding foodservice environments.

• Electrical Requirements: 115V, 60Hz, 1-phase, 0.8 amps, 1400 BTUs cooling power
• Refrigeration Type: Remote (refrigeration not included)
• Construction & Finish: All stainless steel exterior & interior
• Dimensions: 48" W x 34.25" D x 55" H
• Weight: 497 lbs
• Temperature Range: Operates efficiently within standard meat storage temperatures
• Food Safety: Stainless steel surfaces suitable for sanitation and cleaning
• Includes: R448A expansion valve for operational flexibility
• Compliance: UL, cULus, UL EPH Classified, UL-Sanitation rated

• Electrical Compatibility: Designed for 115V outlets in commercial kitchens
• Clearance & Ventilation: Requires sufficient airflow for remote condenser setup
• Drainage & Maintenance: Gravity coil system supports straightforward cleaning routines
• Installation Space: 48-inch width for fit in standard service areas
• Workflow Integration: Supports medium-volume meat retail or storage workflows
• Maintenance Access: Front glass easily removable for cleaning

What is a commercial display case for red meat service?

A commercial display case for red meat service is a refrigerated unit designed to showcase and store meats while maintaining optimal temperature and hygiene. The Howard-McCray R-CMS34N-4-S-LED functions as a full service, stand-alone refrigerated display with double duty capability, featuring stainless steel construction and energy-efficient LED lighting. It is installed in butcher shops, delis, or restaurant prep areas, supporting medium-volume meat presentation needs for institutions requiring reliable, sanitary storage and easy product access within a 48-inch footprint, ideal for efficient workflow and product visibility.

Top commercial red meat display cases for medium-volume meat service

Built for durable, restaurant-ready performance, the Howard-McCray R-CMS34N-4-S-LED offers reliable temperature management, energy-efficient lighting, and versatile placement, making it suitable for professional meat presentation in busy foodservice environments. Howard-McCray R-CMS34N-4-S-LED provides efficient, medium-volume storage in foodservice operations requiring precise temperature control and hygienic presentation.

• Medium-volume operation support suitable for butcher shops and delis
• Compact footprint enhances space efficiency in commercial kitchens
• Refrigeration system designed for remote setup flexibility
• Durable stainless steel interior for hygienic, long-term use
• Optimized for consistent temperature and product visibility during busy service

Why Choose Howard-McCray R-CMS34N-4-S-LED?

Howard-McCray R-CMS34N-4-S-LED distinguishes itself through a robust stainless steel build and precise temperature control, supporting reliable meat storage and display in professional settings. Its double duty, standalone design allows flexible placement, while energy-efficient LED lighting enhances product presentation. The inclusion of a gravity coil system simplifies maintenance, setting it apart from standard models that may rely on more complex refrigeration setups or less durable materials.

• Compact 48-inch width fits in standard foodservice spaces
• Stainless steel construction ensures longevity and sanitation
• Energy-efficient LED lighting improves product visibility
• Full service design simplifies daily operational workflows
• Remote refrigeration compatibility allows integration into existing systems