Howard-McCray R-CMS34E-6-S-LED 76-1/2 Inch Red Meat Service Case Remote Refrigeration

The Howard-McCray R-CMS34E-6-S-LED Red Meat Service Case is a commercial grade refrigerated display unit designed for precise meat preservation and presentation in foodservice environments. With a width of 76-1/2 inches and a full-length gravity coil system, this all-stainless steel case features a double-duty, endless design that enhances workflow efficiency. The unit includes a stainless steel top, interior, and exterior, making it durable for high-volume or moderate-volume operations such as delis, butcher shops, and seafood markets. Key features include an integrated R448A expansion valve for optimal refrigeration performance and a front straight glass for unobstructed product display, suitable for operational control and customer viewing. Power requirements are 115V/60Hz/1-phase, operating at 1.3 amps with a cooling capacity of 2100 BTU. This model provides targeted cold storage with a focus on food safety, sanitation, and easy maintenance for professional foodservice use.

Top Howard-McCray R-CMS34E-6-S-LED Features

The R-CMS34E-6-S-LED offers advanced refrigeration with a remote compressor setup, allowing flexible installation. Its full service design incorporates a stainless steel finish for durability, with built-in humidity control via a full-length coil system and extra humidity coil at the main deck. The spacious interior includes upper and lower compartments, optimized for organized meat storage and display, fitting seamlessly into commercial butcheries and delis. The case’s versatility supports high-traffic environments needing reliable, easy-to-clean refrigerated display cases.

• Refrigeration System: Remote refrigeration with included R448A expansion valve.
• Material Durability: All stainless steel exterior and interior resist corrosion and simplify cleaning.
• Design & Access: Straight glass front for clear product visibility and easy access.
• Ease of Maintenance: Full-length gravity coil system simplifies cleaning and servicing.
• Cooling Capacity: 2100 BTU ensures efficient temperature control in professional settings.

Ideal for medium-volume meat displays in commercial kitchens and retail delis requiring reliable, sanitation-focused refrigeration.

Howard-McCray R-CMS34E-6-S-LED Technical Specs

The Howard-McCray R-CMS34E-6-S-LED is a cULus and UL EPH classified refrigerated display case featuring a remote refrigeration system designed for meat storage in busy foodservice settings. Its construction includes a 76-1/2 inch width by 34.5 inch depth profile, with a height of 53 inches, and weighs approximately 693 pounds. The unit operates on 115 volts, 60 Hz, single-phase, drawing 1.3 amps, and provides a cooling capacity of 2100 BTU. Crafted entirely from stainless steel, it offers an exterior and interior finish that withstands rigorous cleaning routines and daily use. The straight glass front enhances visibility, while its full service configuration supports easy maintenance. The case’s cooling method is air-cooled, excluding remote condensing units, which are to be supplied separately. Designed for food safety and sanitation, this model meets industry standards for temperature control and material safety in professional kitchens.

• Electrical Compatibility: 115V/60Hz, 1-phase, 1.3 amps for standard power supply
• Cooling Method: Remote refrigeration with integral R448A expansion valve
• Construction & Finish: All stainless steel exterior and interior for durable sanitation
• Dimensions & Weight: 76-1/2"W x 34-1/2"D x 53"H, 693 lbs total weight
• Temperature Range: Designed for cold storage, operating safely within foodservice cooling parameters
• Cleaning & Maintenance: Full-length gravity coil system and durable stainless steel surfaces
• Usage Environment: Suitable for delis, butcher shops, or seafood markets with high-volume throughput
• Installation Requirements: Electrical connection, clearance for airflow, and space for remote condenser setup

What is a commercial display case for meat preservation?

A commercial display case for meat preservation is a dedicated refrigeration unit designed to showcase and maintain meats at optimal temperatures. The Howard-McCray R-CMS34E-6-S-LED is an advanced refrigerated meat service case, featuring a stainless steel build, a full-service design, and integrated humidification components. Typically installed in butcher shops, delis, or grocery stores, it provides a reliable environment for high-quality meat presentation, facilitating quick access while ensuring consistent cooling performance suitable for medium-volume foodservice operations.

Top refrigerated meat display cases for commercial foodservice environments

These high-quality cases like the Howard-McCray R-CMS34E-6-S-LED are built for durability, precise temperature control, and sanitary operation in meat-centric facilities, supporting moderate throughput and efficient workflow in professional settings.

• Operation for moderate-volume meat display in delis and butchers
• Designed for compact commercial spaces with durable stainless steel
• Suitable for meat and cold food storage in retail settings
• Professional-grade refrigeration for consistent performance
• Supports organized workflow with multiple compartments and humidity coils

Why Choose Howard-McCray R-CMS34E-6-S-LED

Howard-McCray R-CMS34E-6-S-LED stands out with its robust stainless steel construction, endless double-duty design, and expert cooling system tailored for meat presentation. Its remote refrigeration setup offers flexible installation options, and the overall build ensures sanitation and ease of maintenance for busy foodservice operations. Compared to standard models, this unit’s full service design maximizes reliability and longevity, promoting efficient workflow and product presentation in professional environments.

• Enhanced Durability: All stainless steel surfaces resist corrosion and facilitate cleaning
• Optimized Design: Endless double-duty architecture improves workflow efficiency
• Reliable Cooling: 2100 BTU cooling capacity supports consistent temperature control
• Flexible Installation: Remote refrigeration setup allows for adaptable placement
• Targeted for Meat Storage: Specifically designed to maintain product quality and sanitation