The Howard-McCray R-CMS34E-10-S-LED Red Meat Service Case is a commercial refrigerated display unit designed for precise meat merchandising in professional foodservice environments. Measuring 124-1/2 inches wide with a double duty endless design, this full-service case features stainless steel interior and exterior construction, ensuring durability and ease of sanitation. Its full-length gravity coil system supports consistent temperature maintenance, and the full-width humidity coil at the main deck aids in preserving product freshness. Powered by remote refrigeration with an R448A expansion valve included, it supports remote condensing units and other hook-ups. The unit operates at 115V/60Hz/1-phase, drawing 2.4 amps and delivering 3500 BTU cooling capacity, suitable for mid-volume meat display operations.
Top Howard-McCray R-CMS34E-10-S-LED Features
The Howard-McCray R-CMS34E-10-S-LED Red Meat Service Case offers a robust, stainless steel construction with a full-length gravity coil system for reliable temperature control. Its double duty endless design maximizes display space while ensuring uniform cooling. The unit’s humidity coil enhances meat freshness, and the remote refrigeration setup simplifies maintenance. Designed for remote condensing units, it integrates seamlessly into commercial kitchens and meat processing facilities.
- 124-1/2 inch width: Provides ample display area for meats
- Stainless steel construction: Ensures durability and sanitation
- Full-length gravity coil system: Maintains consistent temperature performance
- Remote refrigeration with R448A valve: Offers efficient cooling management
- Upper & lower compartments: Optimize workflow and product access
Ideal for large-scale butcher shops, meat markets, or foodservice operations requiring reliable temperature control and high-volume display.
Howard-McCray R-CMS34E-10-S-LED Technical Specs
The Howard-McCray R-CMS34E-10-S-LED features a commercial-grade stainless steel exterior and interior with dimensions of 124-1/2 inches width, 34.5 inches depth, and 53 inches height. It weighs 1089 lbs, designed for heavy-duty daily use in professional meat display settings. Powered by 115V/60Hz/1-phase electrical supply, it draws 2.4 amps with a cooling output of 3500 BTU. The refrigeration system is remote, supporting a range of hook-up configurations, with equipment not included. The full-service case includes a full-length gravity coil system, humidity coil, and stainless steel finishes built for professional sanitation. The unit operates within standard temperature ranges suitable for meat storage, with UL, cULus, and UL EPH classifications ensuring safety and sanitation compliance. Easy to maintain, it supports routine cleaning with disassembly of internal components as needed.
- Electrical Requirements: 115V/60Hz/1-ph, 2.4 amps
- Cooling Method: Remote refrigeration with R448A expansion valve
- Dimensions: 124-1/2" W x 34.5" D x 53" H
- Weight: 1089 lbs (unit weight)
- Construction & Finish: Full stainless steel exterior and interior
- Temperature Range: Suitable for meat storage environments
- Certifications: cULus, UL, UL EPH Classified, UL-Sanitation
- Electrical connection: Must be plugged into a dedicated 115V outlet with proper grounding
- Refrigeration hook-up: Supports remote condensing units, installation require appropriate ventilation
- Drainage clearance: Ensure adequate space for condensate drainage
- Maintenance access: Disassembly of side panels recommended for routine cleaning
- Workflow integration: Compatible with existing remote condenser systems for efficient operation
What is a commercial meat display case?
A commercial meat display case is a refrigerated unit designed for professional foodservice settings to showcase and preserve meats. These cases typically feature stainless steel construction, precise temperature controls, and accessible compartments for easy product management. The Howard-McCray R-CMS34E-10-S-LED is a top example, with a double duty endless design, stainless steel finishes, and remote refrigeration, making it suitable for meat markets, butcher shops, and large-scale foodservice facilities requiring reliable cold storage and high visibility for fresh meat products.
Top commercial meat display cases for professional foodservice operations
Reliable and durable, the Howard-McCray R-CMS34E-10-S-LED supports precise temperature control, high capacity, and robust stainless steel design for seamless integration into professional kitchens and retail meat displays, perfect for mid-volume meat merchandising operations.
- Operation Type — moderate-volume meat display in commercial kitchens
- Kitchen Type — large butcher shops and foodservice facilities
- Foodservice Category — meat markets and delis
- Workload Qualifier — suited for consistent daily meat merchandising
- Use Case — optimal for professional meat case displays and preservation
Why Choose Howard-McCray R-CMS34E-10-S-LED?
Compared to similar models, the Howard-McCray R-CMS34E-10-S-LED stands out with its full stainless steel build, advanced remote refrigeration system, and dual-compartment design for versatile meat storage. Its durable construction and energy-efficient operation enhance operational efficiency and sanitation, making it a reliable choice for professional meat display needs.
- Built with full stainless steel for longevity and hygiene
- Remote refrigeration simplifies maintenance and repairs
- Dual compartments maximize display and storage capacity
- Endless design offers unobstructed viewing angles
- High cooling capacity suited for medium-volume meat merchandising