The Howard-McCray R-CMS34E-10-BE-LED Red Meat Service Case is a professional-grade refrigerated display unit designed specifically for commercial foodservice operations requiring precise temperature control and efficient product presentation. Measuring 124-1/2 inches in width, this full-service deli case features an endless double duty design optimized for remote refrigeration setups, with an integrated gravity coil system to promote consistent cooling performance. Its stainless steel top and all-black exterior provide durability and ease of maintenance, while the white interior enhances product visibility. Equipped with a 448A expansion valve, it supports high-volume meat display, making it an ideal solution for butcher shops, delis, and supermarkets. The model’s precise temperature management and adaptable hook-up capabilities address the demands of professional foodservice environments, ensuring a reliable and hygienic storage/display environment for fresh red meats and related products.
Top Howard-McCray R-CMS34E-10-BE-LED Features
This commercial meat display case incorporates a full-length gravity coil system for uniform cooling, supporting consistent preservation of perishable products. Its double duty, endless design facilitates versatile placement within refrigerated environments, while its stainless steel top and robust construction ensure longevity under heavy usage. The guide rails accommodate large product loads with ease, and the unit’s straightforward glass front enables quick merchandising adjustments. Designed for remote refrigeration, it maximizes workflow efficiency without built-in refrigeration components, simplifying maintenance. The 124-1/2-inch width makes it suitable for high-capacity deli or butcher shop settings, offering precise temperature control vital for optimal product freshness.
- Capacity: Supports large volumes of red meat products for high throughput
- Material Durability: Stainless steel top and black exterior withstand heavy use
- Ease of Maintenance: Simplified cleaning with accessible glass and metal surfaces
- Optimized for Workflow: Fully adaptable for remote refrigeration installations
- Structural Design: Endless double duty setup enhances product display flexibility
Ideal for high-volume meat service areas requiring excellent product visibility and precise temperature control.
Howard-McCray R-CMS34E-10-BE-LED Technical Specs
The Howard-McCray R-CMS34E-10-BE-LED features a remote refrigeration system, with electrical requirements of 115v/60Hz/1-ph, drawing 2.4 amps and providing 3,500 BTU of cooling capacity. Its construction includes a durable stainless steel top and all-black exterior finish, with a white interior surface designed for maximum visibility and sanitation. Dimensions measure 124-1/2 inches in width, 53 inches high, and 34.5 inches deep, with a total weight of 1,089 lbs. The unit employs a full-length gravity coil system with no integrated refrigeration—refrigeration components are to be supplied separately—and supports standard installation in commercial kitchens, butcher shops, and delicatessens. It includes a high-capacity glass front for merchandising, and UL and cULus certifications ensure compliance with industry standards, providing reliable operation for medium workload environments. The design facilitates straightforward cleaning and maintenance, with clear access to all interior and exterior surfaces, supporting a hygienic presentation of raw meat products.
- Electrical Requirements: 115v/60Hz/1-ph, 2.4 amps, 3,500 BTU
- Cooling System: Remote refrigeration, gravity coil system
- Construction & Finish: Stainless steel top, black exterior, white interior
- Dimensions & Weight: 124-1/2"W x 53"H x 34.5"D, 1,089 lbs
- Material Safety & Compliance: UL, cULus, UL EPH Classified, UL-Sanitation certified
- Usage Compatibility: Supports remote hook-ups and external refrigeration units
Installation Requirements: Adequate clearance for airflow, electrical power connection, refrigeration piping support
Operational Features: Fully insulated, easy-to-clean surfaces, adjustable glass front
Maintenance & Access: Removable panels for service access, simple cleaning routine
Suitable Environment: Medium-volume meat display in commercial kitchens and retail delis
What is a commercial meat display case
A commercial meat display case is a refrigeration unit designed specifically for the storage and presentation of fresh or cured meats in foodservice and retail environments. These units typically feature transparent glass front panels for visual merchandising, precise temperature controls to ensure product freshness, and durable construction materials suited for high-volume daily use. The Howard-McCray R-CMS34E-10-BE-LED is a large, full-service refrigerated case with a 124-1/2 inch width, tailored for high-capacity meat display, incorporating remote refrigeration and an endless double duty design for flexible installation in butcher shops, supermarkets, or delis. Its specialized gravity coil cooling system and integrated lighting support optimal product visibility and preservation, making it an essential component of meat storage and merchandising operations.
Top commercial meat display cases for high-volume meat service
Designed for medium-output kitchens, the Howard-McCray R-CMS34E-10-BE-LED offers robust construction, precise temperature management, and flexible installation options, making it suitable for professional meat merchandising. Howard-McCray R-CMS34E-10-BE-LED excels in supporting efficient workflow and product safety in high-capacity deli and butcher environments.
- Medium-volume operation suitable for high-capacity retail settings
- Made with durable stainless steel top and black exterior
- Supports remote refrigeration for flexible installation
- Optimized for consistent temperature control and product visibility
- Heavy-duty construction designed for daily commercial use
Why Choose Howard-McCray R-CMS34E-10-BE-LED ?
Howard-McCray’s R-CMS34E-10-BE-LED stands out through its durable stainless steel finish, expansive 124-1/2-inch width, and versatile endless design that adapts to various store layouts. Its advanced gravity coil system ensures uniform cooling, making it highly reliable for medium-volume meat merchandising. The unit’s compatibility with remote refrigeration offers flexible installation options, reducing operational costs while maintaining product quality. Its certified safety standards and straightforward maintenance process support seamless operations in demanding commercial environments, distinguishing it from standard display cases and supporting efficient, hygienic meat presentation.
- More versatile design with expansive 124-1/2-inch width
- Durable stainless steel top for heavy-duty use
- Enhanced product visibility with straight glass front
- United efficient maintenance with easy-access panels
