Howard-McCray R-CMS32E-6-S-LED 74 Inch Red Meat Display Case Electric with Stainless Steel

The Howard-McCray R-CMS32E-6-S-LED Red Meat Service Case is a commercial-grade refrigerated display unit designed for optimal meat presentation in delis, butcher shops, and food retail environments. Spanning 74 inches in width, this full-service case features an endless design and a full-length gravity coil system for consistent temperature management. Constructed with stainless steel interior and exterior surfaces, it ensures durability and sanitation in high-volume settings. The unit incorporates an extra full-length humidity coil at the main deck to maintain optimal meat freshness without refrigeration, and the stainless steel top provides a sturdy, easy-to-clean surface. This display case is tailored for remote refrigeration setups, with R448A expansion valve included, but it does not include the remote condensing units or hookups. Operating on 115V electrical supply, it is equipped with LED lighting, consuming just 1.6 amps and delivering 2100 BTU of cooling output. Certified by cULus, UL EPH, and UL-Sanitation standards, the Howard-McCray R-CMS32E-6-S-LED is an advanced solution for reliably showcasing and preserving red meats in retail foodservice operations.

Top Howard-McCray R-CMS32E-6-S-LED Features

The Howard-McCray R-CMS32E-6-S-LED showcases a full-service display configuration with a stainless steel top and interior, enhanced by a gravity coil cooling system ideal for elevated meat display standards. Its endless design facilitates seamless service flow, while the full-length humidity coil maintains meat quality. Engineered for remote refrigeration setups, it offers straightforward maintenance with accessible components and durable construction suited for high-use environments.

• Full-length gravity coil system for precise temperature control
• Stainless steel construction for durability and sanitation
• Integrated humidity coil preserves meat freshness without refrigeration
• LED lighting enhances product visibility for quick selection
• Extra humidity coil at main deck maintains optimal meat condition during display

Ideal for meat departments and foodservice operations requiring reliable meat preservation and presentation.

Howard-McCray R-CMS32E-6-S-LED Technical Specs

The Howard-McCray R-CMS32E-6-S-LED is built with a 73 to 78-inch width stainless steel exterior and interior, optimized for commercial meat display. It operates at 115 volts, 60 hertz, single-phase, drawing 1.6 amps and providing 2,100 BTU of cooling output. The remote refrigeration system, which is not included, relies on R448A expansion valves for efficient thermal management. The case features a full-duty, endless design with a full-length gravity coil system alongside an additional humidity coil on the main deck, ensuring meat remains at consistent, safe temperatures. Certified by UL, cULus, UL EPH, and UL-Sanitation, the unit supports food safety standards with stainless steel components compatible with routine cleaning. It measures approximately 74 inches wide with a stainless-steel finish, tailored for high-efficiency meat display applications in retail environments. The case weighs roughly [insert weight], designed for straightforward installation and consistent performance.

• Electrical Requirements: 115V, 60Hz, single-phase, 1.6A
• Cooling Method: Remote refrigeration (not included), R448A expansion valve
• Refrigeration Type: Remote (refrigeration not included)
• Production Capacity: Designed for high-volume meat display
• Material Finish: All stainless steel exterior and interior
• Dimensions: 73"–78" W x [specify depth/height if available]
• Temperature Range: Properly designed to operate within safe meat storage temperatures
• Cleaning & Maintenance: Easy-to-clean stainless steel surfaces, accessible coil system
• Usage Compatibility: Compatible with remote refrigeration and standard commercial electrical outlets
• Installation Considerations: Adequate clearance for airflow and drainage, proper hookups for refrigeration

What is a commercial display case for red meats

A commercial display case for red meats is a refrigerated or non-refrigerated unit designed for retail food environments, offering optimal visibility and preservation. The Howard-McCray R-CMS32E-6-S-LED, a stainless steel-bodied meat service case, features an endless service design, gravity coil cooling, and humidity control to maintain meat freshness and presentation quality. Installed in butcher shops, delis, or grocery stores, it provides efficient spatial use and reliable temperature regulation, ideal for high-volume meat display settings.

Top Red Meat Display Cases for Foodservice Meat Departments

Reliable and robust, the Howard-McCray R-CMS32E-6-S-LED is engineered for foodservice meat operations requiring consistent product presentation. Its durable stainless steel build and advanced cooling features support medium-level workloads typical in busy retail settings, ensuring optimal meat preservation and streamlined workflow integration in commercial kitchens and meat departments.

• Operation Type — high-volume retail meat display
• Kitchen Setting — commercial butcher shops and grocery stores
• Foodservice Category — red meat deli display cases
• Workload Qualifier — medium throughput with frequent product handling
• Use Case — maintaining meat freshness in high-traffic retail environments

Why Choose Howard-McCray R-CMS32E-6-S-LED?

Howard-McCray R-CMS32E-6-S-LED stands out with its durable stainless steel construction, integrated humidity coil, and energy-efficient LED lighting, setting it apart from lower-grade alternatives. Designed for remote refrigeration compatibility, it offers a seamless fit into existing commercial kitchen setups, providing reliable meat presentation and sanitation that enhance operational efficiency in high-volume retail foodservice spaces.

• Compact footprint fits efficient retail spaces compared to bulky units
• Endless service design streamlines workflow and reduces maintenance
• Durable stainless steel surfaces for sanitation and long-term use
• Remote refrigeration compatibility simplifies setup in existing systems
• Enhanced humidity control preserves meat quality without refrigeration loss