The Howard-McCray R-CFS40E-6C-S-LED Fish and Poultry Service Case is a commercial-grade display solution designed for precise refrigeration and optimal presentation in foodservice environments. With a length of 75-1/2 inches, this single-duty unit features an endless design with double bend curved glass, enabling unobstructed viewing of perishable products. Its full-length gravity coil system ensures efficient temperature maintenance when integrated with remote refrigeration units. The stainless steel interior and exterior provide exceptional durability and sanitation, suitable for high-volume seafood and poultry display in professional kitchens and deli counters. Powered by a 115V, 1.3A system delivering 1230 BTU, this model is engineered for reliable operation with minimal upkeep in demanding commercial settings.
Top Howard-McCray R-CFS40E-6C-S-LED Features
The Howard-McCray R-CFS40E-6C-S-LED fish and poultry display case offers a robust construction with stainless steel surfaces, integrated endless glass design, and advanced gravity coil cooling. It is optimized for seafood and poultry markets requiring precise temperature control and easy sanitation. The unit includes stainless steel ice pans with drains for product preservation, facilitating efficient workflow in busy commercial kitchens and markets.
- Efficient gravity coil system: Ensures consistent temperature stability for perishables.
- Durable stainless steel build: Provides corrosion resistance and sanitation compliance.
- Double bend curved glass: Maximizes product visibility with minimal airflow disruption.
- Removable stainless steel ice pans: Simplifies cleaning and product replenishment processes.
- Full-length gravity coil: Promotes uniform cooling across the display space.
Ideal for seafood and poultry markets or deli service counters requiring moderate throughput and reliable product display.
Howard-McCray R-CFS40E-6C-S-LED Technical Specs
The Howard-McCray R-CFS40E-6C-S-LED features a remote refrigeration setup, with an all stainless steel exterior and interior finish that withstands rigorous commercial use. It operates on 115 volts and 1.3 amps, delivering 1230 BTU for efficient refrigeration. Equipped with a full-length gravity coil system and double bend curved glass, it maintains optimal temperatures for fish and poultry storage. The unit includes three stainless steel ice pans with drains, facilitating ice and product preservation. Its construction emphasizes durability and ease of maintenance, ensuring sanitation and compliance with Food safety standards. With dimensions ranging from 73" to 78" wide, it fits seamlessly into medium-volume foodservice environments, supporting workflow efficiency and product visibility in busy markets and kitchens.
- Electrical requirements: 115V, 1.3A, 1230 BTU cooling output
- Cooling method: Remote refrigerant system with gravity coil cooling
- Refrigeration type: Remote (refrigeration not included)
- Dimensions: Width: 73" - 78" overall; standard depth and height
- Construction materials: All stainless steel exterior and interior
- Ice pans: (3) stainless steel pans with drains for product preservation
- Temperature range: Designed for reliable cold storage of fish and poultry
- Compliance: cULus, UL EPH Classified, UL Sanitation
- Electrical connection: Must be plugged into standard 115V outlet
- Drainage setup: Proper drainage located under ice pans for sanitation
- Mounting space: Requires clearance for front curved glass and access for cleaning
- Product placement: Suitable for built-in installation or free-standing use in busy foodservice settings
- Refrigeration hook-ups: Remote condenser required; not included
What is a commercial fish and poultry display case?
A commercial fish and poultry display case is a specialized refrigeration unit designed for the storage and presentation of seafood and poultry products in high-volume foodservice environments. These units, such as the Howard-McCray R-CFS40E-6C-S-LED, feature precise temperature control, durable stainless steel construction, adjustable glass displays, and integrated cooling systems that maximize product visibility and sanitation. Installed in markets, delis, or restaurant kitchens, they support efficient product handling, promote food safety, and enhance customer presentation, especially in medium-volume retail or foodservice operations dealing with fresh seafood and poultry.
Top commercial display cases for seafood and poultry in high-traffic foodservice
Designed for medium-volume seafood and poultry display, the Howard-McCray R-CFS40E-6C-S-LED offers durable construction, precise temperature management, and high visibility, making it ideal for professional markets and delis requiring reliable refrigeration. Its robust stainless steel build supports sanitation while its advanced airflow ensures product freshness and uniformity, fitting seamlessly into busy commercial kitchens and retail counters.
- Operation Type — for markets with moderate product turnover
- Kitchen Setting — suitable for professional retail and restaurant environments
- Foodservice Category — ideal for fish and poultry presentation
- Workload Qualifier — supports moderate throughput demands
- Use Case — optimal for product preservation and attractive display
Why Choose Howard-McCray R-CFS40E-6C-S-LED?
Howard-McCray R-CFS40E-6C-S-LED stands out with its seamless stainless steel construction, advanced glass display, and efficient gravity coil cooling system. Its durable design simplifies maintenance and sanitation, while the remote refrigeration setup allows flexible integration for commercial kitchens. This model offers reliable performance tailored for seafood and poultry markets, providing consistent presentation and product safety benefits in high-traffic operations.
- Compact footprint with 75-1/2-inch length fits diverse spaces
- Double bend curved glass enhances product visibility and accessibility
- Full-length gravity coil ensures uniform cooling for perishables
- Corrosion-resistant stainless steel surfaces support sanitation standards
- Remote refrigeration compatibility reduces machine footprint in kitchens