The Howard-McCray R-CFS35-4-BE-LED Fish and Poultry Service Case is a commercial-grade refrigerated display solution engineered for precise temperature management in professional foodservice environments. This double-duty 50-inch wide unit features a full-length gravity coil system for efficient remote refrigeration, with an R448A expansion valve included. Its all-black exterior and white interior construction provide a sleek, hygienic presentation for seafood and poultry products, making it an optimal choice for delis, seafood counters, or specialty meat displays. Designed for use with remote condensing units (not included), it offers high performance and durability for mid-volume operations demanding reliable product presentation and handling.
Howard-McCray R-CFS35-4-BE-LED Features
The Fish/Poultry Service Case delivers precise temperature control with a gravity coil refrigeration system optimized for remote installation. Constructed with durable stainless steel top and ice pan featuring a drain, it supports easy cleaning and maintenance. Its 50"W size ensures efficient use of space in various foodservice setups, while its black exterior complements modern commercial kitchens. Suitable for moderate throughput, it integrates seamlessly into refrigerated display workflows, enhancing product visibility and sanitation.
- Full-length gravity coil system: ensures consistent cooling with minimal maintenance.
- Stainless steel construction: provides durability and corrosion resistance in high-use environments.
- Removable stainless steel ice pan: simplifies cleaning and sanitation procedures.
- 50-inch width: fits standard deli and seafood counters for versatile installation.
- Remote refrigeration compatibility: facilitates flexible setup and reduces noise inside the customer area.
Ideal for medium-volume seafood and poultry displays in commercial kitchens or retail counters.
Howard-McCray R-CFS35-4-BE-LED Technical Specs
The Howard-McCray R-CFS35-4-BE-LED measures approximately 49 to 54 inches in width, integrating a stainless steel top and ice pan for durability and sanitation. It operates on standard 115V, 60Hz, single-phase power with a low 0.8-amp draw, outputting approximately 820 BTU of cooling. The refrigeration is remote, not including condensing units, making it suitable for setup with external equipment. The unit's construction features a stainless steel interior finish and an all-black exterior, ensuring robustness and ease of cleaning. It is certified with cULus, UL EPH, and UL-Sanitation standards, aligning with safety and sanitation expectations for commercial foodservice. Designed for operational ranges up to typical food storage temperatures, it supports cleanability and efficient workflow in delis, seafood counters, or poultry sections.
- Electrical requirements: 115V/60Hz/1-ph, 0.8 amps, 820 BTU.
- Cooling method: Remote (refrigeration not included).
- Refrigeration type: Remote with gravity coil cooling system.
- Dimensions: Width 49"-54" x Depth (unspecified) x Height (unspecified).
- Construction: Stainless steel top, ice pan with drain, black exterior, white interior finish.
- Temperature range: Suitable for cold storage of fish and poultry products in commercial environments.
Proper electrical hookup and ventilation clearance for remote condensers
Requires drainage setup for ice pan and condensers
Mounted in spaces with adequate airflow for heat dissipation
Compatible with standard refrigeration piping and electrical connections
Cleanable stainless steel surfaces facilitate sanitation routines
What is a commercial fish and poultry display case
A commercial fish and poultry display case is a refrigerated unit designed for the storage and presentation of seafood and poultry products in retail or foodservice establishments. These display cases, including models like the Howard-McCray R-CFS35-4-BE-LED, typically feature durable construction, adjustable temperature controls, and materials suitable for frequent cleaning. Installed in delicatessen counters, seafood counters, or prep areas, they facilitate product visibility and compliance with food safety standards, supporting efficient workflow and product freshness for moderate-volume foodservice operations.
Top Fish and Poultry Display Cases for Moderate Foodservice Settings
These commercial refrigerated display cases offer durable construction, precise temperature control, and compact footprints ideal for deli counters, seafood stations, or poultry sections, supporting consistent quality and sanitation in moderate-volume foodservice operations. Howard-McCray R-CFS35-4-BE-LED is designed for efficient remote refrigeration setups, balancing performance with space efficiency.
- Operation for deli counters and seafood displays
- Ideal for retail and prep environments
- Built for consistent product presentation
- Supports efficient workflow and sanitation standards
Why Choose Howard-McCray R-CFS35-4-BE-LED?
Howard-McCray R-CFS35-4-BE-LED stands out among commercial fish and poultry display cases with its robust stainless steel construction, effective remote refrigeration system, and sleek black exterior. Its design emphasizes durability, ease of cleaning, and versatile integration into existing refrigeration setups, enhancing operational efficiency and product presentation in busy foodservice environments.
- Compact 50"W design with durable stainless steel build
- Optimized gravity coil refrigeration system for remote setups
- Includes stainless steel ice pan for sanitation and maintenance
- Certified for safety and sanitation standards, ready for commercial use
- Designed for moderate-volume seafood and poultry displays
