The Howard-McCray R-CFS34E-8-BE-LED Fish/Poultry Service Case is a commercial refrigerated display unit designed for seafood and poultry presentation within foodservice environments. This refrigerated display case features an expansive 100-1/2-inch double duty profile, optimized for high-volume product visibility. Its engineering includes a full-length gravity coil system and an integrated R448A expansion valve, supporting remote refrigeration setups—separate condensing units are not included. Built with a stainless steel top and durable black exterior, it offers a white interior finish ideal for clean presentation of fresh fish and poultry products, with precise specifications including a 53-inch height, 102-inch adjustable width, and 34.5-inch depth. This unit is suited for professional kitchens, delis, and seafood markets seeking a reliable, showcase-grade solution with a 1640 BTU refrigeration capacity and ease of maintenance.
Top Howard-McCray R-CFS34E-8-BE-LED Features
This fish and poultry service case offers precise temperature control with remote refrigeration support, enabling stable storage of perishable products. Its construction emphasizes durability with a full stainless steel top and a streamlined black exterior, facilitating sanitation and maintenance. Designed for ease of use, it includes four stainless steel ice pans with drains for display versatility and streamlined workflow. The unit’s endless design and adjustable width make it adaptable to various layouts in high-volume foodservice settings. Its integrated gravity coil system promotes efficient airflow, supporting consistent environmental conditions essential for seafood and poultry freshness. The included R448A expansion valve ensures reliable refrigeration performance. This model enhances product presentation while simplifying cleaning routines, making it ideal for busy commercial kitchens and markets seeking dependable display refrigeration.
- Capacity: 100-1/2" width for sizable product display
- Material Traits: Stainless steel construction for durability and sanitation
- Ease of Maintenance: Integrated drains in stainless steel ice pans simplify cleaning
- Workflow Optimization: Adjustable width aligns with diverse kitchen layouts
- Cooling System: Gravity coil system ensures consistent temperature stability
Optimal for high-volume seafood markets and delis requiring reliable refrigeration and product visibility
Howard-McCray R-CFS34E-8-BE-LED Technical Specs
The Howard-McCray R-CFS34E-8-BE-LED Fish/Poultry Service Case operates with a remote refrigeration system, with electrical requirements of 115V, 60Hz, single-phase, drawing 1.6 amps and producing 1640 BTU of cooling capacity. Its construction employs a stainless steel top and a black exterior finish, with a white interior interior finish to promote sanitation and product presentation. The unit measures 100-1/2 inches in width, 53 inches in height, and 34.5 inches in depth, weighing approximately 832 pounds. The gravity coil refrigeration system is designed for efficient airflow, with the R448A expansion valve included for reliable performance, although the remote condensing unit is not supplied. It is certified by cULus, UL EPH classified, and UL Sanitation compliant, suitable for professional foodservice use. The unit’s dimensions accommodate large product displays, and cleaning involves routine disassembly of ice pans and accessible coil surfaces, supporting high-performance operation in commercial kitchens and markets.
- Electrical Requirements: 115V, 60Hz, single-phase, 1.6 amps, 1640 BTU
- Cooling Method: Remote (refrigeration not included)
- Refrigeration Type: Remote refrigeration with gravity coil system
- Product Capacity: Suitable for large seafood and poultry displays
- Construction & Finish: All black exterior with stainless steel top, white interior finish
- Temperature Range: Designed for optimal display and perishable management
- Food Safety: Constructed with materials compliant with sanitation standards
- Dimensions: 100.1/2" W x 34.1/2" D x 53" H; approximately 832 lbs weight
- Technology & Features: Gravity coil cooling, LED lighting (if applicable), seamless endless design
- Cleaning & Maintenance: Easy access to coil system and ice pans for routine cleaning
- Storage Features: Four stainless steel ice pans with drains for product presentation
- Usage Compatibility: Designed for seafood and poultry storage within commercial kitchens
- Installation: Requires proper clearance for airflow and remote plumbing connection
What is a commercial display case?
A commercial display case is a refrigerated or heated unit used to showcase perishable foods such as seafood, poultry, or deli products in high-volume foodservice environments. The Howard-McCray R-CFS34E-8-BE-LED is a professional-grade fish and poultry display case equipped with a full-length gravity coil system, stainless steel ice pans, and an endless design for versatile product presentation. Installed in seafood markets, delis, or high-volume kitchens, this case ensures consistent temperature control, sanitation, and ease of maintenance, making it ideal for mid-volume seafood and poultry display applications.
Top Refrigerated Display Cases for Seafood and Poultry Foodservice Settings
Built with durable stainless steel and advanced gravity coil technology, the Howard-McCray R-CFS34E-8-BE-LED offers reliable performance for seafood and poultry displays. Its robust construction and remote refrigeration support high-volume service, suitable for markets and foodservice operations requiring consistent product quality and presentation.
- Operation Type — designed for seafood and poultry display environments
- Kitchen Setting — suited for commercial kitchens and markets
- Foodservice Category — ideal for seafood, deli, and poultry retail
- Workload Qualifier — supports moderate throughput in busy settings
- Use Case — optimized for reliable product presentation and sanitation
Why Choose Howard-McCray R-CFS34E-8-BE-LED?
The Howard-McCray R-CFS34E-8-BE-LED stands out for its seamless endless design, robust stainless steel construction, and efficient gravity coil cooling system, offering superior durability and performance. Its optimized size and advanced refrigeration features enhance operational workflow, sanitation, and product display quality compared to similar models in commercial seafood and poultry settings.
- Compact footprint with customizable width for flexible installation
- Durable stainless steel and all-black exterior for long-term sanitation
- Energy-efficient gravity coil system supports consistent temperature control
- Designed for remote refrigeration, reducing noise and maintenance complexity
- Full-length gravity coil promotes efficient airflow for product freshness
