The Howard-McCray R-CFS34E-10-BE-LED Fish/Poultry Service Case is a commercial display unit designed for precise refrigeration and product presentation in foodservice environments. Constructed with a full-length gravity coil system and an all-black exterior finish, this 124-1/2-inch-wide double-duty case offers optimal visibility through straight glass fronts and a white interior for enhanced product appeal. Its integration of an R448A expansion valve facilitates remote refrigeration operation, making it suitable for high-traffic seafood and poultry display settings. At 53 inches high and 34.5 inches deep, it provides durable stainless steel ice pans, stainless steel top, and sector-specific features that optimize workflow and product safety in professional kitchens or retail markets.
Top Howard-McCray R-CFS34E-10-BE-LED Features
The Howard-McCray R-CFS34E-10-BE-LED Fish/Poultry Service Case features a high-capacity, full-length gravity coil cooling system designed for remote refrigeration setups, supporting efficient product preservation. Its stainless steel construction ensures durability and ease of maintenance, while the interior white finish enhances visual merchandising. The case includes five stainless steel ice pans with drains, facilitating temperature control and product freshness. Engineered for medium-volume foodservice operations in seafood and poultry markets, this display case streamlines workflow through a sturdy, accessible layout suited for high-demand retail or back-of-house applications.
- Capacity: 124.5" width for large product displays
- Material: Durable stainless steel construction for longevity
- Maintenance: Full-length gravity coil system simplifies cleaning
- Use case: Ideal for seafood, poultry, and deli markets
- Integration: Designed for remote refrigeration with hook-up flexibility
Recommended for commercial fish and poultry display with precise temperature maintenance.
Howard-McCray R-CFS34E-10-BE-LED Technical Specs
The Howard-McCray R-CFS34E-10-BE-LED Fish/Poultry Service Case operates with a 115V/60Hz power supply, drawing 2.4 amps and providing 2050 BTU of cooling capacity. Its cooling method relies on a remote refrigeration system, with the unit featuring a stainless steel top and black exterior finish for durability and ease of cleaning. The case measures 124-1/2 inches wide, 34.5 inches deep, and 53 inches in height, weighing approximately 1,089 pounds. Equipped with cULus, UL EPH classification, and UL-Sanitation approvals, its construction includes a full-length gravity coil system, five stainless steel ice pans with drains, and a white interior that maximizes product visibility. The unit's design ensures temperature stability within typical foodservice operating ranges and supports reliable sanitation standards. Installation considerations involve adequate clearance for airflow and drainage, with maintenance routines centered around coil cleaning and pan drainage management.
- Electrical Requirements: 115V, 60Hz, 2.4A, 2050 BTU
- Cooling Method: Remote refrigeration system
- Construction & Finish: Stainless steel top, black exterior, white interior
- Dimensions: 124-1/2" W x 34-1/2" D x 53" H
- Weight: 1089 lbs including structural components
- Refrigeration: Supports remote hook-ups, includes R448A expansion valve
Ensure proper clearance for airflow and drainage for optimal operation.
Implement routine coil cleaning to maintain cooling efficiency.
Requires professional hook-up for remote refrigeration connection.
Supports key food safety standards with corrosion-resistant materials.
Ideal for installation in refrigerated display areas of commercial kitchens and markets.
What is a commercial fish and poultry display case
Top commercial fish and poultry display units are specialized refrigerated cases designed for high-volume product presentation in foodservice and retail environments. These cases feature precise temperature controls, durable construction, and strategic interior layouts to optimize product visibility and preservation. The Howard-McCray R-CFS34E-10-BE-LED is installed in seafood markets and poultry sections, offering large capacity through its 124-1/2-inch width, with advanced remote refrigeration support. Its robust build and integrated ice pans make it suitable for mid-volume operations requiring reliable, sanitary, and accessible product display solutions.
Top refrigerated display cases for seafood and poultry operations
Designed for moderate throughput foodservice settings, the Howard-McCray R-CFS34E-10-BE-LED delivers robust performance with a commercial-grade build and precise refrigeration support. Its compact footprint and high-capacity design make it efficient for seafood and poultry displays, suitable for restaurant, retail, or grocery environments. Built by Howard-McCray, model R-CFS34E-10-BE-LED is optimized for commercial kitchen operation and reliable product presentation in foodservice workflows.
- Operation Type — suitable for medium-volume seafood and poultry display
- Kitchen Setting — designed for retail markets and commercial kitchens
- Foodservice Category — ideal for fish, poultry, and deli sections
- Workload Qualifier — supports moderate throughput in busy food environments
- Use Case — optimized for reliable product visibility and temperature control
Why Choose Howard-McCray R-CFS34E-10-BE-LED ?
Howard-McCray’s R-CFS34E-10-BE-LED floating glass display case combines durable stainless steel construction, advanced remote refrigeration technology, and a spacious design tailored for high-quality product presentation. Its seamless construction and energy-efficient features provide operational advantages over typical models, supporting sanitation and product integrity in commercial seafood and poultry displays. The unit's thoughtful integration of components ensures consistent temperature management and ease of maintenance, enhancing workflow and product safety.
- Compact footprint with a large display capacity
- Robust stainless steel construction for durability in demanding environments
- Remote refrigeration setup supports flexible installation options
- Advanced gravity coil system simplifies cleaning and maintenance
- Designed for restaurant-ready performance with high sanitation standards
