The Howard-McCray N14150 4 Liter Pan is a professional-grade ice cream and gelato pan designed for commercial foodservice applications. Constructed from durable, high-quality materials, this 4-liter pan offers optimal thermal stability and resistance to deformation during frequent use in busy kitchen environments. Its precise dimensions and robust build enable seamless integration into countertop freezers, cold storage units, or bulk ingredient stations. Engineered for consistent product portioning and easy maintenance, the N14150 pan supports efficient workflow management in food production settings requiring reliable, high-capacity storage of frozen desserts or similar products. It features corrosion-resistant materials suited for frequent cleaning and rigorous sanitation protocols, making it ideal for continuously managed foodservice operations requiring precise portion control and minimal downtime.
Top Howard-McCray N14150 Features
The ice cream/gelato pan’s design emphasizes durability and ease of cleaning, supporting high-volume operations while maintaining optimal temperature stability. Its rugged stainless steel construction withstands frequent handling and cleaning, reducing longevity concerns. The 4-liter capacity maximizes storage space within compact workstations, and its compatibility with standard refrigeration units ensures seamless workflow integration. Tailored for foodservice environments with moderate throughput, the N14150 enhances product presentation and service efficiency by providing a reliable, food-safe container for frozen desserts.
- Heavy-duty stainless steel construction ensures long-term durability
- 4 Liter capacity supports high-volume frozen product storage
- Corrosion-resistant design facilitates easy sanitation
- Compatible with refrigerated counters and undercounter units
- Simplifies portioning and handling in busy kitchens
Ideal for bulk frozen dessert storage in commercial kitchens requiring efficient workflow integration
Howard-McCray N14150 Technical Specs
The Howard-McCray N14150 4 Liter Pan is a commercial foodservice component constructed from high-grade stainless steel, offering excellent corrosion resistance and structural stability. Its dimensions are designed to fit standard refrigerated counters, with precise capacity supporting moderate throughput operations. The pan operates within typical cold storage environments, with a maximum safe operating temperature compatible with freezer conditions. Its weight and gauge ensure sturdy handling, while the seamless surface allows for straightforward cleaning and sanitation. The product’s compatibility with standard refrigerated units simplifies installation and workflow, providing a reliable solution for frozen dessert and ingredient storage needs. The tray’s material safety and durability are optimized for rigorous commercial environments, supporting continuous, unattended operation.
- Capacity: 4 liters
- Material: Stainless steel
- Dimensions: Exact measurements fit standard refrigeration units
- Temperature Range: Operates safely within typical freezer conditions
- Weight: Specified for stable handling and durability
- Construction: Impact-resistant and corrosion-resistant steel
- Finish: Satin stainless steel exterior
- Cleaning: Seamless surface allows for quick sanitation routines
- Usage Compatibility: Suitable for cold storage and storage in refrigerated counters
Electrical Requirements: Not applicable
Cooling Method: Not applicable
Refrigeration Type: Compatible with standard cold storage units
Food Safety: Food-grade stainless steel with easy-to-clean surface finishes
Maintenance: Disassembly for cleaning facilitated by minimal components
Installation: Fits standard refrigeration compartments with minimal clearance
What is a commercial ice cream / gelato pan?
A commercial ice cream or gelato pan is a high-capacity storage container designed for professional culinary environments, typically used for holding, freezing, or portioning frozen desserts. These pans are fabricated from durable materials like stainless steel to withstand frequent cleaning and handling in foodservice settings. The Howard-McCray N14150 is equipped with a 4-liter capacity, suitable for inclusive dessert stations or bulk ingredient storage. Installed in undercounter refrigerators or freezers, this pan supports efficient cooling and easy portioning, making it essential for restaurants, cafeterias, and other foodservice operations that require consistent product presentation and quick service. Its robust construction ensures resistance to deformation and corrosion, ideal for medium-volume dessert applications in hospitality venues.
Top Commercial Ice Cream Gelato Pans for Foodservice Operations
Designed for medium throughput kitchens and dessert stations, the Howard-McCray N14150 offers durable, food-safe storage suited for professional ice cream and gelato handling. Its construction supports reliable operation in commercial kitchen environments, ideal for hospitality settings requiring precise and efficient frozen dessert management.
- Operation Type — Suitable for busy dessert stations
- Kitchen Type — Ideal for compact foodservice spaces
- Foodservice Category — Perfect for dessert preparation areas
- Workload Qualifier — Supports moderate frozen product throughput
- Use Case — Effective for bulk storage and portioning of frozen desserts
Why Choose Howard-McCray N14150?
Designed with commercial-grade stainless steel and a proven 4-liter capacity, the Howard-McCray N14150 offers superior durability, food safety, and ease of sanitation compared to similar pans. Its impact-resistant finish and compatibility with standard refrigeration units improve operational efficiency and product presentation, making it a preferred choice for professional food service environments seeking reliable, long-lasting equipment.
- Superior corrosion resistance compared to competitor models
- Compact footprint supports space-efficient kitchen layouts
- Robust stainless steel builds withstand frequent cleaning
- Design optimized for seamless integration with existing refrigeration
- Enhanced durability reduces replacement frequency and downtime
