The Howard-McCray LAR-RVS-H60-A90-54-42 24h La Rossa Pastry Corner Display Case/Showcase is a commercial refrigerated bakery display unit designed for optimal product presentation and operational efficiency. This full-service pastry showcase features a 42.32-inch length with a clean, stainless steel interior finish and a painted exterior. Equipped with self-contained air-cooled refrigeration, it maintains precise temperatures on its insulated refrigerated deck, making it suitable for displaying baked goods, pastries, and confections in high-volume bakery or café environments. The unit includes a tempered single-pane glass front, double-pane glass sides, and a hydraulic lift-up top glass, facilitating easy access and maintenance. Digital diagnostic controls with programmable defrost enhance reliability, while LED lighting ensures optimal product visibility. Its 90° corner configuration allows seamless integration into commercial foodservice workflows, supporting efficient front-of-house operations and merchandising strategies.
Top Howard-McCray LAR-RVS-H60-A90-54-42 Features
The Howard-McCray LAR-RVS-H60-A90-54-42 pastry display case offers a streamlined solution for bakery display needs. Its insulated, refrigerated deck ensures consistent temperature control vital for fresh product preservation, while the single non-refrigerated shelf maximizes display flexibility. Designed for durability, it features a stainless steel interior and anodized aluminum construction, providing resistance to corrosion and ease of cleaning. The hydraulic lift top glass simplifies access for stocking and maintenance, and the LED lighting highlights products without excess heat exposure. Suitable for bakery, pastry, and café sectors, this showcase integrates seamlessly into high-volume service environments, enhancing workflow and product presentation efficiency.
- Functionality: Precise temperature control with self-contained refrigeration system
- Material Durability: High-gloss stainless steel interior and anodized aluminum exterior
- Ease of Maintenance: Hydraulic lift top glass for quick access and cleaning
- Workflow Integration: 90° corner layout fits compact kitchen designs
- Display Efficiency: Tempered single-pane front glass with LED lighting for product visibility
Ideal for bakery display, pastry presentation, and high-volume retail environments requiring reliable refrigeration and merchandiser functionality.
Howard-McCray LAR-RVS-H60-A90-54-42 Technical Specs
The Howard-McCray LAR-RVS-H60-A90-54-42 features a self-contained refrigeration system powered at 220V/60Hz, single-phase operation with a maximum current draw of 14.0 amps. Its refrigeration method is air-cooled, with dual-pane glass sides and a tempered single-pane front for optimal product visibility and sanitation. The cabinet measures 42.32 inches in width, 32.79 inches in depth, and 45.66 inches in height, with a total weight of approximately 715 lbs. The interior boasts a stainless steel finish, complemented by an anodized aluminum construction on the exterior. Equipped with two shelves (one refrigerated, one non-refrigerated), the unit provides efficient space utilization for bakery products. It is certified with cETLus and ETL-Sanitation standards, ensuring compliance with industry safety and sanitation regulations. Designed for continuous operation, it maintains consistent temperatures suitable for bakery and pastry applications while facilitating easy cleaning through disassembly of parts and accessible design features.
- Electrical Requirements: 220V, 60Hz, single-phase, 14.0 amps, 3.1 kW
- Cooling Method: Air-cooled self-contained refrigeration system
- Refrigeration Type: Self-contained, designed for consistent ambient temperatures
- Production Capacity: Supports continuous 24-hour display of baked goods with stable temperature control
- Construction & Finish: Stainless steel interior, painted exterior, anodized aluminum shell
- Dimensions: 42.32" W x 32.79" D x 45.66" H
- Weight: 715 lbs
- Temperature Range: Optimal baked product display at 33°F - 41°F
- Compliance: cETLus and ETL-Sanitation certified for safety and sanitation
- Features: Hydraulic lift glass, digital diagnostic controls with programmable defrosting
- Electrical Compatibility: 220V/60Hz, single-phase power supply
- Airflow Requirements: Adequate clearance for ventilation on sides and rear
- Drainage Setup: Built-in drainage for easy maintenance
- Cleaning Routine: Disassembly of lift-up glass and shelves recommended for sanitation
- Installation Space: Must accommodate approximately 715 lbs weight with proper airflow clearance
- Workflow Integration: Fits in 37-42" wide spaces with corner configuration
What is a commercial bakery display case?
A commercial bakery display case is a refrigerated or non-refrigerated unit designed to showcase baked goods, pastries, and confections in retail or foodservice settings. These units often feature tempered glass for product visibility, enhanced lighting, and precise temperature controls. The Howard-McCray LAR-RVS-H60-A90-54-42 is an advanced refrigerated bakery showcase with a 24-hour operation capacity, ideal for high-volume bakery storefronts and cafes. Installed to enhance product presentation and preserve freshness, it supports continuous display needs in busy commercial environments catering to bakery, pastry, and confectionery sectors.
Top bakery display showcases for bakery and pastry high-volume settings
Constructed by Howard-McCray, the LAR-RVS-H60-A90-54-42 offers a durable, restaurant-ready design with precise temperature management suited for bakery display operations with moderate throughput. Its insulated, self-contained refrigeration supports consistent product freshness, while the corner layout optimizes space utilization in bakery counters and cafés. Suitable for bakery display and pastry merchandising, it ensures efficient workflow in foodservice environments requiring reliable, continuous product presentation.
- Operation type — high-volume bakery display for retail storefronts
- Kitchen setting — compact commercial spaces with corner configurations
- Foodservice category — bakery and pastry merchandising
- Workload qualifier — supporting moderate throughput for daily product turnover
- Primary use case — bakery presentation in high-volume retail environments
Why Choose Howard-McCray LAR-RVS-H60-A90-54-42
Howard-McCray's LAR-RVS-H60-A90-54-42 provides a robust, built-to-last pastry showcase featuring a self-contained refrigeration system with dual-pane glass and hydraulic lift top for ease of use. Its corner design maximizes space efficiency, making it suitable for busy bakery environments that demand reliable refrigeration and product visibility. The unit's high-quality stainless steel interior and LED lighting enhance durability and presentation, reducing maintenance and improving operational flow compared to conventional display units.
- Self-contained refrigeration: Ensures consistent cooling without external units
- Corner configuration: Optimizes space in tight bakery layouts
- Durable materials: High-gloss stainless steel and anodized aluminum
- Easy access: Hydraulic lift top glass for quick stocking and cleaning
- Industry compliance: Certified with cETLus and ETL-Sanitation standards
