The Howard-McCray LAR-RVCH60-P15-46-59 24h La Rossa Pastry Display Case/Showcase exemplifies high-performance commercial bakery display equipment. As a refrigerated bakery showcase designed for precise product presentation, it features a self-contained air-cooled refrigeration system with insulated construction to maintain optimal temperature control. This model offers a 59.05-inch length without panels, with tempered single-pane glass on the front and double-pane glass on the sides, ensuring clear visibility and robust thermal insulation. Equipped with a refrigerated deck drawer, two non-refrigerated shelves, LED lighting, and a stainless steel interior, it supports efficient workflow for pastry and bakery service. Its durable anodized aluminum frame and high-gloss stainless steel interior facilitate sanitation, while programmable digital controls enable customized defrost cycles. This showcase is ideal for high-volume bakery counters and pastry displays in professional foodservice environments, providing reliable preservation and product presentation clarity.
Top Howard-McCray LAR-RVCH60-P15-46-59 Features
The Howard-McCray LAR-RVCH60-P15-46-59 refrigerated pastry showcase is engineered for commercial bakery applications, combining insulated construction with air-cooled refrigeration for consistent temperature management. It features a stainless steel interior designed for durability and ease of cleaning, integrated LED lighting for optimal product visibility, and sliding plexiglass rear doors for simplified access and maintenance. The unit's 59.05-inch length allows for versatile pastry display, accommodating multiple shelves to optimize product flow. Its programmable controls and defrosting system improve operational efficiency in busy bakery settings. Built for professional use, it supports high-volume pastry service with reliable refrigeration and optimal workflow integration.
- Refrigeration System: Self-contained air-cooled refrigeration ensures consistent cooling performance
- Material Durability: High-gloss stainless steel interior resists corrosion and simplifies cleaning
- Ease of Maintenance: Hydraulic lift-up top glass and sliding plexiglass doors facilitate quick servicing
- Functional Design: Insulated construction and tempered glass on front provide product freshness and visibility
- Workstation Compatibility: Stainless steel work surface supports bakery preparation and merchandising tasks
Ideal for bakery display counters requiring durable, efficient refrigeration and clear presentation in busy foodservice outlets.
Howard-McCray LAR-RVCH60-P15-46-59 Technical Specs
This commercial bakery display case operates on 220V/60Hz/1-phase power, drawing approximately 14.0 amps for reliable performance. Its self-contained refrigeration employs air cooling technology to maintain consistent temperatures suitable for pastry and bakery product preservation. The unit measures 59.05 inches in width, 32.79 inches in depth, and 45.66 inches in height, with a total weight of approximately 880 lbs for stability and durability. Constructed primarily from anodized aluminum and stainless steel, the showcase offers a high-gloss interior surface that resists corrosion and facilitates cleaning. Operating temperature ranges are designed to support optimal product preservation, with an emphasis on energy efficiency and reliable defrosting via programmable controls. The unit includes a refrigerated deck drawer, two non-refrigerated shelves, and rear sliding plexiglass doors for easy access and maintenance, making it well-suited for high-volume pastry presentation and bakery merchandising in professional foodservice environments.
- Electrical Requirements: 220V/60Hz/1-phase, 14.0 amps, 3.1 kW
- Cooling Method: Self-contained air-cooled refrigeration
- Refrigeration Type: Self-contained with programmable defrosting
- Capacity: Suitable for multiple pastries with refrigerated deck drawer and two shelves
- Construction & Finish: Anodized aluminum frame and high-gloss stainless steel interior
- Temperature Range: Designed for consistent bakery product preservation within safe operating limits
- Dimensions: 59.05" W x 32.79" D x 45.66" H
- Weight: 880 lbs — stable for heavy-duty commercial use
- Lighting & Visibility: Integrated LED lighting with tempered and double-pane glass
- Cleaning & Maintenance: Hydraulic lift and sliding glass doors enable easy cleaning access
What is a commercial pastry display case?
A commercial pastry display case is specialized refrigeration equipment designed to showcase baked goods while maintaining optimal freshness and visual appeal. These units often feature insulated, temperature-controlled environments with tempered glass for product visibility. The Howard-McCray LAR-RVCH60-P15-46-59 model offers a 59.05-inch length, self-contained air-cooled refrigeration, multiple shelving configurations, and durable stainless steel interiors. Typically installed in bakery counters, pastry shops, and high-volume foodservice establishments, it is ideal for bakery product merchandising and preserving delicate pastries in professional environments.
Top Refrigerated Bakery Display Cases for Foodservice Settings
Designed for high-volume bakery and pastry service, the Howard-McCray LAR-RVCH60-P15-46-59 delivers reliable, commercial-grade performance with durable construction and precise temperature control suitable for bakery counters and pastry merchandising in busy foodservice operations.
- Operation Type — Suitable for bakery counters and pastry displays
- Kitchen Type — Fits in professional bakery and foodservice setups
- Foodservice Category — Ideal for high-volume pastry and bakery presentation
- Workload Qualifier — Supports moderate throughput bakery operations
- Use Case — Facilitates efficient pastry merchandising and preservation
Why Choose Howard-McCray LAR-RVCH60-P15-46-59?
Compared to similar bakery display cases, the Howard-McCray LAR-RVCH60-P15-46-59 stands out with its insulated construction, self-contained air-cooled refrigeration, and stainless steel interior designed for sanitation and durability. Its 59.05-inch length provides ample display space, while the hydraulic lift top glass simplifies cleaning and maintenance. The combination of programmable controls and robust materials enhances operational efficiency for professional bakery environments, making it a dependable choice for high-volume pastry presentation.
- Self-contained air-cooled refrigeration simplifies installation and maintenance
- High-gloss stainless steel interior ensures longevity and easy cleaning
- Hydraulic lift-up glass top provides quick access for servicing
- Tempered and double-pane glass maximizes product visibility and insulation
- Built for reliable 24-hour operation in demanding bakery settings
