The Howard-McCray LAR-RVC-H60-P15-46-59 is a professional refrigerated bakery display case engineered for high-end foodservice environments, specifically designed for the presentation of pastries, baked goods, and confections. This full-service showcase features a self-contained, air-cooled refrigeration system that maintains consistent temperatures for optimal product freshness, with a 59.05" length excluding panels, ideal for mid-volume retail or restaurant use. Its construction utilizes durable stainless steel interior and anodized aluminum framing, combined with tempered single-pane front glass and double-pane side glass, providing clarity, durability, and ease of maintenance. Equipped with LED lighting and hydraulic lift-up top glass, this unit maximizes visibility and accessibility, making it suitable for bakery counters, dessert displays, and pastry merchandising in commercial kitchens and retail pastry shops.
Top Howard-McCray LAR-RVC-H60-P15-46-59 Features
The Howard-McCray pastry showcase offers precise temperature control with a self-contained, air-cooled refrigerated deck drawer and two non-refrigerated shelves, optimizing product display and workflow. Its stainless steel interior ensures durability and ease of cleaning, while the tempered glass panels provide excellent visibility. Programmable digital controls for defrosting streamline maintenance. Designed for professional bakery and pastry service, it supports efficient customer engagement and product presentation in high-volume settings.
- Insulated construction preserves product freshness in busy foodservice environments
- Self-contained air-cooled refrigeration offers reliable cooling performance with minimal maintenance
- Tempered glass panels improve visibility and are resistant to impacts and cleaning
- Hydraulic lift-up top glass facilitates easy access for cleaning and product restocking
- Stainless steel interior ensures durability and conforms with sanitation standards
Designed for bakery counters, pastry cases, and dessert showcases requiring reliable refrigeration and presentation.
Howard-McCray LAR-RVC-H60-P15-46-59 Technical Specs
The Howard-McCray LAR-RVC-H60-P15-46-59 operates with a self-contained, air-cooled refrigeration system powered by 220V/60Hz, single-phase electrical service, drawing approximately 14.0 amps. Its refrigeration maintains stable temperatures for perishable baked goods, with a total weight of 880 lbs and dimensions of 59.05" W x 32.79" D x 45.66" H, suitable for installation in commercial bakery and pastry applications. Constructed with high-gloss stainless steel interior and painted exterior, it resists corrosion and simplifies cleaning. The unit's operating temperature range ensures optimal preservation of bakery products, while ETL and cETLus certifications confirm compliance with industry safety standards.
- Electrical requirements: 220V/60Hz, single-phase, 14.0 amps
- Cooling method: Air-cooled, self-contained refrigeration
- Refrigeration type: Self-contained system with programmable defrosting
- Dimensions: 59.05" W x 32.79" D x 45.66" H
- Construction & finish: Stainless steel interior, painted exterior
- Weight: 880 lbs
- Temperature operating range: Specified for consistent bakery product preservation
- Food safety: Durable, corrosion-resistant materials with sanitation-friendly surfaces
- Electrical hookup: Requires standard 220V electrical outlet
- Ventilation clearance: Adequate airflow around sides and rear for efficient cooling
- Drainage setup: Floor drain connection recommended for defrost condensate
- Cleaning access: Lift-up top glass and removable shelves ease interior maintenance
- Placement: Suitable for undercounter or countertop integration within bakery storefronts
- Power consumption: Approximate 4.8 kWh/day based on typical operation
What is a commercial display case?
A commercial refrigerated display case is a specialized unit designed for retail or foodservice environments to showcase perishable products while maintaining optimal temperature control. The Howard-McCray LAR-RVC-H60-P15-46-59 is a full-service pastry case that combines insulation, tempered glass visibility, and self-contained refrigeration to support bakery, pastry, and dessert presentation at moderate production levels. Installed in bakery counters, it is ideal for restaurants, cafes, and retail pastry shops looking for a durable, reliable solution for product merchandising and preservation.
Top Pastry Display Cases for Bakery and Dessert Service
Designed for mid-volume bakery environments, the Howard-McCray LAR-RVC-H60-P15-46-59 offers factory-built durability, precise temperature control, and optimal product presentation, ideal for bakery counters, pastry merchandising, and dessert displays. Its robust construction and integrated refrigeration make it suitable for commercial kitchens and retail spaces with moderate throughput needs.
- Operation Type — Medium-volume bakery retail counters
- Kitchen Type — Commercial bakery and pastry shops
- Foodservice Category — Pastry and dessert merchandising
- Workload Qualifier — Moderate throughput with consistent display service
- Use Case — Bakery counter showcase in restaurant settings
Why Choose Howard-McCray LAR-RVC-H60-P15-46-59?
The Howard-McCray LAR-RVC-H60-P15-46-59 stands out among refrigerated pastry display cases due to its durable stainless steel construction, advanced self-contained refrigeration, and ergonomic design features like hydraulic lift-up glass. Its high-quality materials and precise temperature controls enhance product presentation and ease of maintenance, supporting efficient bakery operations with restaurant-ready reliability.
- Compact footprint optimized for countertop or undercounter installation
- Built with high-gloss stainless steel finished interior for sanitation
- Hydraulic lift-up top glass for simple cleaning and service access
- Self-contained refrigeration simplifies installation and servicing
- Tempered glass panels offer long-term durability and clear product visibility
