Howard-McCray LAR-RVC-H40-P15-38-59 78.73 Inch Pastry Display Case Stainless Steel and Aluminum
- Insulated design maintains optimal pastry temperature
- 78.73" length supports high-volume display needs
- Self-contained, air-cooled refrigeration ensures reliability
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The Howard-McCray LAR-RVC-H40-P15-38-59 24h La Rossa Pastry Display Case/Showcase is a foodservice equipment solution designed for high-volume bakery and pastry presentation. This refrigerated bakery display unit features a 78.73-inch length without panels, insulated construction, and self-contained air-cooled refrigeration, making it ideal for professional kitchens requiring reliable, continuous product visibility. Its tempered single-pane front glass and double-pane side panels ensure optimal temperature stability and enhanced durability, while the hydraulically lifted top glass provides easy access for cleaning and replenishment. Equipped with LED lighting and a stainless steel interior, this showcase is engineered to optimize workflow and maintain product freshness in commercial bakery environments.
The Howard-McCray LAR-RVC-H40-P15-38-59 is a high-performance pastry display case optimized for bakery operations requiring precise temperature control and product presentation. Its insulated, self-contained refrigeration system with air cooling ensures consistent temperature maintenance across the refrigerated deck drawer and non-refrigerated shelf. Designed for heavy-duty usage, the stainless steel interior and durable aluminum construction facilitate ease of cleaning and longevity. The unit's full-service configuration, tempered glass panes, and programmable diagnostic controls support efficient maintenance and operation in busy commercial bakery and pastry shops. This showcase offers 78.73 inches of display area tailored for high-volume pastry merchandising, with a focus on durability and ease of access for staff workflows.
Ideal for bakery counters and pastry merchandising in commercial foodservice settings demanding reliable refrigeration and presentation.
This model operates with a self-contained air-cooled refrigeration system drawing approximately 14.0 amps at 220V/60Hz, providing consistent cooling for bakery items over a 24-hour cycle. The unit measures 78.73 inches in width, 32.79 inches in depth, and stands 37.79 inches tall, with a total weight of 923 lbs. Its interior features stainless steel for easy cleaning and corrosion resistance, complemented by a painted exterior finish. The refrigeration system maintains an optimal operating temperature suitable for pastry products. The showcase's design includes full-service straight glass front and double-pane side panels, with a hydraulic lift top glass for maintenance access. Certification from cETLus and ETL-Sanitation validates its compliance with safety and sanitation standards. Constructed with durable materials, it supports efficient workflow integration in medium-volume bakery environments, with a focus on longevity and product safety.
A commercial pastry display case is a specialized refrigerated foodservice unit designed for high-volume presentation of baked goods and confections. It features insulated, temperature-controlled environments with tempered glass panels for optimal product visibility and hygiene. These units are installed in bakery sections, cafes, and restaurant pastry stations to ensure freshness and ease of access. The Howard-McCray LAR-RVC-H40-P15-38-59 is a prime example, offering a 78.73-inch display length, self-contained refrigeration, and durable stainless steel construction, making it suitable for bakery counters and pastry merchandising in busy foodservice operations.
The Howard-McCray LAR-RVC-H40-P15-38-59 is a robust refrigerated bakery display designed for bakery counters and pastry presentation, supporting medium workloads with consistent temperature control. Built with high-quality stainless steel and aluminum, it offers reliable durability and sanitation, ideal for professional bakery environments requiring high visibility and product freshness.
The Howard-McCray LAR-RVC-H40-P15-38-59 stands out among refrigerated bakery showcases with its durable stainless steel interior, self-contained air-cooled refrigeration system, and hydraulic lift-up top glass ensuring straightforward maintenance. Its precise temperature control and generous display length optimize pastry presentation while enhancing operational efficiency. Designed for busy bakery operations, this model offers a superior build quality and functionality that meet the demanding needs of professional foodservice environments.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Certifications
From the manufacturer
