The Howard-McCray KT-RVS30A-P-46-A&B KT24 Curved Pastry Display Case is a commercial bakery display showcase designed for optimal product presentation and preservation in high-traffic foodservice environments. This full-service, self-contained refrigerated unit features an elegant curved front with double-pane tempered glass sides and front for enhanced visibility and durability. Its refrigerated system employs air-cooled technology, maintaining consistent temperatures within a precise operating range, ideal for showcasing baked goods, pastries, or desserts. With a 62.23-inch customer-facing width and 38.90-inch server-side display, it supports efficient workflow and customer engagement. Constructed with high-gloss stainless steel and aluminum trim, it offers resilient performance for demanding restaurant and retail settings, with a dedicated non-refrigerated shelf for additional display versatility. The cabinet integrates digital diagnostic controls, programmable defrosting, and LED lighting to facilitate maintenance and optimal product visibility, making it suited for mid-volume foodservice operations requiring reliable, eye-catching presentation equipment.
Top Howard-McCray KT-RVS30A-P-46-A&B Features
The Howard-McCray KT-RVS30A-P-46-A&B pastry showcase provides precise air-cooled refrigeration with self-contained design, ensuring stable temperatures for delicate baked goods. The unit features tempered double-pane glass with a tilt-back front for ease of cleaning and access. Its single non-refrigerated shelf supports versatile display, while the stainless steel interior withstands daily commercial cleaning. Designed for mid-volume bakery and pastry displays, it offers streamlined workflow with rear sliding doors, LED lighting, and programmable controls. Built for durability, this showcase ensures efficient operation in busy foodservice environments, emphasizing durability and visibility with a sleek finish.
- Refrigeration System: Air-cooled, self-contained for consistent cold storage
- Material Durability: High-gloss 304 stainless steel interior and aluminum trim
- Ease of Maintenance: Tilt-back front glass and removable refrigerated deck
- Display Capacity: Curved front showcasing baked goods with single non-refrigerated shelf
- Workflow Integration: Rear sliding plexiglass doors for quick access and cleaning
Ideal for mid-volume bakery operations needing efficient, attractive product presentation.
Howard-McCray KT-RVS30A-P-46-A&B Technical Specs
The Howard-McCray KT-RVS30A-P-46-A&B features a 220V single-phase power supply, operating at 10.0 amps with a 1/2 HP motor. Its air-cooled, self-contained refrigeration system maintains precise temperature control suitable for bakery and pastry displays, with a 45.66-inch height and a compact footprint of 62.23 inches wide by 45.12 inches deep. Constructed primarily of high-gloss stainless steel with an interior finish of stainless steel, it offers high durability in commercial settings. The unit weighs approximately 875 pounds and includes digital diagnostic controls with programmable defrosting to optimize operational efficiency. Its energy consumption is aligned with demand, and the unit is designed for ease of cleaning with removable refrigerated decks and tilt-back front glass panels. The 62.23-inch width on the customer side supports spacious product display, while the rear plexiglass sliding doors facilitate simple access and servicing.
- Electrical Requirements: 220V, 60Hz, single-phase, 10.0 amps, 1/2 HP motor
- Cooling Method: Air-cooled, self-contained refrigeration
- Refrigeration Type: Fully self-contained for straightforward installation
- Dimensions: 62.23" W x 45.12" D x 45.66" H, with a weight of 875 lbs
- Construction & Finish: High-gloss stainless steel interior, aluminum trim, white exterior finish
- Temperature Range: Operates within precise temperature parameters for bakery items
- Product Capacity: One non-refrigerated shelf plus refrigerated deck support product versatility
- Cleaning & Maintenance: Removable refrigerated deck, tilt front glass, digital control system
Installation Scenario: Requires adequate airflow clearance and electrical hookup
Operational Use: Suitable for interior bakery display with maintenance protocol for refrigeration systems
Workflow Integration: Fits seamlessly into mid-volume bakery display settings and retail counters
Temperature Compatibility: Compatible with typical bakery display environment requirements
Material Compatibility: Designed for easy cleaning and durability with food-safe, corrosion-resistant surfaces
What is a commercial bakery display case?
A commercial bakery display case is a specialized refrigeration unit designed to showcase baked goods, pastries, or confections in retail and foodservice settings. The Howard-McCray KT-RVS30A-P-46-A&B is a full service, self-contained bakery display case with a curved front, double-pane tempered glass for clarity, and robust stainless steel construction. Its air-cooled refrigeration system ensures consistent temperature control tailored to bakery items, making it ideal for installation in pastry shops, cafes, or quick-serve restaurants. This model supports efficient product visibility and easy access with rear sliding doors, suitable for mid-volume bakery operations seeking durable, reliable presentation equipment.
Top commercial bakery display cases for pastry and baked goods in bakery and retail environments
This durable and efficient refrigeration showcase from Howard-McCray offers precise air-cooled cooling with a sleek curved glass design, perfect for bakery front counters and pastry displays. The KT-RVS30A-P-46-A&B, suitable for moderate throughput, features high-end stainless steel construction and programmable diagnostics. It ensures property preservation and optimal presentation in busy foodservice settings, with a compact footprint designed for professional bakery operations.
- Medium-volume bakery display—a reliable, restaurant-ready showcase from Howard-McCray
- Built with high-durability stainless steel and tempered glass for commercial kitchens
- Designed for efficient workflow with rear sliding doors and easy maintenance
- Supports precise temperature control for bakery and pastry preservation
- Ideal for foodservice environments requiring attractive, durable presentation solutions
