The Howard-McCray KT-GC30-46-A&B-P5 KT24 Curved Gelato and Ice Cream Display Case is a commercial-grade refrigeration unit designed for professional foodservice environments. This self-contained, air-cooled showcase features a 60.73-inch width on the customer side and an 18.33-inch extension towards the service area, providing optimal visibility for gelato and ice cream displays. Equipped with tempered double-pane heated glass front and sides, it ensures consistent temperature control and product integrity. The unit holds (13) 5-liter pans, supporting efficient storage and presentation of frozen desserts. Its digital control system offers programmable defrosting and diagnostics, while LED lighting enhances product appeal. Constructed from durable stainless steel with a painted exterior finish, this showcase emphasizes longevity and ease of maintenance. Suitable for mid-volume gelato shops, cafés, and dessert stations, it integrates seamlessly into established foodservice workflows, promoting product visibility and operational efficiency.
Top Howard-McCray KT-GC30-46-A&B-P5 Features
The Howard-McCray KT-GC30-46-A&B-P5 display case provides precise temperature regulation, durable stainless steel construction, and ease of maintenance suitable for commercial gelato and ice cream operations. Its tempered heated glass front and sides create an effective, visually appealing display with efficient airflow. The unit’s capacity supports multiple pans, facilitating high-volume dessert presentation, while modular components allow straightforward cleaning and servicing to ensure hygiene and uptime. It is ideal for medium-volume gelato shops or dessert counters seeking reliable, high-quality display equipment that optimizes workflow and product presentation.
- Capacity: Holds (13) 5-liter pans, ideal for multiple frozen desserts
- Material: 304 stainless steel back and interior for durability
- Ease of Maintenance: Removable stainless steel deck simplifies cleaning
- Display Efficiency: Inclined, tempered double-pane heated glass for high visibility
- Workflow Integration: Self-contained, air-cooled refrigeration supports quick setup
Designed for commercial gelato and ice cream vending, suitable for mid-sized dessert stations requiring reliable display and temperature control.
Howard-McCray KT-GC30-46-A&B-P5 Technical Specs
Powered by a 220V/60Hz single-phase electrical system drawing 10.0 amps and a 1-1/2 HP compressor, this self-contained refrigeration unit offers effective air-cooled cooling capable of maintaining stable temperatures for frozen desserts. The internal construction features 304 stainless steel with a painted exterior finish, measuring 60.73 inches in width, 45.12 inches in depth, and 45.66 inches in height, with a total weight of 934 pounds. The showcase's tempered heated glass top and sides facilitate a clear display, while the digital control system enables programmable defrosting and precise temperature management. Operating within a safe temperature range suitable for frozen foods, it supports continuous operation in commercial environments. Disassembly for cleaning involves removing the stainless steel deck, and the unit includes rear sliding plexiglass doors for easy access. Designed to fit standard commercial setups, it requires careful clearance for airflow and maintenance, with electrical hookup standardized at 220V single-phase supply.
- Electrical Requirements: 220V/60Hz, single-phase, 10.0 amps, 1-1/2 HP
- Cooling Method: Self-contained, air-cooled refrigeration
- Refrigeration Type: Air-cooled, factory-installed compressor
- Construction & Finish: 304 stainless steel interior and back, painted exterior
- Dimensions: 60.73" W x 45.12" D x 45.66" H, weight 934 lbs
- Temperature Range: Optimal for frozen desserts, operation within safe low-temperature limits
- Lighting & Display: LED illumination with incline heated tempered glass for excellent visibility
- Electrical Compatibility: 220V single-phase supply with standard commercial plug
- Clearance & Airflow: Minimum 6 inches clearance for optimal airflow and maintenance access
- Drainage & Cleaning: Removable deck and rear plexiglass doors for sanitation
- Usage Environment: Suitable for indoor settings with temperature stability
- Installation Needs: Requires level floor and dedicated electrical connection
What is a commercial gelato and ice cream display case?
A top-tier commercial gelato and ice cream display case is a specialized refrigerated unit designed to showcase frozen desserts in retail or foodservice environments. These units feature high-quality cooling systems, tempered glass fronts, and interior storage supporting multiple pans, typically in a continuous operation setting. The Howard-McCray KT-GC30-46-A&B-P5 is installed in professional gelato shops, cafes, and dessert counters, providing a visually appealing, temperature-controlled environment for frozen treats. Its durable construction and precise temperature controls ensure product freshness and safety, making it suitable for mid-volume service applications where consistent, high-quality display of gelato and ice cream is essential.
Top commercial gelato display cases for mid-volume dessert service
Constructed with robust materials like stainless steel and featuring precise digital controls, Howard-McCray KT-GC30-46-A&B-P5 offers reliable performance for commercial gelato and ice cream presentation. It suits medium-volume operations in cafes and dessert bars, ensuring consistent temperature and optimal product visibility. This unit supports efficient workflows in professional kitchen settings, with easy maintenance and a compact footprint ideal for busy foodservice environments.
- Operation for medium-volume gelato and ice cream presentation
- Built with durable stainless steel for longevity and sanitation
- Features digital controls for precise temperature management
- Designed for quick service with easy-to-clean features
- Compatible with standard commercial electrical setups
Why Choose Howard-McCray KT-GC30-46-A&B-P5?
The Howard-McCray KT-GC30-46-A&B-P5 stands out with its high-quality construction, precise temperature regulation, and tailored design for mid-volume gelato and ice cream displays. Its robust stainless steel build and heated glass sides ensure durability and effective product presentation, while the digital controls streamline operation and maintenance. This model offers a reliable solution that enhances product visibility and operational efficiency in busy foodservice settings.
- Compact footprint suitable for limited space environments
- Self-contained refrigeration simplifies setup and maintenance
- Heated double-pane glass enhances display clarity and product safety
- Durable stainless steel construction guarantees longevity in busy kitchens
- Designed for professional foodservice to support mid-volume dessert presentation
