Howard-McCray GF102-FF-B 103 Inch Freezer Frozen Foods Merchandiser 102 Cu Ft - Four Section

The Howard-McCray GF102-FF-B Freezer Merchandiser is a commercial-grade, four-section refrigeration unit designed for frozen food display and storage. With a 102 cubic foot capacity, this top-mounted self-contained freezer features precise electronic controls and automatic defrost functions. The unit incorporates four hinged glass doors with epoxy-coated shelves, enabling optimal product visibility and ease of access, making it suitable for retail foodservice environments such as grocery stores, convenience stores, and institutional cafeterias. Its robust construction, efficient refrigeration system, and comprehensive safety features support consistent operation in demanding commercial applications.

Top Howard-McCray GF102-FF-B Features

The Howard-McCray GF102-FF-B freezer merchandiser offers independent temperature control via electronic interfaces, facilitating precise climate management for frozen foods. Its epoxy-coated shelves withstand frequent sanitation and handling, while the hinged glass doors provide durability and ease of access. Designed for commercial settings, this unit supports high-volume display and storage workflows, integrating seamlessly with existing refrigeration systems and ensuring consistent product presentation across busy foodservice operations.

• High-capacity storage: 102 Cu. Ft. capacity supports bulk frozen food display
• Durable construction: Heavy-duty epoxy-coated shelves resist corrosion and impact
• Ease of maintenance: Hinged glass doors simplify cleaning and inspection
• Reliable performance: Dual (2) 3/4 HP compressors ensure consistent cooling
• User-friendly controls: Electronic system facilitates precise temperature management

Ideal for large retail and foodservice operators seeking reliable frozen food merchandising

Howard-McCray GF102-FF-B Technical Specs

The Howard-McCray GF102-FF-B freezers are configured with self-contained, top-mounted refrigeration systems powered by two 3/4 HP compressors operating on 115/208-230V, 60Hz, single-phase electrical supply, drawing approximately 16 amps. This commercial unit features a black exterior and interior finish, with hinged doors and four epoxy-coated shelves designed for high durability and sanitation compatibility. It measures 103.75 inches wide by 36.5 inches deep and 83 inches tall, with a weight of 1,174 pounds. Certified for UL, cULus, and UL EPH, the freezer supports safe, sanitary storage with operating temperatures suitable for frozen food preservation. Its robust construction, combined with efficient air-cooled refrigeration, ensures consistent cooling performance in busy foodservice settings. The unit complies with Prop 65 standards, ensuring safety and reliability for institutional and retail applications.

• Electrical Requirements: 115/208-230V, 60Hz, single-phase, 16 amps
• Cooling Method: Self-contained, top-mounted air-cooled refrigeration
• Refrigeration Type: Air-cooled, dual compressor system
• Production Capacity: Supports high-volume frozen food storage and display
• Construction & Finish: Black exterior and interior with epoxy-coated shelves
• Dimensions: 103.75" W x 36.5" D x 83" H
• Weight: 1,174 lbs (product only)
• Safety & Compliance: UL, cULus, UL EPH, UL-Sanitation standards met
• Temperature Range: Cold operating range optimal for frozen foods
• Certifications: UL, cULus, UL EPH

• Electrical Connection: Must accommodate standard wall outlets for 115/208-230V power
• Clearance: Adequate airflow space around unit for efficient operation
• Drainage: Includes drainage port for defrost condensation removal
• Ventilation Requirements: Proper airflow clearance on all sides recommended
• Installation: Must be installed on level, reinforced flooring to support weight

What is a commercial freezer?

A commercial freezer is an industrial-grade refrigeration appliance designed for high-volume frozen food storage and display in foodservice operations. It features robust construction, precise temperature controls, and high-capacity capacity, such as the Howard-McCray GF102-FF-B, which supports efficient inventory management in settings like grocery stores, restaurants, and institutional cafeterias. Installed as part of commercial refrigeration systems, these freezers are capable of maintaining consistent frozen temperatures, supporting bulk food preservation and display for busy foodservice environments.

Top Freezers for Large-Volume Foodservice Environments

Designed for high-volume frozen food storage, the Howard-McCray GF102-FF-B freezers deliver robust performance and build quality suitable for commercial kitchens and retail settings. Ideal for large-scale foodservice operations, this merchandiser supports efficient workflow and product presentation, with a reliable self-contained refrigeration system and significantly durable construction. It suits operators requiring consistent freezing capacity with straightforward maintenance for busy environments.

• Operation Type — suitable for large retail and institutional kitchens
• Kitchen Type — ideal for bakery, grocery, and cafeteria foodservice
• Foodservice Category — support for frozen foods, bulk storage, and merchandising
• Workload Qualifier — supports moderate to high throughput demand
• Use Case — optimized for frozen food presentation and bulk inventory management

Why Choose Howard-McCray GF102-FF-B?

Howard-McCray GF102-FF-B offers a high-capacity, durable, and reliable free-standing freezer designed for demanding commercial environments. Its dual compressors and efficient air-cooled refrigeration system ensure consistent temperature control. The hinged glass doors with epoxy-coated shelves provide excellent visibility and sanitation, making it a versatile choice over competitor models. Its precise electronic controls enhance operational efficiency, while the sturdy construction improves long-term durability, supporting busy foodservice workflows with ease.

• Compact footprint with 102 cu. ft. storage capacity
• Self-contained design for straightforward installation and maintenance
• High-grade epoxy-coated shelves resist corrosion in sanitation cycles
• Dual 3/4 HP compressors optimize cooling reliability
• Seamless integration with commercial refrigeration workflows