Howard-McCray FROSTER-B-25-HC 26 Inch Bottle Cooler Underbar 5 cu ft Capacity

The Howard-McCray FROSTER-B-25-HC Horizontal Beer Froster is a commercial-grade underbar beverage cooler designed for optimized bottle storage and rapid chilling. As a single-section bottle cooler, it offers a 5 cubic foot capacity with precise temperature control suited for foodservice environments including bars, restaurants, and catering operations. Its bottom-mounted self-contained refrigeration system, powered by a 1/5 HP compressor, efficiently maintains product temperatures within optimal ranges, supporting 96 12oz. bottles and facilitating quick access through a solid sliding door. Constructed with stainless steel top and sliding doors, along with a galvanized steel cabinet, this model provides durability and ease of maintenance, making it a reliable solution for high-traffic venues requiring consistent beverage presentation and rapid chilling performance.

Top Howard-McCray FROSTER-B-25-HC Features

The FROSTER-B-25-HC offers essential features for professional beverage storage, including a durable stainless steel top and sliding door, 96-bottle capacity, and bottom-mounted refrigeration. Its single-section design enhances workflow efficiency, with a 5 cu. ft. cold volume tailored for moderate alcohol and beverage service, supporting quick stock access. The unit’s galvanized steel construction ensures longevity in busy bar environments, while its compact dimensions allow seamless underbar integration along standard 26" width counters. Designed for easy cleaning and reliable operation, it supports consistent temperature control essential for beverage quality preservation in commercial settings.

• Capacity: 96 12oz. bottles suitable for bar environments
• Material durability: Stainless steel top and sliding doors for corrosion resistance
• Ease of maintenance: Solid sliding door simplifies access and cleaning
• Workflow integration: Compact underbar fit enhances service efficiency
• Refrigeration performance: Bottom mount compressor ensures operational reliability

Ideal for establishments needing reliable underbar beverage refrigeration with fast access and long-term durability

Howard-McCray FROSTER-B-25-HC Technical Specs

The Howard-McCray FROSTER-B-25-HC features a 26" wide by 27.25" deep stainless steel top with a 33.63" height, designed for seamless undercounter installation. Its 1/5 HP compressor is bottom-mounted, providing efficient cooling within a 5 cu. ft. capacity, supporting an ambient temperature range suitable for beverage storage. The unit weighs 178 lbs and operates on 115V/60Hz power with a current draw of 4.3 amps. Constructed with galvanized steel and stainless steel components, it ensures durability and corrosion resistance, suitable for continuous use in commercial bars and restaurants. Certified by UL and cULus, the froster maintains precise temperature control while meeting safety standards for foodservice equipment.

• Electrical requirements: 115V, 60Hz, 4.3 amps
• Cooling method: Bottom-mounted compressor, self-contained
• Refrigeration type: Air-cooled, energy-efficient design
• Production capacity: Service of 96 12oz. bottles in 24 hours
• Construction & finish: Stainless steel top with galvanized steel cabinet
• Dimensions: 26" W x 27.25" D x 33.63" H, 178 lbs weight
• Temperature range: Maintains optimal beverage temperature, exact range not specified
• Certifications: UL and cULus accredited for safety and performance

• Electrical connectivity: Compatible with standard 115V outlets
• Clearance: Requires minimal clearance for ventilation and airflow
• Installation needed: Underbar placement with adequate clearance for door operation
• Cleaning routine: Easy-to-disassemble components facilitate sanitation
• Refrigeration service: Bottom compressor allows straightforward maintenance access
• Usage scenario: Suitable for moderate beverage throughput in bar applications

What is a commercial bottle cooler

A commercial bottle cooler is a refrigeration unit designed for the storage and rapid chilling of beverage bottles in professional foodservice settings. These units typically feature precise temperature controls, durable construction, and user-friendly access points like sliding or hinged doors. The Howard-McCray FROSTER-B-25-HC is a bottle cooler configured for moderate-volume bar operations, installed under counters to facilitate quick bottle retrieval while maintaining optimal chilling conditions. Its 5-cubic-foot capacity suits establishments requiring reliable beverage presentation, such as restaurants, nightclubs, or catering services, supporting efficient drink service and product freshness in busy environments.

Top commercial bottle coolers for hospitality beverage service

The Howard-McCray FROSTER-B-25-HC provides durable, efficient beverage storage with a compact footprint optimized for underbar use in moderate-volume restaurant and bar settings. Constructed with stainless steel for longevity, it offers integrated rapid chilling capabilities ideal for professional beverage service and maintaining drink quality. This model’s reliable refrigeration system and user-friendly design make it suitable for busy hospitality venues requiring consistent product presentation without sacrificing space or workflow efficiency.

• Modular design for efficient underbar integration
• Reliable self-contained cooling for continuous operation
• Commercial-grade stainless steel construction enhances longevity
• Moderate 5 cu. ft. capacity supports typical bar throughput
• Optimized for operation within standard 26" undercounter space