The Howard-McCray FROSTER-B-18-HC is a commercial vertical beer froster designed for high-volume beverage display and storage. This one-section unit features an 18 cubic foot capacity with a durable, self-contained refrigeration system utilizing environmentally friendly R290 hydrocarbon refrigerant. Its dimensions measure 28-1/4 inches in width, 27-1/4 inches in depth, and 79 inches in height, housing a hinged glass front door for easy access and presentation. Equipped with four adjustable shelves and a digital electronic thermostat, it ensures precise temperature control suitable for storing and displaying up to 280 12oz bottles, making it ideal for bars, restaurants, and hospitality venues seeking efficient cold beverage management.
Howard-McCray FROSTER-B-18-HC Features
The FROSTER-B-18-HC vertical beer froster offers a robust construction designed for high-traffic settings, with a frame finished in graphics for visual appeal. Its self-contained, bottom-mounted refrigeration ensures reliable cooling performance, while the hinged glass door facilitates seamless product access and display. The unit’s four sturdy shelves optimize storage, and the electronic thermostat with a digital thermometer provides accurate temperature regulation. Suitable for medium-volume beverage service, it supports workflow efficiency in busy hospitality environments and bar settings.
- High-capacity storage: 18 Cu. Ft. for large beverage inventories
- Durable materials: Heavy-duty steel exterior with glass front for visibility
- Ease of maintenance: Hinged glass door simplifies cleaning and service
- Optimized workflow: Clear product display with adjustable shelving
- Precise temperature control: Electronic thermostat with digital thermometer for accuracy
Best suited for medium-volume beverage service in bars, restaurants, and hospitality venues requiring reliable cold storage.
Howard-McCray FROSTER-B-18-HC Technical Specs
The Howard-McCray FROSTER-B-18-HC features a 1/3 HP compressor powered by a 115V, 60Hz, single-phase electrical system, drawing approximately 7.5 amps. Its refrigeration system is bottom-mounted and self-contained, utilizing environmentally friendly R290 hydrocarbon refrigerant for energy efficiency and eco-conscious operation. The fridge's interior is designed to hold up to 280 12oz bottles across four adjustable shelves within its 18 cubic feet capacity. Constructed with a durable steel exterior finished in graphics, it measures 28-1/4 inches wide, 27-1/4 inches deep, and 79 inches high, weighing 315 lbs. It features a hinged glass door, UL certification, and effective temperature ranges suitable for beer storage, with easy-to-clean, maintenance-friendly design components suitable for busy commercial environments.
- Electrical requirements: 115V / 60Hz / 1-phase, 7.5 amps
- Cooling method: Bottom-mounted, self-contained refrigeration
- Refrigerant type: R290 hydrocarbon
- Production capacity: 280 12oz bottles in 24 hours
- Construction: Steel exterior with glass front, internal shelves
- Dimensions: 28-1/4"W x 27-1/4"D x 79"H
- Weight: 315 lbs
- Temperature range: Suitable for beverage storage requiring precise cooling
- Certifications: UL listed
- Electrical compatibility: Requires 115V outlet with dedicated circuit
- Clearance: Adequate airflow clearance recommended for optimal cooling
- Installation: Floor-standing unit with stable surface required
- Cleaning routine: Hinged door allows easy access for maintenance
- Workflow integration: Suitable for high-demand beverage storage in bar and restaurant setups
What is a commercial beer froster?
A commercial beer froster is a refrigeration unit designed specifically for storing and displaying chilled beer or similar beverages in hospitality or retail environments. These units typically feature precise temperature control, a durable construction suitable for high-traffic use, and transparent doors for product visibility. The Howard-McCray FROSTER-B-18-HC vertical beer froster combines robust refrigeration with a sleek glass front, making it suitable for bars, restaurants, and venues requiring reliable, accessible cold storage for large beverage inventories. Its 18 cu. ft. capacity supports high-volume operations, ensuring efficient workflow and optimal product presentation for medium-traffic foodservice settings.
Top Vertical Beer Froster for Medium-Volume Beverage Displays
Designed for moderate throughput environments, the Howard-McCray FROSTER-B-18-HC vertical beer froster offers a compact, restaurant-ready solution with precise temperature control, robust build quality, and versatile storage options. It is ideal for hospitality venues aiming for reliable cold storage with optimized presentation, supporting efficient workflow in beverage service. Howard-McCray model FROSTER-B-18-HC is built for durable, commercial kitchen equipment use in bar and restaurant operations.
- Operation Type — optimized for bar and restaurant beverage storage
- Kitchen Setting — suitable for compact commercial spaces
- Foodservice Category — ideal for hotel bars and hospitality venues
- Workload Qualifier — supports moderate throughput demands
- Use Case — optimal for storefront beverage merchandising
Why Choose Howard-McCray FROSTER-B-18-HC?
Howard-McCray's FROSTER-B-18-HC combines high-quality construction with energy-efficient refrigeration designed for long-term durability. Its self-contained hydrocarbon cooling system delivers consistent temperatures, while the hinged glass door provides visibility and easy access for high-volume beverage operations. The unit’s durable materials and precise digital controls support effortless maintenance and reliable performance, making it a superior choice for busy commercial environments seeking dependable cold storage solutions.
- Compact footprint fits seamlessly into limited kitchen spaces
- Self-contained system simplifies installation and service
- Heavy-duty steel and durable glass ensure long operational life
- Premium refrigeration with environmentally friendly R290 refrigerant
- Designed for restaurant-ready high-volume beverage display
