Howard-McCray DECK-12-HC 12 cu ft ECO Series Refrigerator with 1 Section

The Howard-McCray DECK-12-HC ECO Series Refrigerator Reach-in One-section is a commercial-grade refrigeration unit engineered for reliable cold storage in professional foodservice environments. This self-contained, bottom-mounted refrigerator features a 12 cubic foot capacity within its one-section configuration, designed with a white pre-painted galvanized steel exterior and interior. Equipped with a single glass hinged door and four adjustable shelves plus a deck, it offers optimized product visibility and organized storage. Its electronic control system ensures precise temperature management, while LED lighting enhances interior illumination. Powered by a 1/4 HP compressor using R290 hydrocarbon refrigerant, this unit emphasizes energy efficiency and environmentally conscious operation. Its dimensions—25-5/8 inches wide, 22-3/4 inches deep, and 62 inches high—perfectly suit medium-volume foodservice settings requiring durable and accessible refrigeration solutions.

Howard-McCray DECK-12-HC Features

This reach-in refrigerator serves medium-demand kitchens by combining robust construction with advanced temperature control. Designed for commercial environments, it incorporates durable galvanized steel, a transparent hinged glass door for easy monitoring, and four adjustable shelves for flexible storage. The electronic controls facilitate simple regulation of internal climate, while LED lighting provides clear visibility. Its bottom-mounted compressor enhances airflow, simplifies maintenance, and contributes to energy efficiency—making it suitable for busy foodservice operations focused on reliability and ease of access.

• Capacity: 12 cu. ft. for organized batch storage
• Material: Galvanized steel body for durability
• Control System: Electronic thermostat for precise temperature regulation
• Design: Hinged glass door for product visibility and access
• Lighting: LED interior illumination for efficient energy use

Ideal for medium-volume foodservice applications requiring reliable cold storage and straightforward operation.

Howard-McCray DECK-12-HC Technical Specs

This commercial refrigerator features a self-contained, bottom-mounted refrigeration system utilizing R290 hydrocarbon refrigerant, supporting energy-efficient cooling with a 1/4 HP compressor. It operates on 115 volts, 60 Hz, single-phase power, drawing approximately 4.5 amps. The unit boasts a cooling system capable of maintaining precise temperatures suitable for perishable goods, with a typical production capacity appropriate for medium-volume service. Built with a white painted galvanized steel exterior and interior, it is designed for durability and ease of cleaning. Dimensions measure 25-5/8 inches in width, 22-3/4 inches in depth, and 62 inches in height, with a total weight of 235 pounds. Certified by UL, it features hinged glass doors, four shelves plus a deck, and integrates advanced LED lighting to optimize workflow efficiency during daily operations.

• Electrical requirements: 115V, 60Hz, 1 phase, 4.5 amps
• Refrigeration type: Self-contained, bottom-mounted hydrocarbon system
• Cooling method: Air-cooled via bottom-mounted condenser
• Dimensions: 25-5/8" W x 22-3/4" D x 62" H
• Construction & finish: White galvanized steel exterior and interior
• Temperature range: Operating within standard commercial refrigerator limits

What is a commercial refrigerator?

A commercial refrigerator is a durable storage appliance designed for professional foodservice use, offering precise temperature control and robust construction. The Howard-McCray DECK-12-HC ECO Series is an example of such equipment, featuring a self-contained cooling system, external dimensions of 25-5/8 inches by 22-3/4 inches by 62 inches, and a capacity of 12 cubic feet. It is typically installed in kitchens, cafes, or convenience stores to store perishable items securely and maintain optimal freshness, making it suitable for applications with moderate storage needs in restaurant and catering operations.

Top Commercial Refrigerators for Moderate Foodservice Operations

Designed for medium-volume kitchens, the Howard-McCray DECK-12-HC ECO Series offers reliable performance with a compact footprint, ideal for restaurant or institutional environments focused on functional cold storage. Howard-McCray model DECK-12-HC ensures operational efficiency and longevity for foodservice professionals managing daily perishables in busy commercial kitchens.

• Operation for medium-demand workflows in commercial kitchens
• Compact footprint suited for space-constrained foodservice areas
• Application in restaurant, cafeteria, or catering operations
• Designed for moderate throughput and consistent product preservation
• Suitable for storing perishables and prepped ingredients

Why Choose Howard-McCray DECK-12-HC For Commercial Refrigeration

Howard-McCray DECK-12-HC stands out with its durable galvanized steel construction, environmentally friendly hydrocarbon refrigerant system, and efficient bottom-mounted compressor. Its hinged glass door design offers enhanced product visibility, while the electronic control system ensures precise temperature management—features that boost operational reliability and streamline workflow compared to similar models. Its compact size and robust build make it a restaurant-ready solution with minimal maintenance requirements.

• Compact footprint: Fits well in space-limited kitchens
• Energy efficiency: R290 hydrocarbon refrigerant and LED lighting
• Robust construction: Galvanized steel enhances durability and sanitation
• Ease of access: Hinged glass door simplifies monitoring and retrieval
• Reliable performance: Bottom-mounted compressor for consistent cooling