Howard-McCray CHS34N-8-D-BE 96 Inch Electric Hot Food Case with 6 Wells

The Howard-McCray CHS34N-8-D-BE Hot Food Case is a commercial-grade, floor-mounted display unit designed for professional foodservice environments requiring hot food presentation. Featuring a 96-inch width and six thermostatically controlled wells, this heated deli display ensures precise temperature regulation for maintaining food warmth. Its all-black exterior, stainless steel top, and white interior facilitate easy cleaning and durability in high-traffic kitchens. Equipped with single-pane glass front for clear product visibility and rear sliding double-pane doors for streamlined access, it operates on a three-phase electrical supply at 120/240 volts and up to 23.1 amps, with no cord included. Its flexible wet or dry operation accommodates various holding needs, making this unit ideal for mid-volume restaurant, cafeteria, or buffet service.

Top Howard-McCray CHS34N-8-D-BE Features

The Howard-McCray CHS34N-8-D-BE Hot Food Case offers six thermostatically controlled wells tailored for consistent food holding, with wet or dry operation options suited for diverse kitchen workflows. Constructed with a durable stainless steel top and an all-black exterior, it ensures longevity and ease of maintenance in demanding foodservice settings. The unit's front slanted glass enhances product visibility, while rear sliding double-pane doors facilitate quick access and efficient workflow. Designed for installation in full-service operations, this model supports moderate throughput needs with precise temperature regulation for hot food displays.

• Capacity: Six individual thermostatically controlled wells for flexible food holding
• Material: Stainless steel top for durability and corrosion resistance
• Operation: Wet or dry operation adaptable to various hot holding applications
• Design: Single-pane glass front with rear sliding double-pane doors for visibility and access
• Installation: Fits in standard commercial kitchen layouts with 96"W space

Ideal for foodservice settings requiring reliable heat retention of prepared dishes.

Howard-McCray CHS34N-8-D-BE Technical Specs

The Howard-McCray CHS34N-8-D-BE features a 96-inch width and a height of 55 inches, with a 34.25-inch depth and an approximate weight of 900 lbs. It operates on a three-phase electrical system at 120/240 volts, consuming up to 23.1 amps and producing approximately 7.5 kilowatts of power. The unit employs a self-contained heating method optimized for commercial foodservice environments, supporting moderate throughput. Crafted with a stainless steel top and painted white interior, it delivers ease of cleaning and resistance to daily wear. Designed for full-service food display applications, it maintains precise temperature control across its six wells, suitable for holding hot foods in busy restaurants, cafeterias, or buffet lines. The unit's dimensions and construction support efficient placement within existing kitchen layouts, with no internal or external certifications specified in the provided data. Maintenance involves routine cleaning with disassembly of the rear sliding doors, and no additional accessories are included.

• Electrical Requirements: 120/240V, 60Hz, three-phase, 23.1 amps
• Cooling Method: Self-contained electric heating system
• Construction & Finish: Stainless steel top, painted interior, black exterior
• Dimensions: 96" W x 55" H x 34.25" D
• Food Holding Capacity: Six individual wells for diverse hot food display

What is a commercial heated display case

A commercial heated display case is a professional foodservice appliance designed to keep hot foods at safe serving temperatures while presenting products visually appealingly. The Howard-McCray CHS34N-8-D-BE is a full-size, floor-model unit with six thermostatically controlled wells, configured for flexible hot food presentation in restaurant, cafeteria, or buffet settings. Its heating system is self-contained and adaptable for wet or dry operation, supporting typical throughput needs. With a durable stainless steel top and clear slanted glass, it excels in high-traffic foodservice areas where visual appeal and consistent temperature control are critical for customer satisfaction and food safety.

Top commercial heated display cases for moderate foodservice operations

Designed for full-service kitchens and buffet lines, the Howard-McCray CHS34N-8-D-BE offers robust construction and precise temperature management. Constructed with durable stainless steel, it supports moderate workflow volumes with reliable hot food presentation. This model is ideal for restaurant, cafeteria, and foodservice environments requiring consistent product visibility, efficient operation, and durable performance. Howard-McCray CHS34N-8-D-BE is a reliable choice for mid-volume foodholding applications.

• Operation—optimized for moderate throughput in busy food service areas
• Construction—built with heavy-duty stainless steel top for longevity
• Design—slanted glass front enhances product display visibility
• Functionality—supports wet or dry operation for versatile holding needs
• Fit—designed to integrate seamlessly into standard 96"W kitchen layouts

Why Choose Howard-McCray CHS34N-8-D-BE

Howard-McCray CHS34N-8-D-BE stands out among commercial heated display cases for its durable stainless steel construction, flexible operation, and precise temperature control tailored for busy foodservice environments. Its robust design ensures long-lasting performance and consistent food presentation, supporting moderate volume servings efficiently. The unit’s quality build facilitates straightforward maintenance and reliable operation, making it a dependable choice for professional kitchens seeking to optimize hot food display and preservation without compromisings on durability or functionality.

• Self-contained electric system simplifies installation and maintenance
• Robust stainless steel top resists corrosion in demanding environments
• All black exterior blends with various kitchen aesthetics
• Designed for precise temperature regulation with thermostatic controls
• Large 96"W footprint accommodates diverse hot food displays efficiently