The Hospitality Brands HT8098-012 Hospitality Brands Creative Tableware Barista Cup is a professional-grade 5-1/2 oz. vitrified porcelain cup designed for high-volume café and hospitality environments. This coffee cup features a durable construction suitable for continuous commercial use, with precise dimensions of 2-1/2" in height and 3-1/2" top diameter, making it ideal for serving espresso and specialty coffee beverages. Its flat white and blue finish complements contemporary tableware aesthetics, ensuring seamless integration into restaurant, café, or hotel service settings. The vitrified porcelain material offers exceptional durability, resistance to chipping and staining, and ease of cleaning, supporting efficient workflow and sanitation standards in busy foodservice operations.
Top Hospitality Brands HT8098-012 Features
The Hospitality Brands HT8098-012 hospitality coffee cup offers a sturdy vitrified porcelain build with a 5-1/2 oz. capacity, optimized for high-traffic foodservice establishments. Its non-stackable design enhances safety and handling, while the smooth surface facilitates quick cleaning and minimizes maintenance time. Ideal for barista stations and café countertops, this cup's precise dimensions support ergonomic handling and consistent portioning during service. Built to withstand frequent washing and thermal cycling, it maintains its finish and structural integrity under demanding workloads.
- Capacity: 5-1/2 oz. for consistent beverage portioning
- Material Grade: Vitrified porcelain offers longevity and stain resistance
- Durability Traits: Chip-resistant, suitable for high-use environments
- Ease of Maintenance: Smooth glazed surface simplifies cleaning routines
- Operational Fit: Designed for countertop use in busy cafés and restaurants
Best suited for commercial coffee service in hospitality and foodservice settings.
Hospitality Brands HT8098-012 Technical Specs
The Hospitality Brands HT8098-012 coffee cup is constructed from high-quality vitrified porcelain, ensuring durability under intense daily operation. It measures 2-1/2" in height with a top diameter of 3-1/2", and weighs approximately [product weight if specified], supporting ergonomic handling in fast-paced environments. The glaze offers resistance to staining and chipping, and the cup is compatible with standard dishwashing protocols. It features a non-stackable design, facilitating ease of use on busy commercial counters. The product complies with general food safety standards relevant for commercial tableware, emphasizing durability, hygiene, and ease of maintenance. Designed for countertop placement, it withstands thermal cycling typical of hot beverage service, with a maximum safe operating temperature aligned with typical commercial kitchen requirements.
- Material: Vitrified porcelain construction for longevity
- Dimensions: 2-1/2" H x 3-1/2" T
- Weight: approximately [weight if available] lbs
- Finish: Flat white/blue exterior surface
- Temperature Resistance: Suitable for hot beverages, maximum safe temperature of 180°F
- Cleaning Method: Dishwasher safe for rapid turnover
- Construction: Chip-resistant glazed ceramic surface
Electrical requirements are not applicable; focus is on material performance and compatibility with typical commercial dishwashing and handling standards. Proper clearance and airflow are recommended for storage and cleaning areas, with routine inspection for chips or cracks to maintain service quality.
- Capacity: 5-1/2 oz. beverage volume
- Material Grade: Vitrified porcelain ensures durability
- Cleaning Compatibility: Dishwasher safe and chip-resistant
- Size and Handling: Fits ergonomic hand grasp, supports rapid service
- Workflow Integration: Compatible with standard coffee station setups
What is a commercial coffee cup
A commercial coffee cup is a professionally designed drinkware item used in high-volume hospitality settings for serving espresso, cappuccino, and brewed coffee. The Hospitality Brands HT8098-012 hospitality coffee cup features vitrified porcelain construction, a 5-1/2 oz. capacity, and a durable glazed finish, making it suitable for intense daily use. Typically installed in café counters and hospitality kitchens, this cup supports efficient beverage service for moderate to high throughput environments, including restaurants, hotels, and catering operations, where durability and quick cleaning are essential.
Top Coffee Cups for High-Volume Foodservice Settings
Constructed with vitrified porcelain and designed for durability, the Hospitality Brands HT8098-012 coffee cup is ideal for high-traffic café and restaurant service operations. Its robust build supports medium workloads in commercial kitchens, ensuring consistent presentation and sanitation without compromising operational flow. Designed for leak-proof handling and quick cleaning, it supports efficient beverage service in busy food and beverage environments.
- Operation Type — suitable for high-traffic café stations
- Kitchen Setting — fits compact commercial café and restaurant layouts
- Foodservice Category— perfect for coffee and hot beverage service
- Workload Qualifier — supports moderate throughput with durable construction
- Use Case — suitable for espresso bars and hotel breakfast service
Why Choose Hospitality Brands HT8098-012?
Hospitality Brands HT8098-012 hospitality tableware stands out with its vitrified porcelain durability, tailored for intensive foodservice use. Its resistance to chipping and staining, combined with a dishwasher-safe finish, enhances sanitation and operational efficiency. The cup's precise dimensions and attractive white/blue finish facilitate seamless service in professional café and restaurant environments, making it a reliable choice for mid-volume beverage service.
- Compact footprint: Fits tight countertop spaces for efficient use
- Dishwasher safe: Designed for rapid cleaning in busy kitchens
- Durability: Chip-resistant vitrified porcelain withstands frequent handling
- Design Finish: Attractive flat white/blue glaze complements professional tableware
- Standard size: Supports consistent beverage serving and portion control