The Hospitality Brands HB46/BARRAY-C-012 Uber Bar Tools™ Cocktail Essentials BarRay™ Strainer is a professional-grade bar tool designed for commercial beverage preparation facilities. Constructed from durable stainless steel with copper accents, this strainer features a finger rest for enhanced ergonomic control and a single-prong design optimized for efficient liquid separation. Its technical specifications include a weight of 5 pounds, dimensions suitable for high-volume bar stations, and compatibility with standard bar setups, making it an essential component for professional bartenders and mixed drink service environments.
Top Hospitality Brands HB46/BARRAY-C-012 Features
The Uber Bar Tools™ Cocktail Essentials BarRay™ Strainer offers precise liquid straining capabilities suitable for busy bars and beverage stations. Its stainless steel and copper construction ensure longevity and resistance to corrosion, while the finger rest provides ergonomic support during prolonged use. Designed for easy cleaning and maintenance, this strainer seamlessly integrates into fast-paced workflows, enabling efficient service with minimal downtime. Its single prong accommodates standard bar strainers, and the robust build supports rigorous daily use in commercial settings.
- Functionality: Efficient liquid separation with ergonomic finger rest
- Durability: Made from high-quality stainless steel and copper
- Ease of Maintenance： Dishwasher safe and simple disassembly
- Workflow integration: Fits standard bar setups for quick deployment
- Design & Material: 1-prong construction with corrosion-resistant metals
Ideal for high-volume bars, cocktail stations, and professional beverage prep.
Hospitality Brands HB46/BARRAY-C-012 Technical Specs
The Hospitality Brands HB46/BARRAY-C-012 is engineered for demanding foodservice environments, featuring a stainless steel and copper construction that ensures durability and corrosion resistance. This model weighs approximately 5 lbs and measures to accommodate constant use in busy bar stations. It operates without electrical requirements, relying on its physical design for efficient liquid straining. The strainer is tailored for standard bar applications, with dimensions optimized for ease of handling and cleaning. Its material composition and robust build support frequent sanitization and long-term use, making it suitable for moderate workloads in commercial kitchen operations.
- Construction & Finish: Stainless steel and copper, corrosion-resistant
- Weight: 5 lbs
- Dimensions: Compact size suitable for bar stations
- Material Safety: Food-safe, dishwasher-compatible metals
- Cleaning & Maintenance: Disassembly for thorough cleaning
- Usage Compatibility: Fits standard bar tools and setups
- Temperature Resistance: No adverse effects from typical bar environment temperatures
- Ergonomics & Safety: Finger rest for control and comfort during repeated use
Electrical Requirements: None
Refrigeration Type: Not applicable
Food Safety: Meets food-safe material standards
Dimensions: Approximately 8 inches length, 3 inches width, 1.5 inches height
Usage Setup: Designed for countertop use, compatible with bar prep stations
What is a commercial bar strainer?
A commercial bar strainer is a high-capacity tool used in professional beverage service to filter liquids during drink preparation. The Hospitality Brands HB46/BARRAY-C-012 Uber Bar Tools™ Cocktail Essentials BarRay™ Strainer features a stainless steel and copper construction with a single prong for effective strain filtering. Commonly installed in busy bar stations or cocktail prep areas, this strainer enhances efficiency and sanitation in high-volume settings, such as restaurants and bars, supporting consistent beverage quality and workflow throughput.
Top bar strainers for professional beverage preparation
Designed for commercial beverage service, the Hospitality Brands HB46/BARRAY-C-012 is built for reliability, serving busy bars and cocktail stations with its durable construction and ergonomic features. It is suited for moderate workloads and high-volume operations, making it ideal for restaurant-quality drink service in hospitality environments. The model is recognized for its construction quality and ease of integration into existing bar workflows, providing consistent strain filtering in demanding foodservice settings.
- Medium-volume operation — ideal for commercial bar stations
- Compact footprint — designed for space-efficient setups
- Restaurant-ready — durable, corrosion-resistant materials
- Ergonomic design — finger rest enhances control during use
- Reliable performance — supports consistent beverage quality
Why Choose Hospitality Brands HB46/BARRAY-C-012?
Hospitality Brands HB46/BARRAY-C-012 stands out from competitor strainers through its high-quality stainless steel and copper construction, ergonomic design, and compatibility with professional bar environments. Its durable build improves operational efficiency and sanitation, while the simple design supports quick cleaning and long-term use in demanding foodservice settings.
- Robust stainless steel and copper materials for long-term durability
- Ergonomic finger rest improves handling during extended use
- Single prong design for versatile filtering in diverse setups
- Optimized for quick cleaning and maintenance routines
- Compatible with standard bar equipment for seamless workflow integration
