Hoshizaki UR60B-01 60 Inch Stainless Steel Undercounter Refrigerator 17.55 cu ft

The Hoshizaki UR60B-01 Steelheart Series Undercounter Refrigerator Reach-in Two-section is a commercial-grade refrigeration unit designed for efficient undercounter food storage in professional kitchens. Featuring a 60-inch width and a capacity of 17.55 cubic feet, it incorporates a self-contained, rear-mounted refrigeration system utilizing R290 hydrocarbon refrigerant for eco-friendly operation. Constructed with a stainless steel exterior and interior, this model provides durability and sanitation, with solid hinged doors secured by cylinder locks. Its precise temperature control, hot gas condensate removal, and two adjustable shelves facilitate organized, reliable storage suitable for high-volume foodservice environments such as restaurants, cafeterias, or hotel kitchens. With a 1/5 HP compressor and ETL and cETLus safety standards, the UR60B-01 ensures consistent performance under demanding conditions while maintaining compliance with industry safety and sanitation protocols.

Top Hoshizaki UR60B-01 Features

The Hoshizaki UR60B-01 Steelheart Series undercounter reach-in refrigerator is optimized for commercial kitchen workflows, combining robust stainless steel construction with efficient refrigeration technology. It offers precise climate control through a self-contained rear-mounted system, easy access via hinged doors with security locks, and versatile storage with adjustable shelves. Designed for medium-volume foodservice operations, it significantly enhances workflow efficiency by providing reliable, organized cold storage in a compact footprint.

• Capacity: 17.55 cubic feet with adjustable shelving for flexible storage
• Material: Durable stainless steel interior and exterior finish
• Refrigeration: Self-contained with R290 hydrocarbon cooling system for eco-conscious operation
• Mobility: Features four 4" stem casters, including two with brakes for stability
• Ease of Maintenance: Hot gas condensate removal and straightforward cleaning design

Ideal for institutions requiring reliable undercounter refrigeration, designed to integrate seamlessly into professional foodservice workflows.

Hoshizaki UR60B-01 Technical Specs

The Hoshizaki UR60B-01 measures 60 inches in width, with a height of 33.75 inches and a depth of 30 inches, totaling approximately 290 lbs in weight. Powered by a 1/5 HP compressor, it operates on standard 120V electrical supply with a NEMA 5-15P plug, making it compatible with typical commercial power outlets. The unit employs a self-contained refrigeration system with rear-mounted components, ensuring simplified installation and maintenance. Its stainless steel construction enhances durability, while its operating temperature range effectively supports perishable food storage. The ETL-Sanitation and cETLus certifications confirm compliance with rigorous safety and sanitation standards, making it suitable for busy commercial environments.

• Electrical Requirements: 120V, 1/5 HP, NEMA 5-15P plug
• Cooling Method: Air-cooled, self-contained refrigeration system with R290 refrigerant
• Dimensions: 60"W x 33.75"H x 30"D, weighs approximately 290 lbs
• Construction & Finish: Stainless steel exterior and interior surfaces
• Operating Range: Maintains precise temperatures suitable for perishable storage
• Storage Features: Two adjustable shelves, solid hinged doors for secure access
• Maintenance & Cleaning: Hot gas condensate removal, straightforward door access for cleaning

• Electrical compatibility: Compatible with standard 120V outlets for easy installation
• Installation clearance: Adequate airflow required around ventilation openings
• Drainage setup: Hot gas condensate removal system supported for sanitation
• Mobility needs: Four stem casters for movement, with two brakes for stability
• Usage environment: Suitable for high-foot traffic establishments with moderate storage demands

What is a commercial undercounter refrigerator?

A commercial undercounter refrigerator is a compact, high-capacity cooling unit designed for installation beneath workspaces in professional kitchens. It features durable materials, specifically stainless steel construction, and efficient self-contained refrigeration systems like those in the Hoshizaki UR60B-01. These units accommodate tight kitchen layouts by providing easy access to refrigerated ingredients, often equipped with hinged or sliding doors for quick operation. Ideal for foodservice settings requiring consistent cold storage in a confined footprint, they support the workflow of restaurants, cafeterias, and hospitality venues with reliable temperature regulation and organized storage options.

Top commercial refrigeration for foodservice settings

Designed for medium-volume foodservice environments, the Hoshizaki UR60B-01 combines durable stainless steel build with precise climate control, suitable for restaurants and cafeterias requiring reliable undercounter refrigeration with efficient operation. Hoshizaki UR60B-01 ensures consistent, organized storage to enhance kitchen workflow and food safety.

• Operation for moderate throughput in busy restaurant kitchens
• Compact footprint ideal for small commercial spaces
• Part of Hoshizaki Commercial Refrigeration series
• Designed to support medium workload storage demands
• Optimized for quick access and organized ingredient management

Why Choose Hoshizaki UR60B-01?

Hoshizaki UR60B-01 stands out among commercial refrigeration options with its robust stainless steel construction, reliable self-contained refrigeration system, and user-friendly design featuring security locks and adjustable shelves. Its eco-friendly R290 refrigerant and straightforward maintenance enhance operational efficiency, while its compact size allows seamless integration into demanding kitchen layouts. This model offers an ideal balance of durability and performance for professional foodservice environments.

• Self-contained design simplifies installation and maintenance
• Eco-conscious R290 refrigerant reduces environmental impact
• Stainless steel construction ensures durability and sanitation
• Compact footprint supports space-limited kitchen setups
• Secure locking system enhances storage security during off-hours