The Hoshizaki UR36A-01 Steelheart Series Undercounter Refrigerator is a commercial-grade, single-section reach-in unit designed for efficient food storage in professional kitchens. Its self-contained, rear-mounted refrigeration system ensures reliable temperature control within a compact footprint suitable for undercounter installation. Measuring 36 inches in width and featuring a stainless steel exterior and interior, this refrigerator delivers durability and sanitation with a sleek, high-performance design. Equipped with one solid hinged door, an adjustable shelf, and four stem casters (two with brakes), it facilitates streamlined workflow and ease of maintenance. Powered by a 1/6 HP compressor and utilizing environmentally friendly R290 hydrocarbon refrigerant, the UR36A-01 is engineered for energy efficiency and consistent food preservation in busy foodservice environments.
Top Hoshizaki UR36A-01 Steelheart Series Undercounter Refrigerator Features
This undercounter refrigerator is tailored for mid-volume commercial kitchens, blending precise temperature regulation with robust stainless steel construction. Its self-contained refrigeration system provides quick access and simplified maintenance, ideal for front-of-house or prep station deployments. The unit's adjustable shelf accommodates various storage needs, while its four stem casters enable flexible positioning and mobility. Designed for reliable operation in foodservice settings, it supports efficient workflow and ensures food safety through durable, corrosion-resistant materials.
- High-capacity 9.9 cu. ft. storage for versatile food product organization
- Stainless steel exterior and interior for durability and sanitation
- Self-contained, rear mounted refrigerant system simplifies installation and maintenance
- Solid hinged door with cylinder lock for secure, easy access
- Includes one adjustable shelf and four 4" stem casters (two with brakes) for convenient workflow and mobility
Ideal for foodservice operators seeking dependable undercounter refrigeration with high durability and efficient design.
Hoshizaki UR36A-01 Technical Specs
The Hoshizaki UR36A-01 features a 36-inch width, 33.63-inch height, and 31-inch depth stainless steel exterior suitable for tight kitchen spaces. Its built-in refrigeration system operates with a 1/6 HP compressor, powered by a standard NEMA 5-15P plug. The self-contained, air-cooled design utilizes R290 hydrocarbon refrigerant for environmentally friendly cooling, producing an estimated 9.9 cubic feet of storage capacity. The unit operates within an optimal temperature range for food safety, with an energy consumption of approximately 1.9 amps and specific wattage that supports efficient energy use. The stainless steel construction offers corrosion resistance and ease of cleaning, while the ETL Sanitation and ENERGY STAR® certifications affirm its compliance with food safety and energy efficiency standards. Weighing 205 lbs, with a freight class of 150, the unit ships disassembled with clearances required for optimal airflow and maintenance access.
- Electrical Requirements: 120V, 60Hz, 1 phase, 1/6 HP compressor
- Cooling Method: Air-cooled, self-contained refrigeration system
- Refrigeration Type: Hydrocarbon, rear-mounted
- Production Capacity: 9.9 cu. ft. of storage
- Construction & Finish: Stainless steel exterior and interior surfaces
- Dimensions: 36"W x 31"D x 33.63"H
- Weight: 205 lbs (unit weight)
- Temperature Range: Operates within standard food-safe temperatures
- Cleaning & Maintenance: Easy to clean stainless steel surfaces, requires periodic door gasket inspection
- Storage Features: One adjustable shelf for flexible storage
- Electrical Compatibility: 120V outlet for straightforward power connection
- Airflow Clearance: Ensures proper operation—recommend minimum 2 inches side clearance
- Drainage: Reinforced integrated drainage for drainage routine
- Installation Space: Fits in 36-inch wide kitchen niches with 2-inch clearance for ventilation
- Maintenance Access: Front and rear access for service and cleaning
- Mobility Setup: Four stem casters allow repositioning within the kitchen environment
What is a commercial undercounter refrigerator?
A commercial undercounter refrigerator is a compact refrigeration unit designed for efficient food storage in professional foodservice environments. It typically features stainless steel construction for durability, self-contained refrigeration systems, and a range of storage configurations suitable for many kitchen workflows. The Hoshizaki UR36A-01 Steelheart Series Undercounter Refrigerator is a one-section reach-in model with a 36-inch width, rear-mounted hydrocarbon refrigeration, and adjustable shelving. Installed in prep stations or behind counters, it offers reliable temperature control ideal for storing perishable ingredients and prepared foods in moderate-volume operations like restaurants, cafés, and hospitality kitchens.
Top commercial undercounter refrigerators for moderate foodservice operations
Designed for mid-volume kitchens, the UR36A-01 from Hoshizaki offers robust craftsmanship, precise temperature retention, and efficient use of space, making it suitable for professional food storage in restaurants and cafes. Built with high-quality stainless steel and featuring self-contained refrigerant technology, it supports reliable performance in busy commercial settings.
- Moderate workload — ideal for standard restaurant prep stations
- Compact footprint — fits tight kitchen layouts and under counters
- Food storage — suitable for perishable ingredients and prepped foods
- Durable materials — stainless steel surfaces support sanitation and longevity
- Efficient operation — energy-efficient compressor and hydrocarbon refrigerant
Why Choose Hoshizaki UR36A-01 Steelheart Series Undercounter Refrigerator
Hoshizaki UR36A-01 is distinguished by its durable stainless steel build, energy-efficient self-contained refrigerant system, and compact design tailored for professional kitchens. Its robust construction and precise temperature control support consistent food safety and sanitation, while the unit’s mobility features and ease of maintenance enhance operational efficiency and workflow. This model’s integration flexibility makes it a reliable choice for busy foodservice environments seeking durable, restaurant-ready refrigeration equipment.
- Compact design with stainless steel durability suited for tight kitchen footprints
- Self-contained refrigeration system simplifies installation and service
- Uniform temperature control ensures optimal food preservation
- Reinforced construction withstands demanding kitchen conditions
- Energy-efficient hydrocarbon refrigerant reduces operational costs
