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Why you’ll love it

RestaurantSupply.com is your trusted source for Hoshizaki reach-in undercounter refrigerators.

  • Authorized Hoshizaki dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Hoshizaki ULR93B-D2 reach-in undercounter refrigerators
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Hoshizaki ULR93B-D2 93 Inch Undercounter Refrigerator Reach-In 30.17 cu ft

Hoshizaki  |  MFG #: ULR93B-D2  |  Item #: 1718483
Item: #1718483

Technical details
Manufacturer Hoshizaki
Model Number ULR93B-D2
Manufacturer Part # ULR93B-D2
Size 3 Section
Refrigeration Self-contained, Side Mounted
Width 84" - 95"
Compressor HP 1/3 HP
Exterior Finish Stainless Steel Exterior
Access Type Doors & Drawers
Door Type Solid
Height 33.88"
Width 93"
Depth 33.25"
Weight 500 lbs
cETLus Yes
ETL-Sanitation Yes

About this item

Product Details

The Hoshizaki ULR93B-D2 Steelheart Series Undercounter Refrigerator Reach-in Three-section is a commercial-grade refrigeration unit designed for efficient cold storage in foodservice operations. This three-section undercounter model features a 93-inch width and a total capacity of 30.17 cubic feet, suitable for moderate-volume tasks in hospitality, restaurant, and institutional kitchens. Equipped with a self-contained side-mounted refrigeration system utilizing environmentally friendly R290 hydrocarbon refrigerant, it ensures reliable cooling performance. The unit combines stainless steel exterior and interior, including front, sides, top, sides, back, and floor, offering durability and ease of cleaning. Its functional design includes two reversible solid hinged doors, two adjustable shelves per section, and two drawers accommodating 12" x 20" x 6" deep pans (by others), supporting streamlined workflow and inventory organization at a professional level. With a 1/3 HP compressor and a height of 33.87 inches, it provides consistent temperature control within a safe operating range, tailored for high-volume snack prep, ingredient storage, or beverage chilling in demanding commercial settings.

Top Hoshizaki ULR93B-D2 Features

This Hoshizaki ULR93B-D2 undercounter refrigeration unit offers precise temperature regulation, durable stainless steel build, and flexible storage configurations. Its side-mounted refrigeration system simplifies maintenance, while the adjustable shelves and drawers optimize space for diverse foodservice needs. The unit is designed for optimal airflow and sanitation in busy commercial kitchens, ensuring consistent performance and longevity. Integrated features such as reversible doors and heavy-duty casters facilitate easy access, mobility, and cleaning—making it ideal for medium-volume operations requiring reliable storage and quick access to perishables.

  • Refrigeration System: Side-mounted, self-contained with eco-friendly R290 refrigerant
  • Construction: Heavy-duty stainless steel exterior and interior for durability
  • Storage Capacity: 30.17 cubic feet with multiple adjustable shelves and drawers
  • Mobility & Access: Six 4" stem casters, including three with brakes, for ease of positioning
  • Design & Maintenance: Reversible solid hinged doors and easy-to-clean internal surfaces

Ideal for mid-volume commercial kitchens needing reliable refrigeration, flexible organization, and durable construction.

Hoshizaki ULR93B-D2 Technical Specs

This Hoshizaki ULR93B-D2 Steelheart Series Undercounter Refrigerator features a 93-inch width, 33.87-inch height, and 33.25-inch depth, crafted from stainless steel exterior with a durable interior design. The self-contained, side-mounted refrigeration system operates with a 1/3 HP compressor, requiring a standard 5-15P power outlet. It has a production capacity of maintaining precise temperatures suitable for perishable food storage, with a total weight of 500 lbs for the unit itself. The cooling method employs ambient air circulation within a reverse cycle to ensure consistent temperature control, compliant with safety and sanitation standards, including ETL-Sanitation and cETLus certification. Designed for ease of cleaning and maintenance, it features adjustable shelves, drawers that accommodate standard pans, and locking casters for mobility. Operating within a typical commercial kitchen environment, it is optimized for moderate workload throughput, offering dependable performance in restaurant, cafeteria, or catering settings.

  • Electrical Requirements: 115V, 60Hz, single-phase, 5-15P plug
  • Refrigeration Type: Self-contained with side-mounted compressor
  • Cooling Method: Air-cooled convection with environmental protection
  • Capacity / Production: 30.17 cu ft, capable of sustained refrigeration for food preservation
  • Construction & Finish: Stainless steel exterior, interior sides, back, and floor
  • Temperature Range: Operates within safe food storage temperatures, precise regulation
  • Mobility & Installation: Six 4" stem casters (three with brakes), counter-ready dimensions
  • Safety & Sanitation: Meets cETLus and ETL sanitation standards, corrosion-resistant surfaces
  • Cleaning & Maintenance: Rear access for compressor and fan, disassembly of shelves for cleaning

What is a commercial undercounter refrigerator reach-in?

A commercial undercounter refrigerator reach-in is a compact refrigeration unit designed for efficient cold storage directly beneath countertops in foodservice establishments. This model, the Hoshizaki ULR93B-D2 Steelheart Series, features a three-section layout with stainless steel construction, self-contained refrigeration, and customizable storage options. Installed in kitchens, bars, or prep stations, it provides quick access to perishable ingredients, supporting high standards of hygiene and workflow. Its precise temperature control and durable build make it suitable for use in restaurants, cafeterias, and catering environments where space conservation and dependable refrigeration are essential for operational efficiency.

Top commercial undercounter refrigeration for moderate-volume foodservice settings

This commercial undercounter refrigeration unit from Hoshizaki ULR93B-D2 offers reliable performance, durable stainless steel construction, and flexible storage configurations tailored for mid-volume foodservice operations. It is engineered for moderate workload environments requiring efficient organization and quick access to refrigerated supplies, making it ideal for restaurant kitchens, cafeterias, and catering services. The robust build, eco-friendly refrigerant, and easy maintenance support long-term operation and sanitation in professional settings.

  • Operation Type — Suitable for medium-volume restaurant prep stations
  • Kitchen Setting — Fits compact commercial kitchen or catering environments
  • Foodservice Category — Ideal for ingredient storage and rapid service stations
  • Workload Qualifier — Supports moderate throughput with reliable cooling
  • Use Case — Maintains perishables in busy institutional kitchens

Why Choose Hoshizaki ULR93B-D2?

The Hoshizaki ULR93B-D2 distinguishes itself with its robust stainless steel construction, self-contained side-mounted refrigeration system, and comprehensive storage options, including adjustable shelves and drawers. Its durable materials ensure longevity and sanitation, while the reversible doors and mobility casters enhance operational flexibility. Optimized for consistent temperature control and high reliability, it exceeds standard commercial refrigerator capabilities, making it a superior choice for demanding foodservice environments seeking efficient, restaurant-ready refrigeration solutions.

  • Compact footprint with three-section undercounter design for space efficiency
  • Self-contained, side-mounted refrigeration simplifies installation and service
  • Heavy-duty stainless steel for durability in demanding kitchens
  • Reversible doors and mobility casters support flexible workflow
  • Reliable 1/3 HP compressor with eco-friendly refrigerant enhances performance

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Certifications

Customer reviews

A commercial undercounter refrigerator featuring two pull-out drawers on the left, two large reach-in swing doors on the right, a ventilation grate below, and four caster wheels for mobility. Its sleek, stainless steel design is both practical and industrial.
Hoshizaki

Hoshizaki ULR93B-D2 93 Inch Undercounter Refrigerator Reach-In 30.17 cu ft

$9,397.00 $23,340.00

Hoshizaki, ULR93B-D2, Steelheart Series Undercounter Refrigerator, reach-in, three-section, 93"W, 30.17 cu. ft., self-contained side mounted refrigeration system, (2) reversible solid hinged doors, (2) adjustable shelves each, (2) drawers each accomodates (2) 12" x 20" x 6" deep (pans by others), stainless steel interior, stainless steel exterior front, sides & top, stainless steel interior sides, back, and floor, (6) 4" stem casters (3 with brakes), R290 hydrocarbon refrigerant, 1/3 HP, cord, NEMA 5-15P, cETLus, ETL-Sanitation