The Hoshizaki ULR93B Steelheart Series Undercounter Refrigerator Reach-in Three-section is a commercial-grade refrigeration unit designed for precise temperature control and durability in various foodservice environments. This three-section, 93-inch wide reach-in features a self-contained, side-mounted refrigeration system with a 1/3 HP compressor, ideal for mid-volume kitchens requiring reliable cold storage. Its stainless steel exterior and interior sides, back, and floor ensure long-term sanitation and resistance to corrosion, while the user-friendly solid hinged doors are reversible for seamless integration into diverse layouts. With a capacity of 30.17 cubic feet, this model is tailored for restaurant, cafeteria, and catering operations demanding steady cold storage with efficient workflow management.
Top Hoshizaki ULR93B Features
The Hoshizaki ULR93B Steelheart Series Undercounter Refrigerator offers full access to spacious refrigerated compartments with easy-to-clean stainless steel surfaces. Its three reversible solid hinged doors facilitate installation in tight spaces, while four adjustable shelves allow precise organization of perishable items. The energy-efficient, self-contained refrigeration system ensures consistent performance with minimal maintenance, suitable for moderate-throughput foodservice establishments. Equipped with six 4" stem casters (three with brakes), it provides mobility and stability in dynamic kitchen environments, making it practical for dynamic operations requiring flexible storage solutions.
- Refrigeration System: Self-contained, side-mounted compressor enhances efficiency and maintenance access
- Material Construction: Heavy-duty stainless steel interior and exterior resist corrosion and simplify cleaning
- Adjustable Shelves: Four repositionable shelves optimize storage and workflow
- Mobility & Stability: Six 4" stem casters enable easy movement with brakes for safe positioning
- Capacity & Dimensions: 30.17 cu. ft. capacity in a 93" wide footprint for compact kitchen integration
Ideal for medium-volume restaurant operations needing reliable, efficient refrigeration with durable materials and flexible installation options
Hoshizaki ULR93B Technical Specs
The Hoshizaki ULR93B features a 1/3 HP compressor operating on a self-contained, side-mounted refrigeration system that utilizes R290 hydrocarbon refrigerant for high energy efficiency. The unit measures 93 inches in width, 33.75 inches in height, and is constructed entirely of stainless steel on all exterior and interior surfaces, providing superior durability and sanitation. It maintains optimal storage conditions within an operational temperature range suitable for refrigerated food storage and is rated for consistent performance in commercial kitchens. The refrigerator weighs approximately 455 lbs, with a shipping weight likely similar, designed to withstand the rigors of heavy daily use. The unit is equipped with cETLus and ETL-Sanitation listed features, facilitating sanitation and safety standards compliance. Power requirements include a standard 5-15P NEMA 5-15 power cord for easy electrical hookup.
- Electrical Requirements: 120V, 60Hz, single-phase, 1/3 HP motor
- Cooling Method & Refrigeration: Air-cooled, self-contained system with R290 refrigerant
- Production Capacity: Designed for consistent refrigerated storage, capacity 30.17 cu. ft.
- Construction & Finish: All-stainless steel exterior and interior with durable surfaces
- Dimensions & Weight: 93" W x 33.75" H x appropriate depth, weight 455 lbs
- Temperature & Food Safety: Operational temperature range suitable for cold storage, materials compatible with sanitation routines
- Certifications & Compliance: ETL-Sanitation and cETLus listed for safety and sanitation
- Electrical Setup: Requires standard power outlet, dedicated circuit recommended for consistent operation
- Ventilation & Clearance: 2-4 inches clearance recommended for proper airflow and maintenance access
- Drainage & Cleaning: Easy access for cleaning with removable shelves and smooth stainless steel surfaces
- Mobility & Placement: Six 4" casters (three with brakes) for relocation within kitchen
- Workflow Integration: Fits seamlessly into busy kitchen prep areas with adjustable shelves and accessible refrigeration
What is a commercial undercounter refrigerator?
A commercial undercounter refrigerator is a built-in storage appliance designed for precise cold storage beneath countertop levels, facilitating workflow efficiency in foodservice operations. The Hoshizaki ULR93B Steelheart Series Undercounter Refrigerator Reach-in Three-section is a three-section model that provides ample storage and easy access with a self-contained refrigeration system using R290 hydrocarbon refrigerant. Intended for use in restaurants, cafeterias, or catering services, it ensures reliable temperature maintenance for perishable goods, streamlined organization with adjustable shelves, and durable stainless steel construction for sanitation and longevity. It is best suited for medium-volume kitchens requiring compact yet robust refrigeration solutions.
Top Commercial Undercounter Refrigerators for Foodservice Settings
Built for medium-volume restaurant environments, the Hoshizaki ULR93B combines durable construction, compact footprint, and reliable function, optimized for efficient workflow in commercial kitchens. The Hoshizaki ULR93B Steelheart Series Undercounter Refrigerator Reach-in Three-section offers precise temperature control and easy maintenance designed for professional food storage with a focus on sanitation and operational ease.
- Operation Type — for medium throughput food storage needs
- Kitchen Type — suitable for compact commercial kitchen layouts
- Foodservice Category — optimal for restaurant, cafeteria, and catering operations
- Workload Qualifier — suitable for moderate daily storage requirements
- Use Case — designed for efficient, organized cold storage in busy kitchens
Why Choose Hoshizaki ULR93B Steelheart Series Undercounter Refrigerator
This model provides a robust self-contained refrigeration system with high-quality stainless steel construction, ensuring durability and sanitation. Its reversible doors, adjustable shelves, and mobility features enhance operational flexibility, reducing downtime. The energy-efficient design with R290 refrigerant offers long-term operational cost savings compared to similar units, making it an ideal choice for professional foodservice environments seeking reliable, restaurant-ready refrigeration equipment.
- Compact footprint: 93" wide, suitable for tight kitchen spaces
- Durable materials: Stainless steel interior and exterior resist corrosion
- Efficient refrigeration: Self-contained, side-mounted system with hydrocarbon refrigerant
- Ease of maintenance: Removable shelves and accessible components streamline cleaning
- Mobility & installation: Six casters for flexible positioning and stability
