Hoshizaki UF48B-LPD4 48 Inch Undercounter Freezer 12 Cu Ft Two Section

The Hoshizaki UF48B-LPD4 Steelheart Series Undercounter Freezer is a commercial-grade, two-section reach-in unit designed for efficient undercounter storage in professional kitchen environments. Measuring 48 inches in width, it offers 12.0 cubic feet of capacity with a self-contained, rear-mounted refrigeration system powered by a 1/3 HP compressor. Its robust stainless steel exterior and interior ensure durability and ease of cleaning, while four stainless steel drawers accommodate 6-inch deep pans, streamlining ingredient and product organization in busy foodservice settings.

Top Hoshizaki UF48B-LPD4 Features

The Hoshizaki UF48B-LPD4 undercounter freezer features four stainless steel drawers for organized storage, supported by four stem casters (two with brakes) facilitating mobility and stability. Its all stainless steel construction enhances durability against daily wear, while the side and front panels simplify cleaning. The unit is optimized for medium-volume foodservice operations, providing reliable temperature maintenance and easy access for prep stations, with integrated self-contained refrigeration ensuring consistent performance. Ideal for undercounter setups in commercial kitchens requiring quick access, temperature stability, and efficient workflow integration.

• Capacity: 12.0 cubic feet for versatile storage needs in busy kitchens
• Material: All stainless steel exterior and interior for durability and sanitation
• Mobility: Four stem casters (two with brakes) for easy repositioning and stability
• Refrigeration: Self-contained, rear-mounted hydrocarbon (R290) system for energy-efficient cooling
• Capacity Flexibility: Four drawers with 6" deep pans suitable for diverse storage requirements

Designed for foodservice professionals seeking reliable low-temperature storage with durable materials and flexible organization.

UF48B-LPD4 Technical Specs

The Hoshizaki UF48B-LPD4 undercounter freezer operates on a standard 115V power supply, requiring a 5-15P plug, with electrical consumption rated at 1/3 HP. Its refrigeration system is self-contained with a rear-mounted hydrocarbon (R290) refrigerant cooling method, providing a 12.0 cu. ft. capacity and maintaining precise temperature stability across a 31°F to 0°F operating range. The unit’s construction includes stainless steel on all exterior surfaces and a stainless interior for sanitary maintenance. Measuring 48 inches wide by 31 inches deep and 31.9 inches high, it weighs approximately 331 lbs, with a freight class of 150. Easy to clean and maintain, its design includes optional disassembly for drawer access, and safety features like rounded corners ensure user protection. Installation requires sufficient clearance for ventilation and caster mobility, with drainage considerations for hot gas condensate removal. Compatible with standard commercial kitchen workflows, it is suitable for undercounter applications in restaurant or hospitality settings, optimized for moderate throughput and frequent access needs.

• Electrical Requirements: 115V, 5-15P, 1/3 HP, 1150W
• Cooling Method: Self-contained, rear-mounted hydrocarbon (R290) system
• Refrigeration Type: Hydrocarbon, eco-friendly refrigerant
• Production Capacity: Maintains consistent temperature suitable for perishable storage
• Construction & Finish: All stainless steel exterior and interior for sanitation and durability
• Dimensions: 48" W x 31" D x 31.9" H, approx. 331 lbs weight
• Temperature Range: 0°F to 31°F for refrigeration safety and flexibility
• Safety & Maintenance: Rounded corners, easy disassembly for drawer access, hot gas condensate removal

Installation should consider clearance for airflow, drainage for condensate, and mobility on casters to facilitate positioning within kitchen layouts and workflow zones.

What is a commercial reach-in freezer

A commercial reach-in freezer is a refrigerated unit designed for quick, accessible storage of frozen products in high-volume foodservice environments. It typically features solid doors and durable construction, supporting consistent low-temperature operation. The Hoshizaki UF48B-LPD4 Steelheart Series Undercounter Freezer provides reliable, energy-efficient cooling with a compact footprint, making it suitable for installation beneath prep counters or in compact kitchens, ideal for medium-volume restaurant or hospitality operations seeking organized and accessible frozen storage.

Top reach-in freezers for hospitality foodservice settings

Built with robust stainless steel and proven energy efficiency, the Hoshizaki UF48B-LPD4 is ideal for medium-volume applications requiring reliable low-temperature storage and flexible organization. Designed for installation in undercounter spaces, it supports efficient workflow in restaurant, hotel, or institutional kitchens, ensuring consistent product preservation and quick access. Hoshizaki UF48B-LPD4 is a durable and practical solution for professional foodservice environments.

• Operation Type — Suitable for moderate throughput kitchens
• Kitchen Setting — Fits compact spaces in restaurants and cafeterias
• Foodservice Category — Ideal for frozen storage in commercial kitchens
• Workload Qualifier — Supports medium-volume daily frozen product handling
• Use Case — Provides organized storage for prep and service workflows

Why Choose Hoshizaki UF48B-LPD4

Why choose the Hoshizaki UF48B-LPD4 over similar undercounter freezers? Its all stainless steel construction ensures long-term durability, while the self-contained hydrocarbon refrigeration offers energy efficiency and eco-friendliness. The unit’s compact design with four drawers optimizes storage and workflow, and its reliable performance streamlines daily operations, reducing downtime and maintenance costs in demanding foodservice environments.

• Compact footprint: Fits seamlessly into tight kitchen spaces
• Durable materials: All stainless steel exterior and interior
• Energy-efficient: Hydrocarbon refrigerant reduces operating costs
• User-friendly design: Four drawers for organized, accessible storage
• Reliable performance: Maintains stable temperatures for food safety