The Hoshizaki SR48A-18MD4 Steelheart Series Mega Top Refrigerator Reach-in Two-section is a commercial-grade refrigeration unit designed for high-volume foodservice environments. Featuring a self-contained, rear-mounted refrigeration system, this 48-inch wide unit offers 13.66 cubic feet of storage capacity with four drawers, optimized for efficient product access and organization. Its stainless steel front, sides, and hinged top cover ensure durability and ease of cleaning, while the included white polyethylene cutting board and adapter bars facilitate food preparation tasks. This model is ideal for medium-demand kitchens requiring reliable, restaurant-ready refrigeration solutions with precise temperature control and robust construction.
Hoshizaki SR48A-18MD4 Features
The Hoshizaki SR48A-18MD4 Steelheart Series Mega Top Refrigerator provides precise temperature management with a self-contained hydrocarbon refrigeration system, supporting consistent food preservation. Its four drawers with 6-inch casters (two with brakes) enable easy mobility and maintenance. Constructed entirely from stainless steel for maximum durability, it accommodates 18 top pans with a maximum depth of 6 inches, optimized for high-volume preparation workflows in busy commercial kitchens. The included polyethylene cutting board and adapter bars support efficient food handling, making it suitable for restaurants, cafeterias, and catering operations.
- High-capacity storage: 13.66 cu. ft. with 4 drawers for organized loads
- Robust stainless steel build: front, sides, and top cover resist wear and facilitate sanitation
- Self-contained hydrocarbon refrigerant: R290 supporting eco-friendly operation
- Mobility and ease of maintenance: 6" casters with brakes for flexible positioning
- Designed for high-volume workflows: accommodates 18 top pans up to 6" deep
Perfect for medium-volume kitchens needing dependable, space-efficient refrigeration.
Hoshizaki SR48A-18MD4 Technical Specs
The Hoshizaki SR48A-18MD4 unit operates on a 115V supply with a 1/5 HP compressor, utilizing a front-breathing refrigeration system with a self-contained design for simplified installation. Its temperature range is optimized for food safety, supported by ETL-sanitation approval. The stainless steel exterior and interior provide excellent durability and ease of cleaning, with overall dimensions of 48" W x 37.3" D x 44.25" H and a shipping weight of 380 lbs. The unit's power consumption is typical for its class, with heat rejection managed through efficient airflow. Its design maximizes storage capacity while maintaining compliance with commercial sanitation standards, supporting consistent food presentation and preservation in busy foodservice operations.
- Electrical requirements: 115V, 1/5 HP, NEMA 5-15P plug
- Cooling method: Air-cooled, front-breathing
- Refrigeration type: Self-contained, hydrocarbon refrigerant R290
- Production capacity: N/A as a refrigeration unit; supports a variety of perishable foods
- Construction & finish: Stainless steel exterior, interior, top, and sides
- Operating temperature range: Designed for precise food safety temperatures
- Dimensions: 48" W x 37.3" D x 44.25" H
- Weight: 380 lbs gross weight
- Food safety: ETL-sanitation approved, durable, easy to clean surfaces
- Included accessories: White polyethylene cutting board, adapter bars
- Electrical compatibility: Requires standard 115V outlet, 1-phase power
- Ventilation needs: Front-breathing compressor for unobstructed airflow
- Installation clearance: Minimum 2 inches on sides for airflow, 4 inches at rear
- Drainage considerations: Drain pan required for condensate management
- Maintenance access: Hinged top and front panels allow straightforward servicing
- Food safety compliance: Stainless steel surfaces support sanitation protocols
- Mobility options: Four 6-inch casters (two with brakes) facilitate repositioning
What is a commercial refrigerated counter
A commercial refrigerated counter is a foodservice appliance designed for refrigerated storage and food display or preparation in commercial kitchens. The Hoshizaki SR48A-18MD4 Steelheart Series Mega Top Refrigerator combines a two-section reach-in design with durable stainless steel construction and integrated refrigeration, making it suitable for high-volume restaurant, cafeteria, or catering environments. Its capacity to hold multiple top pans and organize stored ingredients supports efficient workflow and product presentation, ideal for operations that require quick access to refrigerated ingredients and supplies.
Top Refrigerated Counters for Medium-Volume Foodservice Settings
Designed for built-to-last performance, the Hoshizaki SR48A-18MD4 is ideal for medium-demand kitchens requiring reliable, durable refrigeration with efficient workflow capabilities. Its 48-inch width, stainless steel finish, and self-contained refrigeration make it well-suited for restaurant prep stations, cafeteria lines, and catering setups, supporting steady product preservation and easy access in busy foodservice environments.
- Operation Type — suitable for standard restaurant prep lines
- Kitchen Type — ideal for compact commercial kitchens
- Foodservice Category — supporting cafeteria and quick-serve operations
- Workload Qualifier — moderate throughput for daily prep
- Use Case — maintains ingredient freshness and organized storage
Why Choose Hoshizaki SR48A-18MD4?
Compared to similar models, the Hoshizaki SR48A-18MD4 stands out with its durable stainless steel construction, energy-efficient hydrocarbon system, and integrated features designed for high-performance food safety and sanitation. Its versatile two-section design with ample storage capacity enhances workflow and product presentation, while its mobility options streamline kitchen layout adjustments. This model ensures reliable, restaurant-ready refrigeration tailored to demanding kitchen environments.
- Premium stainless steel exterior for longevity and sanitation
- Self-contained hydrocarbon refrigeration supports eco-friendly operation
- Large capacity with four drawers for organized storage
- Mobility with four casters including brakes for flexible placement
- Designed for medium-volume commercial kitchen workflows
