The Hoshizaki SR36B-15M Steelheart Series Mega Top Refrigerator Reach-in Single Section is a professional-grade refrigeration unit designed for high-performance food storage in commercial kitchens. Featuring a stainless steel exterior and interior, this 36-inch wide unit offers a durable, corrosion-resistant surface suitable for intense culinary environments. Equipped with a self-contained, rear-mounted refrigeration system utilizing R290 hydrocarbon refrigerant, it delivers efficient cooling with a 1/6 HP capacity. Its single hinged door provides easy access, complemented by adjustable shelving to optimize storage, and a full set of adapter bars for versatile use. This refrigeration solution ensures reliable temperature control and sanitation, ideal for restaurant, cafeteria, or catering operations requiring robust durability and precise climate management in a compact footprint.
Top Hoshizaki SR36B-15M Features
The Hoshizaki SR36B-15M is built for moderate-volume foodservice environments, combining high durability with technical precision. Its stainless steel exterior and interior resist corrosion and facilitate cleaning. The unit’s adjustable shelf allows customized interior configuration, optimizing storage of prepped ingredients, while four 6" casters enable mobility within kitchen layouts. Designed for easy maintenance, its rear refrigeration system provides consistent cooling, suitable for materials with a 44.25" height profile. Perfect for mid-sized restaurant kitchens, it integrates seamlessly into food prep workflows and offers reliable, energy-efficient performance.
- Capacity: Holds 9.9 cubic feet of refrigerated storage
- Material: Stainless steel for durability and sanitation
- Ease of Maintenance: Removable shelves and self-contained system
- Mobility: Equipped with four 6" casters, two with brakes
- Cooling System: Rear-mounted, hydrocarbon refrigerant for efficient operation
Designed for precision cooling and easy access, perfect for commercial kitchens with moderate throughput requirements.
Hoshizaki SR36B-15M Technical Specs
The Hoshizaki SR36B-15M features a self-contained, rear-mounted refrigeration system powered by R290 hydrocarbon refrigerant, ensuring efficient cooling with a 1/6 HP motor. It operates on a standard 115V electrical connection with a NEMA 5-15P plug, delivering consistent climate control across a 44.25" height, 36" width, and 37.3" depth. The unit weighs 255 pounds and has a stainless steel exterior front, sides, and top, with a corrosion-resistant interior ideal for food safety and sanitation. Installation requires sufficient clearance for airflow and maintenance, with the unit’s construction designed for durability in demanding kitchen environments. Its refrigeration capacity and reliable thermal performance support food preservation needs in restaurants, cafeterias, and catering establishments.
- Electrical Requirements: 115V, 60Hz, single-phase, 1/6 HP motor
- Cooling Method: Self-contained, rear-mounted refrigeration system
- Production Capacity: 9.9 cu. ft. of refrigerated space
- Construction & Finish: Stainless steel exterior, interior with corrosion-resistant surfaces
- Dimensions: 36" W x 37.3" D x 44.25" H
- Weight: 255 lbs
- Component Compliance: cETLus and ETL-Sanitation approved
- Temperature Range: Designed for safe food storage within industry-standard temperature ranges
- Electrical Compatibility: Suitable for standard 115V outlets with dedicated circuit
- Installation Space: Requires clear airflow clearance at least 4" behind
- Drainage Setup: Condensate drain access for routine cleaning
- Cleaning Access: Easy-to-remove panels for maintenance
- Workflow Integration: Fits seamlessly into moderate-volume food prep areas
What is a commercial refrigerated counter?
A commercial refrigerated counter is a specialized food storage appliance designed to provide easy access to refrigerated ingredients while maintaining precise temperature control. The Hoshizaki SR36B-15M is an example of a robust, unitized refrigerated counter with a mono-door design, constructed from stainless steel for durability. Installed in restaurant and cafeteria kitchens, it features a self-contained refrigeration system and adjustable interior shelving, supporting efficient food prep and storage for mid-volume operations. Its compact size and reliable thermal performance make it suitable for storing perishable food items in high-traffic hospitality settings.
Top commercial refrigerated counters for moderate-volume foodservice
Built with premium materials, the Hoshizaki SR36B-15M offers dependable performance for food prep and cold storage in moderate throughput kitchens. Designed for ease of integration, it features a stainless steel exterior and interior, energy-efficient refrigeration, and a compact footprint suitable for busy restaurant or cafeteria environments. Ideal for supporting workflow efficiency and sanitation, it handles daily storage requirements seamlessly and maintains consistent food safety standards.
- Operation Type — moderate-volume food prep kitchens
- Kitchen Setting — compact commercial spaces
- Foodservice Category — restaurant, cafeteria, catering
- Workload Qualification — reliable, day-to-day storage needs
- Use Case — ingredient preservation and meal assembly
Why Choose Hoshizaki SR36B-15M
Designed for durability, efficiency, and consistent performance, the Hoshizaki SR36B-15M stands out with its stainless steel finish, self-contained refrigeration, and ergonomic hinged door. Its robust construction supports high sanitation standards while providing easy maintenance and mobility through casters. Compared to similar models, it offers a compact footprint for tight kitchen layouts and features efficient hydrocarbon refrigeration to reduce energy costs and environmental impact.
- Compact footprint optimized for space-constrained kitchens
- Self-contained, rear-mounted refrigeration for simplified setup
- Durable stainless steel exterior enhances sanitation and longevity
- Energy-efficient hydrocarbon refrigerant reduces operational costs
- Easy-to-clean design minimizes downtime and maintenance