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Why you’ll love it

RestaurantSupply.com is your trusted source for Hoshizaki cube-style ice makers.

  • Authorized Hoshizaki dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Hoshizaki KM-1601MRJ3 cube-style ice makers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Hoshizaki KM-1601MRJ3 Air-cooled Ice Maker Crescent Cubes 1653 Lb/Day

Hoshizaki  |  MFG #: KM-1601MRJ3  |  Item #: 409610
Item: #409610

Technical details
Manufacturer Hoshizaki
Model Number KM-1601MRJ3
Manufacturer Part # KM-1601MRJ3
Production per 24 hr 1601 - 1700 Lb = 727 - 771 Kg
Condenser Type Air-cooled
Refrigeration Remote (refrigeration Not Included)
Width (side - side) 30 - 39" Wide
Ice Type Crescent Cubes
Height 41.69"
Width 30"
Depth 27.38"
Weight 320 lbs
NSF Yes
UL Yes
AHRI Yes

About this item

Product Details

The Hoshizaki KM-1601MRJ3 Ice Maker Cube-Style 30"W is a high-capacity commercial ice machine designed for foodservice environments requiring reliable crescent cube production. With a production capacity reaching up to 1653 lbs per 24 hours at 70°F/50°F, this model features an air-cooled condenser (sold separately) and a durable stainless steel exterior. Engineered for professional kitchens, it provides consistent, high-volume ice output optimized for hospitality, healthcare, and large-scale catering applications. Its advanced refrigeration system ensures efficient operation, making it suitable for environments demanding continuous ice supply and ease of maintenance. Exact specifications include a 30" width, 41.69" height, 27.38" depth, and a weight of 320 lbs, supporting seamless integration into various commercial setups.

Top Hoshizaki KM-1601MRJ3 Features

This ice maker features crescent cube-style ice production with a 30” width, ideal for high-volume commercial settings. The unit’s stainless steel construction and air-cooled refrigeration system ensure durability and reliable performance. Designed for ease of maintenance, it supports quick cleaning access and robust construction. Suitable for large restaurants and catering operations, it offers a consistent supply of ice to support workflow efficiency. Its remote condenser enhances installation flexibility in diverse kitchen layouts.

  • High production capacity: Up to 1653 lbs per day for busy settings
  • Stainless steel finish: Ensures durability and sanitation for prolonged use
  • Refrigeration: Air-cooled system supports optimal airflow and easy servicing
  • Design compatibility: 30"W size fits standard commercial kitchen spaces
  • Ease of maintenance: Simplified access for cleaning and repairs reduces downtime

Appropriate for medium-volume restaurant service and large-scale hospitality operations requiring reliable ice supply.

Hoshizaki KM-1601MRJ3 Technical Specs

The Hoshizaki KM-1601MRJ3 operates with a voltage of 208-230V, 60Hz, three-phase power, and draws 12.9 amps, utilizing a remote refrigeration setup (condenser sold separately). Its air-cooled condenser efficiently dissipates heat, supporting continuous high-volume crescent cube production of 1653 lbs per 24 hours, with a certified output of 1550 lbs at 90°F/70°F. Constructed from stainless steel, this model measures 30" wide, 41.69" tall, and 27.38" deep, with a shipping weight of 320 lbs. It incorporates NSF and UL standards for safety and sanitation, making it a suitable addition to demanding commercial kitchens. Designed for longevity, it features a robust 30" width with a durable metal finish, operating effectively within typical temperature ranges for foodservice environments. Disassembly for maintenance is straightforward, supporting hygienic cleaning routines and extended service life. Its dimensions enable efficient installation in a variety of kitchen layouts, supporting workflow optimization.

  • Electrical requirements: 208-230V, 60Hz, three-phase, 12.9A
  • Cooling method: Air-cooled condenser supporting consistent operation
  • Production capacity: Up to 1653 lbs per 24 hours
  • Refrigeration type: Remote condenser (sold separately)
  • Construction & finish: Stainless steel exterior for durability and sanitation
  • Dimensions: 30" W x 41.69" H x 27.38" D; weight 320 lbs
  • Ice type: Crescent cube
  • Maximum temperature resistance: Suitable for typical foodservice environments
  • Maintenance features: Easy disassembly and cleaning access

What is a commercial ice maker?

A commercial ice maker is a heavy-duty appliance designed to produce large quantities of ice efficiently for foodservice operations. The Hoshizaki KM-1601MRJ3 Cube-Style Ice Maker is installed in large kitchens and hospitality venues, delivering crescent cube ice optimized for beverages, displays, and food preservation. It operates with precise technical specifications, including high-volume output and durable construction, making it ideal for restaurant kitchens, hotels, and catering services needing a dependable and continuous ice supply for moderate to high-volume throughput.

Top Commercial Ice Makers for Foodservice Settings

Designed for moderate throughput and high durability, the Hoshizaki KM-1601MRJ3 supports kitchen workflows in large hospitality venues and institutional foodservice environments. Built with quality materials, it ensures efficient high-volume crescent cube production. This reliable, restaurant-ready equipment is suitable for installation in diverse large-scale foodservice operations, providing consistent ice supply for beverage service, food presentation, and catering needs. Hoshizaki KM-1601MRJ3 combines robust construction with proven performance for demanding commercial kitchens.

  • Operation Type — ideal for medium-volume hospitality kitchens
  • Kitchen Type — suited for large restaurants and catering
  • Foodservice Category — comprehensive ice production for hotels and cafes
  • Workload Qualifier — supports moderate throughput demands
  • Use Case — optimized for beverage display and food preservation

Why Choose Hoshizaki KM-1601MRJ3

Unlike many competitors, the Hoshizaki KM-1601MRJ3 features a high-capacity crescent cube design with stainless steel durability, supporting extensive daily ice production. Its reliable air-cooled refrigeration system and precise craftsmanship ensure consistent performance in demanding environments. Installation flexibility with a remote condenser option and straightforward maintenance add operational value, making it a superior choice for busy commercial kitchens seeking robust ice production and efficiency.

  • Compact footprint: Fits seamlessly into large kitchen layouts
  • High-capacity output: Supports elevated foodservice demand
  • Durable finish: Corrosion-resistant stainless steel construction
  • Remote condenser support: Flexible installation options for varied layouts
  • Ease of maintenance: Quick access simplifies cleaning and repairs

Certifications

AHRI logo

AHRI

The item has been tested by the Air Conditioning, Heating and Refrigeration Institute (AHRI) and has been found to meet or exceed manufacturer claims.

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Hoshizaki KM-1601MRJ3 Ice Maker Cube-Style 30"W
Hoshizaki

Hoshizaki KM-1601MRJ3 Air-cooled Ice Maker Crescent Cubes 1653 Lb/Day

$9,755.00 $19,510.00

Hoshizaki, KM-1601MRJ3, Ice Maker, Cube-Style, 30"W, air-cooled, remote condenser (priced separately), production capacity up to 1653 lb/24 hours at 70°/50° (1550 lb AHRI certified at 90°/70°), stainless steel finish, crescent cube style, R-404A refrigerant, 208-230v/60/3-ph, 12.9 amps, NSF, UL