Hoshizaki H9320-54 Water Filtration System Inch Durable Cartridge with Manifold

The Hoshizaki H9320-54 Water Filtration System is a commercial-grade single configuration unit designed specifically for ice machine applications. Featuring an 18.1-inch height with a combined manifold and cartridge, this water filtration unit delivers reliable filtration performance for foodservice environments. Its 0.5-micron rating ensures high-quality impurity removal, making it suitable for various ice machine setups where water purity directly impacts ice clarity and equipment longevity. Built for durability and continuous operation, the H9320-54 facilitates seamless integration into commercial kitchens, bars, and hospitality operations requiring consistent water treatment in high-turnover foodservice settings.

Top Hoshizaki H9320-54 Features

The Hoshizaki H9320-54 Water Filtration System offers precise filtration with a micron rating of 0.5, optimized for ice machine water quality. Its single configuration design simplifies installation and maintenance, while the durable construction ensures long-term reliability in busy commercial environments. Compact at 18.1 inches in height, it fits seamlessly into existing water line setups, providing consistent flow rates between 0.1 and 2.0 GPM. Ideal for facilities like bars, restaurants, and hotels, the unit supports high-volume ice production with minimal downtime.

• Functionality: Ensures high-quality water for ice machines with flow rates up to 2.0 GPM
• Durability: Constructed with corrosion-resistant materials for long-term use
• Ease of Maintenance: Easy cartridge replacement and straightforward filter servicing
• Workflow Integration: Compact design adapts to tight plumbing setups in commercial kitchens
• Technical Compatibility: Fits standard water line connections with a height of 18.1 inches

Suitable for installation in ice machine water supply lines within hospitality and foodservice facilities.

Hoshizaki H9320-54 Technical Specs

The Hoshizaki H9320-54 Water Filtration System operates with a specified flow range of 0.1 to 2.0 GPM and a height of 18.1 inches, designed for easy integration into standard commercial water lines. Its durable housing is built from corrosion-resistant materials, supporting continuous operation in high-demand environments. This unit features a 0.5-micron filtration rating, effectively reducing impurities and particulate matter to enhance ice clarity and extend ice machine lifespan. The system is designed for straightforward cartridge replacement, simplifying maintenance routines. It operates within typical water temperature ranges suitable for most ice machine applications and connects to standard plumbing standards. The lightweight unit weighs approximately [insert weight], facilitating quick installation without requiring specialized tools.

• Electrical Requirements: N/A (water filtration only)
• Flow Rate: 0.1 - 2.0 GPM
• Material Finish: Heavy-duty, corrosion-resistant plastic and stainless steel components
• Dimensions: 18.1" H x [width] x [depth]
• Certification: Prop 65 compliant
• Water Compatibility: Operates within standard potable water temperature ranges
• Replacement Components: Cartridge included, gaskets, and seals available
• Installation: Compatible with standard plumbing connections, mounting brackets included
• Cleaning & Maintenance: Cartridge replacement in minutes, minimal system downtime

What is a commercial water filtration system for ice machines?

A commercial water filtration system for ice machines is a device designed to remove impurities from water supplied to ice-making equipment, ensuring high-quality, clear ice production. The Hoshizaki H9320-54 is installed in water lines to improve ice clarity by reducing particulate matter, sediments, and contaminants. It’s typically used in hospitality, healthcare, and foodservice operations where consistent water quality is vital for product presentation and equipment longevity. This model features a 0.5-micron filtration rating and a compact 18.1-inch height, making it suitable for integration into standard water supply setups for ice machines across various commercial environments.

Top commercial water filtration units for moderate ice machine throughput foodservice environments

Designed for medium-volume ice production operations, the Hoshizaki H9320-54 offers durable, efficient filtration tailored for commercial kitchens and hospitality settings requiring reliable water quality. Manufactured by Hoshizaki, model H9320-54 supports consistent flow and filtration in ice machine systems, ensuring operational efficiency and high ice clarity without occupying excessive space in foodservice environments.

• Operation Type — suitable for moderate throughput ice production
• Kitchen Setting — ideal for compact commercial foodservice spaces
• Foodservice Category — designed for restaurant and hospitality use
• Workload Qualifier — supports steady ice machine performance
• Use Case — maintains water purity to optimize ice quality and equipment lifespan

Why Choose Hoshizaki H9320-54

Why Choose Hoshizaki H9320-54 Water Filtration System over comparable models? This system combines a compact form factor with durable, corrosion-resistant components engineered specifically for ice machine applications. Its high flow rate and straightforward cartridge replacement process streamline maintenance in busy commercial kitchens, reducing downtime and operational costs. Built for long-term reliability, the H9320-54 enhances water quality and ice clarity, supporting consistent ice supply in demanding foodservice environments.

• Self-contained unit with integrated manifold and cartridge simplifies installation
• Constructed from corrosion-resistant materials for extended durability
• Compact at 18.1 inches height optimizes space in tight setups
• Supports continuous operation with flow rates up to 2.0 GPM
• Designed for fast cartridge replacement, reducing maintenance time