Hoshizaki F-500BAJ Air-cooled Ice Maker Flake-Style with Bin 536 Lb/Day
- Footprint & configuration ensure space efficiency
- Produces up to 536 lb of ice daily
- Certified by UL and NSF standards
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The Hoshizaki F-500BAJ Ice Maker with Bin is a commercial-grade flake-style ice machine designed for high-capacity foodservice environments. Featuring a stainless steel finish and a 38-inch width, this unit delivers up to 536 pounds of ice per 24 hours at 70°F/50°F, with an AHRI-certified output of 420 pounds at 90°F/70°F. Its air-cooled, self-contained condenser ensures reliable performance while maintaining ease of maintenance. Equipped with a 170-pound ice storage bin, it supports continuous service in busy kitchen settings, making it suitable for hospitality venues and large-scale food production facilities requiring consistent, high-volume flake ice production. Its technical specs include UL and NSF certifications, and it operates on a standard 115V/60Hz/1-phase electrical connection, drawing 13.8 amps. Designed to optimize workflow, this model provides durable, food-safe construction for efficient ice generation in demanding culinary environments.
The Hoshizaki F-500BAJ Ice Maker with Bin offers robust flake-style ice production, facilitating rapid service for large-volume foodservice operations. Its stainless steel build ensures long-term durability, while the self-contained, air-cooled design minimizes installation complexity. Designed for ease of cleaning and maintenance, it supports consistent performance in busy kitchens. Ideal for high-demand hospitality venues, its 536 lb/24 hr capacity meets the needs of mid-volume applications requiring reliable ice supply and storage. Suitable for installation in commercial kitchens, bar stations, or cafeteria service lines.
This ice maker is ideal for facilities requiring continuous flake ice supply, such as large cafeterias or catering operations.
The Hoshizaki F-500BAJ features a self-contained, air-cooled refrigeration system, providing an efficient cooling method suitable for indoor use. Operating at 115V with a draw of 13.8 amps, it produces up to 536 pounds of flake ice per day, with an AHRI-certified output of 420 pounds. The unit’s stainless steel exterior ensures durability and ease of cleaning, complemented by a height of 42 inches, width of 38 inches, and depth of 29 inches. Weighing approximately 265 pounds, it includes a 170-pound ice storage bin for continuous supply. Compliant with UL and NSF standards, this model offers reliable operation across standard operating temperature ranges and ensures food-safe materials for sanitation. Designed with a focus on operational efficiency, it minimizes noise and vibration during continuous operation, supporting high-volume foodservice workflows.
A commercial ice maker with bin is a heavy-duty appliance designed to generate and store large quantities of ice for hospitality and institutional settings. The Hoshizaki F-500BAJ is a top-tier example, providing flake-style ice optimized for food preservation, beverage service, and presentation. Installed in high-capacity kitchens, bars, or cafeteria stations, it offers automated, continuous ice production with durable stainless steel construction to withstand demanding environments. Its efficient, air-cooled system makes it suitable for mid-volume foodservice operations seeking reliable, high-volume ice supply for diverse applications like catering, healthcare, and large restaurants.
Manufactured by Hoshizaki, the F-500BAJ model excels in high-capacity, reliable ice production suitable for medium-volume kitchens and hospitality environments. Its durable stainless steel build and self-contained design support efficient operation, making it ideal for installation in busy foodservice establishments requiring consistent flake ice supply for cooling and presentation. As a restaurant-ready commercial kitchen equipment piece, it provides robust function and long-term dependability for demanding workflows.
Choosing the Hoshizaki F-500BAJ offers a durable, high-capacity solution with a compact footprint designed for demanding commercial environments. Its corrosion-resistant stainless steel construction and energy-efficient air-cooled system ensure longevity and reliable performance. The self-contained design simplifies installation and maintenance, making it superior to many competitors lacking integrated features or with larger footprints. This model enhances operational efficiency by providing continuous, high-quality flake ice in high-volume foodservice applications, supporting seamless workflow and sanitation standards.
Product Description
Certifications
AHRI
The item has been tested by the Air Conditioning, Heating and Refrigeration Institute (AHRI) and has been found to meet or exceed manufacturer claims.
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
