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Why you’ll love it

RestaurantSupply.com is your trusted source for Hoshizaki flake-style ice makers.

  • Authorized Hoshizaki dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Hoshizaki F-2001MRJ3 flake-style ice makers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Hoshizaki F-2001MRJ3 Remote Air-Cooled Ice Maker Flake-Style 2098 Lb/Day

Hoshizaki  |  MFG #: F-2001MRJ3  |  Item #: 409437
Item: #409437

Technical details
Manufacturer Hoshizaki
Model Number F-2001MRJ3
Manufacturer Part # F-2001MRJ3
Production per 24 hr 2001 - 2100 Lb = 907 - 951 Kg
Refrigeration Remote (refrigeration Not Included)
Cooling Air-cooled
Height 34.44"
Width 30"
Depth 27.5"
Weight 360 lbs
NSF Yes
UL Yes
AHRI Yes

About this item

Product Details

The Hoshizaki F-2001MRJ3 Ice Maker Flake-Style 30"W is a commercial-grade ice machine engineered for high-capacity flake ice production, ideal for foodservice and hospitality applications requiring consistent pellet-like ice. Specifically designed for restaurant, hotel, and large-scale catering operations, this unit produces up to 2,098 pounds of flake ice per 24 hours at 70°F/50°F conditions, with AHRI certified output reaching 1,675 pounds at 90°F/70°F. It features a stainless steel finish for enhanced durability and corrosion resistance, combined with advanced CleanCycle24™ technology for simplified maintenance. This air-cooled model employs a remote condenser (sold separately), making it suitable for high-volume commercial environments needing efficient, reliable ice production and easy servicing. With its precise refrigeration configuration, it ensures optimal performance in demanding foodservice settings, supporting operational efficiency and product quality. Designed for large-scale food operations, it combines robust construction and high throughput to meet rigorous service needs.

Top Hoshizaki F-2001MRJ3 Features

The Hoshizaki F-2001MRJ3 flake-style ice maker integrates a 30-inch footprint with a high-capacity remote refrigeration system, suited for moderate to large commercial kitchens. Its durable stainless steel exterior withstands demanding cleaning protocols, while the Advanced CleanCycle24™ feature simplifies maintenance. The air-cooled refrigeration ensures stable operation in various environments, and the unit’s high production capacity supports continuous service during peak hours. This model’s design facilitates easy installation and reliable performance in busy hospitality and foodservice settings, making it a key equipment component for efficient ice delivery and workflow automation.

  • High production capacity: up to 2098 lbs per 24 hours for large volume needs
  • Stainless steel construction: corrosion-resistant finish for durability and sanitation
  • Air-cooled system: efficient cooling suitable for commercial kitchens
  • Removable components: promotes straightforward cleaning and maintenance
  • Remote condenser compatibility: flexible installation for optimized workflow

Ideal for large-scale foodservice operations requiring reliable, high-volume flake ice production

Hoshizaki F-2001MRJ3 Technical Specs

The Hoshizaki F-2001MRJ3 is a commercial ice maker featuring a powerful air-cooled refrigeration system with a remote condenser (sold separately), supporting production of up to 2,098 pounds of flake ice per day under optimal conditions at 70°F/50°F. Weighing 360 pounds, this unit measures 30 inches wide by 27.5 inches deep and 34.44 inches high, with a stainless steel exterior designed for resilience and ease of cleaning. It operates on 208-230 volts, 60 Hz, three-phase power, drawing 18.1 amps with a total energy consumption of approximately 3.9 kW. Certified by UL and NSF, it features advanced hygiene and safety standards, with a focus on food-safe materials and efficient cleaning. The appliance’s innovative design includes a high-capacity production system, easy accessibility for maintenance, and robust components suitable for continuous, high-volume use in hospitality environments. Its operating temperature range ensures consistent performance across demanding conditions, supporting large-volume ice needs with cost-effective operation and minimal downtime.

  • Electrical Requirements: 208-230V / 60Hz / 3-phase / 18.1 amps
  • Cooling Method: Air-cooled with remote condenser (sold separately)
  • Production Capacity: Up to 2098 lb per 24 hours
  • Cube Type: Flake-style ice
  • Construction & Finish: Stainless steel exterior for durability and sanitation
  • Dimensions: 30" W x 27.5" D x 34.44" H
  • Weight: 360 lbs
  • Energy Use: 3.9 kW power consumption, 18.1 amps
  • Food Safety: Meets UL and NSF standards for materials and performance
  • Electrical compatibility: Designed for 208-230V three-phase supply for reliable operation
  • Installation clearance: Requires proper airflow and ventilation for optimal performance
  • Drainage setup: Compatible with standard drainage connections for continuous operation
  • Maintenance considerations: Removable panels facilitate routine cleaning
  • Usage placement: Suitable for undercounter or dedicated ice room installation in commercial kitchens

What is a commercial ice maker flake-style?

A commercial flake ice maker is specialized equipment designed to produce high volumes of soft, pellet-like ice suitable for foodservice and beverage applications. The top models, such as the Hoshizaki F-2001MRJ3, are built with durable stainless steel components, utilizing air-cooled systems with remote refrigeration to support extensive daily output. These units are installed in large kitchens, hospitals, or catering facilities where continuous, reliable ice supply is critical, especially for seafood preservation, display, or beverage service. Flake ice makers like this one are optimized for durability and ease of maintenance, making them ideal for demanding restaurant environments and high-capacity hospitality settings that prioritize operational efficiency and product quality.

Top commercial ice makers for foodservice settings

Designed for moderate to high-volume operations, the Hoshizaki F-2001MRJ3 offers robust build quality and reliable flake ice production suited to restaurant, hotel, and catering establishments. Its efficient operation and durable construction support intensive workflows, making it ideal for large-scale foodservice environments that depend on consistent ice delivery for preservation and presentation purposes. This model’s ability to handle large throughput with minimal downtime makes it suitable for busy hospitality workflows.

  • Operation Type — supports large restaurant kitchens
  • Kitchen Type — fits in commercial catering and hotel foodservice
  • Foodservice Category — ideal for seafood, beverage, and display applications
  • Workload Qualifier — supports moderate to high throughput activities
  • Use Case — best for continuous large-volume ice production in hospitality

Why Choose Hoshizaki F-2001MRJ3?

Compared to competitor models, the Hoshizaki F-2001MRJ3 stands out for its high-capacity production, durable stainless steel exterior, and efficient air-cooled refrigeration with remote condenser compatibility. Its advanced CleanCycle24™ system ensures simplified cleaning routines, reducing downtime and operational costs. The unit’s large throughput capacity and robust construction support demanding foodservice environments, enhancing workflow efficiency and maintaining optimal sanitation standards without sacrificing performance.

  • Higher capacity than comparable models supports larger service demands
  • Stainless steel exterior ensures long-term durability and sanitation
  • Advanced clean cycle reduces maintenance inconvenience
  • Remote condenser options provide flexible installation for space optimization
  • Built for continuous operation with minimal downtime in busy hospitality settings

Certifications

AHRI logo

AHRI

The item has been tested by the Air Conditioning, Heating and Refrigeration Institute (AHRI) and has been found to meet or exceed manufacturer claims.

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Hoshizaki F-2001MRJ3 Ice Maker Flake-Style 30"W
Hoshizaki

Hoshizaki F-2001MRJ3 Remote Air-Cooled Ice Maker Flake-Style 2098 Lb/Day

$13,185.00 $26,370.00

Hoshizaki, F-2001MRJ3, Ice Maker, Flake-Style, 30"W, air-cooled, remote condenser (priced separately), production capcity up to 2098 lb/24 hours at 70°/50° (1675 lb AHRI certified at 90°/70°), stainless steel finish, Advanced CleanCycle24™, R-404A refrigerant, 208-230v/60/3-ph, 18.1 amps, 3.9kW, NSF, UL