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Why you’ll love it

RestaurantSupply.com is your trusted source for Hoshizaki nugget-style ice makers.

  • Authorized Hoshizaki dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Hoshizaki F-2001MRJ-C nugget-style ice makers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Hoshizaki F-2001MRJ-C Air-cooled Ice Maker Cubelet-style with 1832 Lb/Day

Hoshizaki  |  MFG #: F-2001MRJ-C  |  Item #: 409458
Item: #409458

Technical details
Manufacturer Hoshizaki
Model Number F-2001MRJ-C
Manufacturer Part # F-2001MRJ-C
Cooling Air-cooled
Production per 24 hr 1101 - 1200 Lb = 500 - 544 Kg
Refrigeration Remote (refrigeration Not Included)
Cube Type Cubelet
Height 34.44"
Width 30"
Depth 27.5"
Weight 345 lbs
NSF Yes
UL Yes
AHRI Yes

About this item

Product Details

The Hoshizaki F-2001MRJ-C is a commercial ice maker designed for high-volume operation within foodservice environments requiring cubelet-style ice production. As a prominent Hoshizaki model, it offers an air-cooled refrigeration system paired with a remote condenser (sold separately), enabling efficient performance in busy kitchens or beverage stations. Capable of producing up to 1832 pounds of ice per 24 hours at 70°F/50°F ambient conditions, this stainless steel unit supports continuous service in hospitality, cafeteria, or large-scale catering settings. Its precise technical structure and robust construction ensure reliability for demanding operational needs.

Top Hoshizaki F-2001MRJ-C Features

The Hoshizaki F-2001MRJ-C ice maker is engineered for high-volume foodservice applications, featuring an 30" wide stainless steel body, air-cooled system, and cubelet ice generation. It integrates advanced CleanCycle24™ technology for simplified maintenance and durable corrosion-resistant materials suitable for continuous use. Designed for quick access and inspection, it improves workflow efficiency in commercial kitchens or large beverage outlets. Its 1832 lb capacity ensures steady ice supply, optimized for busy hospitality operations.

  • High production capacity: up to 1832 pounds per 24 hours supports large-scale demand
  • Durable stainless steel finish: resists corrosion and ensures longevity in busy environments
  • Simplified maintenance: integrated CleanCycle24 for easy cleaning and sanitation
  • Compact layout with 30"W width: suitable for tight kitchen environments
  • Remote condenser setup: facilitates flexible installation and improved heat dissipation

Ideal for large hospitality venues and high-volume foodservice facilities requiring reliable, efficient ice production.

Hoshizaki F-2001MRJ-C Technical Specs

The Hoshizaki F-2001MRJ-C operates with a 208-230v/60/1-ph electrical supply, drawing approximately 19.9 amps at a power consumption of 4.35 kW. Its air-cooled refrigeration system relies on remote condenser (sold separately), and it is capable of producing 1101 to 1200 pounds of cubelet ice daily. The unit features a stainless steel construction with dimensions of 30" W x 27.5" D x 34.44" H, weighing 345 pounds. Its standout features include AHRI and UL certification, ensuring compliance with industry standards. The component materials are selected for durability and food safety; designed for continuous operation in demanding commercial environments. The unit's robust build supports efficient operation in high-traffic kitchens, large cafeterias, and catering setups, with maintenance routines streamlined through accessible design and integrated clean cycle technology.

  • Electrical requirements: 208-230V, 60Hz, single phase, 19.9 amps, 4.35 kW
  • Cooling method: Air-cooled with remote condenser (sold separately)
  • Production capacity: 1101-1200 pounds in 24 hours
  • Refrigeration system: Self-contained with remote condenser installation
  • Construction & finish: Stainless steel exterior, durable for high-use environments
  • Dimensions & weight: 30"W x 27.5"D x 34.44"H; 345 lbs.
  • Temperature operating range: Designed for typical commercial kitchen conditions
  • Food safety & cleaning: Food-grade materials, compatible with routine cleaning and sanitation
  • Usage setup: Requires adequate airflow clearance, drain provisions for cleaning cycles

What is a commercial ice maker?

A commercial ice maker is a heavy-duty appliance designed to produce large quantities of ice efficiently for foodservice venues such as restaurants, hotels, and cafeterias. The Hoshizaki F-2001MRJ-C is a robust model equipped with a cubelet ice production system suitable for high-demand applications. Installed in professional kitchens or beverage stations, it supports continuous operation and quick access to ice. This unit is ideal for large-scale hospitality operations that require steady, high-volume ice supply with minimal downtime.

Top Ice Makers for high-volume Foodservice Settings

Built for demanding commercial environments, the Hoshizaki F-2001MRJ-C offers reliable cubelet ice production with a robust stainless steel body, ideal for large hospitality venues and high-capacity foodservice operations. Its durable design and advanced clean cycle technology make it suited for frequent use in busy kitchens and beverage stations.

  • Commercial foodservice applications supporting steady ice demands
  • Designed for medium workload environments in restaurants and cafeterias
  • Manufactured by Hoshizaki, model F-2001MRJ-C, supporting high-volume output
  • Suitable for kitchens with moderate throughput requiring reliable equipment
  • Optimal for foodservice setups needing fast, efficient ice production

Why Choose Hoshizaki F-2001MRJ-C?

The Hoshizaki F-2001MRJ-C distinguishes itself with its high-capacity cubelet ice production, durable stainless steel construction, and efficient operation tailored for busy foodservice environments. Its advanced features, including CleanCycle24™ technology and a remote condenser system, enhance operational efficiency and sanitation. Compared to similar models, it offers a compact footprint with superior build quality and consistent output, supporting seamless integration into commercial kitchen layouts without compromising workflow.

  • High-volume capacity supporting large-scale foodservice operations
  • Built with corrosion-resistant stainless steel for longevity
  • Remote condenser enhances installation flexibility and heat management
  • Easy maintenance with integrated cleaning technologies
  • Compact width fits efficiently into tight kitchen spaces

Certifications

AHRI logo

AHRI

The item has been tested by the Air Conditioning, Heating and Refrigeration Institute (AHRI) and has been found to meet or exceed manufacturer claims.

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Hoshizaki F-2001MRJ-C Ice Maker Cubelet-Style 30"W
Hoshizaki

Hoshizaki F-2001MRJ-C Air-cooled Ice Maker Cubelet-style with 1832 Lb/Day

$13,435.00 $26,870.00

Hoshizaki, F-2001MRJ-C, Ice Maker, Cubelet-Style, 30"W, air-cooled, remote condenser (priced separately), production capacity up to 1832 lb/24 hours at 70°/50° (1500 lb AHRI certified at 90°/70°), stainless steel finish, compressed cubelet style ice, Advanced CleanCycle24™, R-404A refrigerant, 208-230v/60/1-ph, 19.9 amps, 4.35kW, NSF, UL