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Why you’ll love it

RestaurantSupply.com is your trusted source for Hoshizaki flake-style ice makers.

  • Authorized Hoshizaki dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Hoshizaki F-2001MRJ flake-style ice makers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Hoshizaki F-2001MRJ Air-cooled Ice Maker Flake-Style with Remote Condenser 2073 Lb/Day

Hoshizaki  |  MFG #: F-2001MRJ  |  Item #: 409475
Item: #409475

Technical details
Manufacturer Hoshizaki
Model Number F-2001MRJ
Manufacturer Part # F-2001MRJ
Production per 24 hr 2001 - 2100 Lb = 907 - 951 Kg
Refrigeration Remote (refrigeration Not Included)
Cooling Air-cooled
Height 34.44"
Width 30"
Depth 27.5"
Weight 345 lbs
NSF Yes
UL Yes
AHRI Yes

About this item

Product Details

The Hoshizaki F-2001MRJ Flake-Style Ice Maker is a commercial-grade, 30-inch wide ice production unit designed for high-performance applications in foodservice environments. This air-cooled ice machine offers a robust production capacity of up to 2073 pounds within 24 hours, suitable for mid-volume restaurant service, hospitality operations, and large-scale catering. Engineered with durable stainless steel construction and advanced CleanCycle24™ technology, it ensures consistent ice quality and simplified maintenance for busy foodservice settings. Its sophisticated refrigeration system utilizes R-404A refrigerant with remote condenser options (sold separately), delivering reliable operation in demanding commercial kitchens. The unit’s specifications include a height of 34.44 inches, depth of 27.5 inches, and weight of 345 pounds, making it a resilient addition to any high-capacity ice setup.

Top Hoshizaki F-2001MRJ Features

The Hoshizaki F-2001MRJ ice maker features high-volume flake-style ice production suitable for foodservice operations requiring consistent ice quality. Its stainless steel body ensures durability in commercial environments, while the air-cooled system provides efficient cooling with maintenance-friendly access. Designed for installation flexibility, the remote condenser capability simplifies integration with existing ventilation systems. Its high-capacity output supports steady service in busy kitchens, and the easy-clean internal components reduce downtime. Perfect for establishments needing reliable, large-scale ice generation in a compact footprint.

  • High production capacity: up to 2073 lb per 24 hours for large demand environments
  • Durable stainless steel construction: resists corrosion and withstands frequent cleaning
  • Air-cooled refrigeration: proven for efficiency and ease of maintenance
  • Remote condenser compatible: simplifies installation in various kitchen layouts
  • Advanced CleanCycle24™ technology: extends equipment lifespan and reduces cleaning time

Ideal for mid-volume foodservice settings requiring high-capacity, reliable flake ice production.

Hoshizaki F-2001MRJ Technical Specs

The Hoshizaki F-2001MRJ is a commercial ice maker engineered with a production capacity of approximately 2001 to 2100 pounds of flake ice per 24 hours, supporting high-demand service environments. It operates with a 208-230V single-phase power supply at 60Hz, drawing 19.9 amps with a total wattage of 3.81kW. The unit employs air-cooled refrigeration with R-404A refrigerant, and its construction features stainless steel exterior surfaces, ensuring durability and ease of cleaning. With dimensions of 30 inches in width, 27.5 inches in depth, and a height of 34.44 inches, it weighs 345 pounds. The product meets UL and NSF standards, with a professional-grade finish designed for high-volume, continuous operation in busy kitchens. Its remote refrigeration setup (condenser sold separately) provides flexible installation options for varied airflow and ventilation configurations, supporting seamless integration into existing foodservice systems.

  • Electrical requirements: 208-230V, 60Hz, single-phase, 19.9A, 3.81kW
  • Cooling method: Air-cooled with optional remote condenser
  • Production capacity: 2001–2100 lb per 24 hours
  • Refrigeration: R-404A refrigerant, remote (sold separately)
  • Dimensions & weight: 30" W x 27.5" D x 34.44" H, 345 lbs
  • Construction & finish: Heavy-duty stainless steel exterior
  • Food safety & cleaning: Designed for hygienic maintenance, easy disassembly for cleaning
  • Operating environment: Suitable for various kitchen climates with proper airflow and drainage setup

What is a commercial flake-style ice maker

A commercial flake-style ice maker is a high-capacity, professionally engineered appliance designed to produce broken or flaky ice in large quantities. Typically installed in hospitality, catering, and large-scale foodservice facilities, these units like the Hoshizaki F-2001MRJ support continuous ice generation for hydration, food preservation, and presentation needs. Utilized in settings such as hotels, hospitals, and event venues, they provide consistent, food-safe flake ice that enhances workflow efficiency and beverage quality in demanding environments. The robust build and advanced refrigeration systems ensure reliable operation under continuous use.

Top commercial ice makers for hospitality high-volume applications

Built for dependable performance, the Hoshizaki F-2001MRJ supports medium workload foodservice operations needing large-scale, high-quality flake ice. Its durable construction and efficient air-cooled system make it suitable for busy hospitality venues, hospital hydration stations, and large catering functions. Featuring 24-hour output of up to 2100 pounds, this model excels in reliable, restaurant-ready ice generation. Hoshizaki F-2001MRJ ensures operational efficiency in demanding commercial kitchens and large-scale events.

  • Moderate workload — ideal for busy hospitality and catering
  • Commercial kitchen equipment — supports large-volume service
  • High-capacity production — suitable for high-demand environments
  • Streamlined operation — easy maintenance and remote condenser options
  • Foodservice-specific — designed for reliable, continuous flake ice supply

Why Choose Hoshizaki F-2001MRJ?

Designed for high-volume ice production, the Hoshizaki F-2001MRJ offers durability, consistent performance, and flexible integration in commercial kitchens. Its stainless steel construction and advanced CleanCycle24™ technology differentiate it from competitor models, reducing downtime and maintenance costs. The unit’s proven air-cooled system ensures efficient operation, supporting busy foodservice environments with reliable ice supply and minimal operational concerns.

  • Compact 30" width optimizes kitchen footprint
  • Heavy-duty stainless steel withstands rigorous use
  • Reliable air-cooled refrigeration enhances efficiency
  • Remote condenser capability simplifies installation
  • Consistent high-volume output for demanding foodservice needs

Certifications

AHRI logo

AHRI

The item has been tested by the Air Conditioning, Heating and Refrigeration Institute (AHRI) and has been found to meet or exceed manufacturer claims.

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Hoshizaki F-2001MRJ Ice Maker Flake-Style 30"W
Hoshizaki

Hoshizaki F-2001MRJ Air-cooled Ice Maker Flake-Style with Remote Condenser 2073 Lb/Day

$13,115.00 $26,230.00

Hoshizaki, F-2001MRJ, Ice Maker, Flake-Style, 30"W, air-cooled, remote condenser (priced separately), production capacity up to 2073 lb/24 hours at 70°/50° (1660 lb AHRI certified at 90°/70°), stainless steel finish, Advanced CleanCycle24™, R-404A refrigerant, 208-230v/60/1-ph, 19.9 amps, 3.81kW, NSF, UL