The Hoshizaki B-250PF Ice Bin for Ice Machines is a commercial-grade storage unit designed to support large-volume ice production in foodservice environments. With a 250 lb capacity, it functions as an essential component for top-mounted ice makers, providing efficient, reliable storage. The unit features a 30" wide vinyl clad exterior and top-hinged front-opening door for streamlined access, facilitating quick loading and maintenance. Constructed for durability and sanitation, it is protected with H-GUARD Plus Antimicrobial Agent and compliant with ETL sanitation standards, ensuring safe operation in busy commercial kitchens and hospitality venues.
Top Hoshizaki B-250PF Features
The Hoshizaki B-250PF Ice Bin offers reliable 250 lb ice storage with vinyl exterior for durability, a top-hinged door for efficient access, and antimicrobial protection for enhanced sanitation. Its compatibility with top-mounted ice makers makes it ideal for high-traffic commercial kitchens, restaurant service counters, and foodservice prep areas requiring fast, organized ice storage and handling.
- High-capacity ice storage: Holds 250 lbs of ice, suited for moderate workloads
- Vinyl-clad exterior: Robust, easy to clean surface resistant to wear
- Top-hinged front-opening door: Provides swift access for refilling and cleaning
- Durable construction: Made with materials resistant to daily kitchen stresses
- Antimicrobial protection: H-GUARD Plus safeguard maintains sanitation standards
Recommended for foodservice facilities with regular ice demands needing dependable storage
Hoshizaki B-250PF Technical Specs
The Hoshizaki B-250PF Ice Bin operates with a standard electrical requirement, typically compatible with typical commercial power sources, and features air-cooled refrigeration to sustain optimal ice storage temperatures. It has a self-contained cooling system designed for ease of installation, with a 250 lb storage capacity, making it suitable for moderate-volume foodservice applications. Built with a vinyl exterior and plastic interior finish, it measures 30" in width, 32.5" in depth, and 33.38" in height, weighing approximately 110 lbs. Its ETL-sanitation compliance ensures safe food handling, while the protective antimicrobial coating enhances overall cleanliness. Maintenance involves routine cleaning of the interior and exterior, with disassembly being straightforward for servicing filters or seals. This model is ideal for use under counters or adjacent to ice machines, fitting seamlessly into demanding commercial kitchens and hospitality establishments.
- Electrical requirements: Standard commercial voltage, frequency, phase, and amperage
- Cooling method: Air-cooled refrigeration system
- Refrigeration type: Self-contained unit
- Production capacity: Supports 250 lbs of ice storage
- Construction: Vinyl exterior with plastic interior finish
- Dimensions: 30" W x 32.5" D x 33.38" H
- Weight: 110 lbs for the unit with shipping considerations
- Temperature resistance: Designed for standard ice storage conditions, operating within safe temperature ranges
- Food safety: Protected with antimicrobial agent, ETL Sanitation compliant
- Installation considerations: Requires adequate ventilation, clearance for access, and routine cleaning
What is a commercial ice storage bin?
A commercial ice storage bin is a durable container designed to hold and manage large quantities of ice in foodservice settings. It integrates with ice machines or dispensers and facilitates efficient ice handling for restaurants, cafeterias, and hospitality venues. The Hoshizaki B-250PF Ice Bin, in particular, is engineered with a vinyl exterior, top-hinged door, and antimicrobial features, making it suitable for moderate workloads, installed in undercounter café stations, and supporting reliable ice accessibility in high-demand environments.
Top Ice Storage Bins for Foodservice Environments
Designed for moderate workloads and built with robust materials, Hoshizaki B-250PF Ice Bin provides reliable ice storage and easy access, ideal for restaurant kitchens and hospitality operations. Its durable construction paired with antimicrobial protection ensures safe and efficient ice management in busy commercial foodservice settings.
- Operation type — suitable for undercounter or adjacent installation in busy kitchens
- Kitchen setting — compact design for limited spaces in restaurants and cafeterias
- Foodservice category — supports ice needs in hospitality and institutional kitchens
- Workload qualifier — moderate throughput for daily ice handling
- Use case — ideal for supporting ice dispenser stations and beverage service areas
Why Choose Hoshizaki B-250PF
Hoshizaki B-250PF stands out among ice storage solutions with its durable vinyl exterior, antimicrobial protection, and user-friendly top-hinged door. It combines reliable ice capacity with straightforward maintenance, making it an efficient choice for commercial kitchens and hospitality facilities seeking a dependable, restaurant-ready ice bin with a compact footprint.
- Self-contained design simplifies installation and servicing
- Chewable ice capability supports versatile beverage applications
- Compact footprint optimized for limited kitchen space
- Built with durable, easy-to-clean materials for daily sanitation
- Enhanced antimicrobial coating reduces contamination risk
