Hoshizaki B-1650SS 60 Inch Ice Bin Hinged Bottom Door with Top View Windows

Hoshizaki  |  MFG #: B-1650SS  |  Item #: 245641
$5,485.00 $10,970.00
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  • High-capacity storage of 1,605 lbs of ice
  • Durable all stainless steel construction
  • Hinged bottom door for easy cleaning
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The Hoshizaki B-1650SS Ice Bin for Ice Machines is a commercial-grade storage solution designed for high-capacity refrigeration environments. This 60-inch-wide stainless steel ice bin features a hinged bottom door and top view windows, facilitating easy access and monitoring. With a total ice storage capacity of 1,605 pounds, it is optimized for top-mounted ice makers, ensuring efficient workflow in busy foodservice operations. Crafted from durable stainless steel, it combines robustness with sanitary maintenance, suitable for restaurant, hospitality, and institutional kitchen applications requiring reliable ice storage.

Designed for medium-volume foodservice environments, the Hoshizaki B-1650SS ice bin offers high-capacity storage and durable construction. Its hinged bottom door allows quick access for cleaning and ice removal, while top view windows enable easy inventory monitoring. The stainless steel finish ensures longevity and sanitation, making it ideal for installation beneath top-mounted ice machines in busy commercial kitchens. The unit’s design supports streamlined workflows and efficient maintenance, accommodating substantial ice demands with minimal downtime.

Best suited for restaurants, cafeterias, and foodservice operations requiring large, reliable ice storage.

The Hoshizaki B-1650SS ice bin operates with a self-contained, air-cooled system, consuming approximately the specified wattage and featuring a robust 375-pound weight structure. It is constructed entirely of stainless steel, including exterior and interior surfaces, for durability and cleanliness. The unit measures 60 inches in width, 41 inches in depth, and 66.13 inches in height, with a sleek all stainless steel exterior finish. Its ETL and ETL-Sanitation listings confirm compliance with industry safety and sanitation standards. The bin is designed for standard commercial installation, with a focus on long-term operational reliability in high-volume environments. The storage capacity supports continuous use with a focus on operational efficiency and ease of maintenance.

A commercial ice bin is a storage unit designed specifically for high-volume ice management within foodservice environments. Typically constructed from durable materials such as stainless steel, it features precise dimensions, capacities, and access points to support continuous operation. Installed beneath top-mounted ice makers, these bins serve in settings like restaurants, hotels, and healthcare facilities requiring reliable ice storage for beverages, food preservation, and service needs. The Hoshizaki B-1650SS, with its 1,605-pound capacity, hinged doors, and top view windows, exemplifies a commercial ice storage solution suited for mid-volume service in busy kitchens.

In high-traffic hospitality environments, the Hoshizaki B-1650SS offers durable, high-capacity ice storage designed for continuous operation. Its stainless steel construction ensures sanitation and longevity, supporting efficient workflows in restaurant, hotel, and institutional kitchens. Well-suited for medium-volume workloads, it provides dependable ice availability for customer service and food preservation, maintaining operational reliability in demanding foodservice operations.

Hoshizaki B-1650SS stands out among commercial ice bins with its durable stainless steel build, ample storage capacity, and design features that simplify cleaning and inventory management. Its hinged bottom door and top view windows improve operational efficiency and sanitation, reducing downtime for maintenance. The unit’s compatibility with standard top-mounted ice makers enhances integration within existing kitchen layouts, making it a reliable choice for medium-volume foodservice operations seeking high performance and longevity.

More Details

Product Description

The Hoshizaki B-1650SS Ice Bin for Ice Machines is a commercial-grade storage solution designed for high-capacity refrigeration environments. This 60-inch-wide stainless steel ice bin features a hinged bottom door and top view windows, facilitating easy access and monitoring. With a total ice storage capacity of 1,605 pounds, it is optimized for top-mounted ice makers, ensuring efficient workflow in busy foodservice operations. Crafted from durable stainless steel, it combines robustness with sanitary maintenance, suitable for restaurant, hospitality, and institutional kitchen applications requiring reliable ice storage.

Hoshizaki B-1650SS Features

Designed for medium-volume foodservice environments, the Hoshizaki B-1650SS ice bin offers high-capacity storage and durable construction. Its hinged bottom door allows quick access for cleaning and ice removal, while top view windows enable easy inventory monitoring. The stainless steel finish ensures longevity and sanitation, making it ideal for installation beneath top-mounted ice machines in busy commercial kitchens. The unit’s design supports streamlined workflows and efficient maintenance, accommodating substantial ice demands with minimal downtime.

  • High-capacity storage: 1,605 lbs of ice for continuous service
  • Durable stainless steel construction: withstands heavy daily use
  • Hinged bottom door design: simplifies cleaning and ice removal
  • Top view windows: facilitate quick inventory checks
  • Universal top included: compatible with various ice machines

Best suited for restaurants, cafeterias, and foodservice operations requiring large, reliable ice storage.

Hoshizaki B-1650SS Technical Specs

The Hoshizaki B-1650SS ice bin operates with a self-contained, air-cooled system, consuming approximately the specified wattage and featuring a robust 375-pound weight structure. It is constructed entirely of stainless steel, including exterior and interior surfaces, for durability and cleanliness. The unit measures 60 inches in width, 41 inches in depth, and 66.13 inches in height, with a sleek all stainless steel exterior finish. Its ETL and ETL-Sanitation listings confirm compliance with industry safety and sanitation standards. The bin is designed for standard commercial installation, with a focus on long-term operational reliability in high-volume environments. The storage capacity supports continuous use with a focus on operational efficiency and ease of maintenance.

  • Electrical requirements: Not specified, compatible with typical commercial power supply
  • Refrigeration type: Self-contained air-cooled system
  • Capacity per 24 hours: Supports high-volume ice storage needs
  • Construction & finish: All stainless steel exterior and interior
  • Dimensions: 60" W x 41" D x 66.13" H
  • Weight: 375 lbs
  • Temperature operating range: Compatible with typical commercial kitchen conditions
  • Sanitation features: Stainless steel surfaces, ETL and ETL-Sanitation listed
  • Maintenance considerations: Hinged bottom door and top view windows ease cleaning routines
  • Electrical compatibility: Meets standard commercial wiring specifications
  • Cooling method: Air-cooled refrigeration system
  • Refrigeration type: Self-contained, no remote condenser required
  • Placement clearance: Maintain sufficient airflow and access for cleaning
  • Drainage requirements: Proper drainage needed for condensation management
  • Installation considerations: Secure mounting on stainless steel legs for stability
  • Maintenance access: Hinged bottom door facilitates ice removal and cleaning

What is a commercial ice bin?

A commercial ice bin is a storage unit designed specifically for high-volume ice management within foodservice environments. Typically constructed from durable materials such as stainless steel, it features precise dimensions, capacities, and access points to support continuous operation. Installed beneath top-mounted ice makers, these bins serve in settings like restaurants, hotels, and healthcare facilities requiring reliable ice storage for beverages, food preservation, and service needs. The Hoshizaki B-1650SS, with its 1,605-pound capacity, hinged doors, and top view windows, exemplifies a commercial ice storage solution suited for mid-volume service in busy kitchens.

Top commercial ice storage solutions for restaurant and hospitality settings

In high-traffic hospitality environments, the Hoshizaki B-1650SS offers durable, high-capacity ice storage designed for continuous operation. Its stainless steel construction ensures sanitation and longevity, supporting efficient workflows in restaurant, hotel, and institutional kitchens. Well-suited for medium-volume workloads, it provides dependable ice availability for customer service and food preservation, maintaining operational reliability in demanding foodservice operations.

  • Operation type — used in busy restaurant and hotel kitchens
  • Kitchen setting — suitable for moderate throughput foodservice environments
  • Foodservice category — essential for restaurant and catering venues
  • Workload qualifier — supports continuous ice storage for medium loads
  • Use case — ideal for maintaining ice supply in high-volume settings

Why Choose Hoshizaki B-1650SS?

Hoshizaki B-1650SS stands out among commercial ice bins with its durable stainless steel build, ample storage capacity, and design features that simplify cleaning and inventory management. Its hinged bottom door and top view windows improve operational efficiency and sanitation, reducing downtime for maintenance. The unit’s compatibility with standard top-mounted ice makers enhances integration within existing kitchen layouts, making it a reliable choice for medium-volume foodservice operations seeking high performance and longevity.

  • The stainless steel exterior ensures long-term durability and easy sanitation.
  • Hinged bottom door design facilitates quick cleanup and ice access.
  • Large 1,605-pound capacity supports high-volume ice needs.
  • Top view windows enable efficient inventory checks in busy environments.
  • Universal top included allows seamless integration with various ice machines.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL logo

ETL

This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.

Certifications


From the manufacturer

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Customer reviews

A commercial stainless steel ice machine with a large black sliding door at the front for ice access and an integrated ice bin for ample ice storage. The appliance stands on four metal legs and features a sleek, industrial design.
Hoshizaki

Hoshizaki B-1650SS 60 Inch Ice Bin Hinged Bottom Door with Top View Windows

$5,485.00 $10,970.00

Hoshizaki, B-1650SS, Ice Bin, 60"W, hinged bottom door & top view windows, 1605-lb ice storage capacity, for top-mounted ice maker, stainless steel construction, universal top included, stainless steel legs, protected with H-GUARD Plus Antimicrobial Agent, ETL, ETL-Sanitation