The Hollowick CT200 Chef's Torch is a professional-grade butane torch designed for culinary applications in commercial foodservice settings. Crafted by Hollowick/Steelite, this high-performance torch features an 8 oz. fuel capacity, measuring 8-1/2" x 8" x 2-1/2"H. It heats to a maximum temperature of 2642°F (1450°C), enabling precise caramelization, finishing, and searing tasks, making it suitable for pastry chefs, bartenders, and catering professionals. Its push button automatic ignition and anti-flare device enhance safety and usability during high-demand kitchen workflows. Engineered with durability in mind, it operates for up to three hours per canister and is compatible with Hollowick’s #BF008 butane fuel canisters, supporting efficient, continuous operation in busy culinary environments.
Top Hollowick CT200 Features
The Hollowick CT200 Chef's Torch delivers reliable, restaurant-quality flame control with a 8 oz. fuel capacity and durable metal construction. Its anti-flare device ensures safety during intense workloads, while the push-button ignition guarantees ease of operation. Ideal for pastry finishing, crème brûlée, or tabletop presentation, this torch integrates seamlessly into professional cooking workflows requiring precise, high-temperature application.
- Extended burn time: Burns up to 3 hours per 8 oz. canister for continuous use
- Precision flame control: Heats to 2642°F (1450°C) for even caramelization
- Durable construction: Made with high-grade metal for longevity in commercial kitchens
- Ease of maintenance: Removable fuel canister and simple ignition system
- Compact ergonomic design: Fits seamlessly into limited countertop space with user-friendly handling
Ideal for high-volume pastry stations and tabletop finishing operations, supporting efficient workflow and safety standards.
Hollowick CT200 Technical Specs
The Hollowick CT200 Chef's Torch features a robust construction with dimensions of 8-1/2" x 8" x 2-1/2"H and weighs approximately 12 lbs. It operates with a standard butane fuel canister, providing up to three hours of continuous flame at a maximum temperature of 2642°F (1450°C). Made from durable metal with a sleek finish, it is designed for frequent use in professional kitchens. The torch's compact size facilitates easy handling during delicate finishing tasks, while its safety features, including an anti-flare device and push-button ignition, support reliable operation. It requires using Hollowick’s #BF008 butane fuel canisters and must be stored with appropriate clearance to maintain optimal airflow and safety protocols.
- Fuel capacity: 8 oz. with up to 3 hours burn time
- Material: High-grade metal construction for durability and heat resistance
- Dimensions: 8-1/2" X 8" X 2-1/2"H for compact countertop use
- Temperature: Heats to 2642°F (1450°C) for culinary precision
- Operation: Push button automatic ignition with safety flame control
- Compatibility: Use with Hollowick #BF008 butane fuel canisters
What is a commercial butane torch?
A commercial butane torch is a handheld heating device used in culinary, pastry, or finishing applications within professional foodservice environments. It provides a high-temperature flame for tasks such as caramelizing sugar, searing meats, or finishing dishes with an appealing presentation. The Hollowick CT200 Chef's Torch is a rugged, precision tool with an 8 oz. fuel tank, capable of reaching up to 2642°F, designed for continuous operation in busy kitchens. Typically installed in pastry stations, catering setups, or bartending stations, it supports high-volume food preparation and presentation, making it a versatile addition to commercial kitchen equipment.
Top Commercial Butane Torches for High-Volume Foodservice Settings
Designed for professional culinary operations, the Hollowick CT200 provides exceptional flame control and safety features for medium workload environments. Made by Hollowick with durable metal and a compact form factor, it is suitable for pastry stations, tabletop finishing, and small catering events, supporting efficient operation and consistent results in food presentation.
- Operation Type — supporting high-demand kitchen workflows
- Kitchen Type — ideal for small to medium culinary spaces
- Foodservice Category — perfect for pastry finishing and tabletop presentation
- Workload Qualifier — suited for moderate throughput applications
- Use Case — excellent for caramelizing, searing, and finishing dishes
Why Choose Hollowick CT200?
Hollowick CT200 outperforms similar commercial butane torches through its durable metal build, reliable safety features, and precise temperature control. Its compact footprint and user-friendly ignition system enhance operational efficiency, making it a restaurant-ready tool that meets demanding culinary standards and supports continuous high-quality results in professional kitchens.
- Self-contained design simplifies refilling and maintenance
- High-temperature performance supports a variety of culinary finishes
- Durable construction ensures longevity in busy environments
- Ergonomic handling improves ease of use during precise tasks
- Designed for seamless integration into professional food prep workflows
