Hobart WPS1260-TRA345 Tray 345 Deg Position with Stainless Steel Construction

The Hobart WPS1260-TRA345 Tray At 345 Deg Position is a precision-engineered foodservice component designed for commercial kitchens requiring precise thermal positioning. Crafted by Hobart, this tray features a targeted 345-degree angle positioning, optimizing workflow efficiency in food holding and preparation stations. Its robust construction and specialized angle adjustment support high-volume operations, ensuring consistent product placement and heat distribution in medium workload environments, such as institutional catering or busy restaurant back-of-house settings.

Hobart WPS1260-TRA345 Features

The Hobart WPS1260-TRA345 tray excels in applications demanding durability and precise positioning, made from corrosion-resistant materials suitable for frequent cleaning. Its design allows seamless integration with existing food holding equipment, supporting both low-profile installation and easy maintenance. Ideal for medium-volume foodservice workflows, this tray enhances workflow throughput and provides stability under constant use, especially when positioned at a 345-degree angle. The tray's rigidity and exact fit reduce operational disruptions and improve sanitation practices.

• Functionality: Precisely positioned at 345° for optimal workflow alignment
• Material Durability: Constructed from corrosion-resistant, food-safe steel
• Ease of Maintenance: Designed for simple disassembly and cleaning
• Application Use: Fits seamlessly into food holding and prep stations
• Workflow Benefit: Supports consistent positioning to enhance operational efficiency

Suitable for integration into professional foodservice setups needing exact tray positioning at 345 degrees.

WPS1260-TRA345 Technical Specs

The Hobart WPS1260-TRA345 tray features a model number WPS1260-TRA345, with a construction of high-grade stainless steel ensuring structural integrity and longevity under demanding kitchen conditions. It offers a specialized angle at 345 degrees, supporting accurate food presentation and holding applications. Installation requires minimal clearance for mounting at designated stations, and its corrosion-resistant surface enables straightforward cleaning routines. The tray’s dimensions support compatibility with standard food prep layouts, with a weight optimized for both durability and ease of handling. Operating within typical commercial kitchen temperature ranges, this tray withstands daily sanitization cycles and maintains its structural properties over extended usage.

• Model Number: WPS1260-TRA345 for precise identification
• Material: Food-safe stainless steel for durability and sanitation
• Size & Dimensions: Compatible with standard mounting configurations
• Operating Range: Suitable for typical kitchen temperature conditions
• Cleaning: Supports routine disassembly for comprehensive sanitation
• Installation Clearance: Designed for minimal spatial requirements

What is a commercial tray at 345 degrees position?

A commercial tray at 345 degrees position is a specialized kitchen accessory designed for precise angular placement in foodservice environments. Used to support food presentation, holding, or processing tasks, this tray’s angle enhances workflow efficiency and product stability. The Hobart WPS1260-TRA345, with its tailored 345-degree setting, is installed in food preparation or holding stations to optimize operational flow, particularly in medium-volume catering or restaurant kitchens. Its construction from durable materials ensures longevity in demanding settings, making it ideal for consistent use in foodservice operations that require precise positioning for efficient service and sanitation.

Top commercial trays for moderate foodservice workflows

Designed for medium workload environments, the Hobart WPS1260-TRA345 offers precision positioning, durable stainless steel construction, and efficient integration into existing kitchen setups. Hobart’s model ensures reliable performance tailored for restaurant and institutional catering applications, fitting seamlessly into food prep and holding stations.

• Operation Type — suited for medium-volume foodservice kitchens
• Kitchen Type — ideal for compact commercial spaces
• Foodservice Category — suitable for catering and institutional settings
• Workload Qualifier — supports moderate throughput in busy kitchens
• Use Case — enhances food positioning and workflow efficiency

Why Choose Hobart WPS1260-TRA345?

Hobart WPS1260-TRA345 stands out through its high-grade stainless steel build and specialized 345-degree positioning, supporting precise workflow integration and long-term durability. Its design minimizes maintenance needs and enhances sanitation, making it a reliable choice for professional kitchens seeking efficient food placement solutions.

• Self-contained design offers straightforward installation and cleaning
• Corrosion-resistant materials ensure lasting performance in demanding environments
• Precision angle support optimizes workflow accuracy
• Compact footprint facilitates integration into existing food stations
• Built for consistent medium-volume foodservice operation