Hobart WPS1260-TRA015 20 Inch Tray at 15 Degree Position Stainless Steel
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- Optimized for high-volume food presentation
- Stainless steel construction ensures durability
- Precise 15-degree tilt enhances display
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The Hobart WPS1260-TRA015 Tray at 15 Degree Position is a commercial-grade accessory designed for precise adjustments in food presentation and workflow efficiency within professional kitchens. Constructed from durable materials, this tray facilitates optimal food storage, display, and preparation at a controlled 15-degree tilt, supporting high standards in restaurant, catering, and institutional foodservice operations. Its technical design ensures seamless integration with existing equipment, enabling operators to improve product accessibility and workflow accuracy while maintaining sanitation standards. The tray's exact positioning feature enhances operational flexibility by allowing easy adjustment for various service or prep tasks in busy culinary environments.
The Hobart WPS1260-TRA015 Tray at 15 deg position is engineered with a robust stainless steel construction for durability and ease of cleaning. Its ergonomic design allows quick installation in commercial kitchens, with precise tilt adjustment to improve food presentation and accessibility. Suitable for countertop or wall-mounted configurations, it supports high throughput in food prep areas. The tray’s structural integrity minimizes deformation under daily use, and its clearance design ensures hygienic maintenance with minimal effort. Ideal for foodservice workflows requiring consistent angle positioning, it enhances operational efficiency and product visibility in high-volume settings.
Ideal for foodservice operations requiring accurate food positioning and enhanced presentation.
The Hobart WPS1260-TRA015 features a stainless steel construction with dimensions tailored for seamless kitchen integration, measuring approximately 20 inches in width, 15 inches in depth, and 5 inches in height. Designed for durable daily use, it withstands typical foodservice temperatures and cleaning routines. The unit operates without electrical requirements, relying solely on mechanical adjustment for tilt positioning. Its corrosion-resistant surface supports hygienic practices while the medium-sized footprint ensures compatibility with most countertop or concealed mounting setups. Weighing roughly 12 pounds, it balances portability with robust structural integrity. The tray’s precise 15-degree tilt enhances food presentation in high-volume environments, and its design ensures quick disassembly for maintenance. No special certification applies, but material safety and food contact compatibility are standard for commercial kitchen equipment.
A commercial tray at 15 degrees is a specialized foodservice accessory designed for precise angle positioning to enhance food presentation and accessibility in professional kitchens. The Hobart WPS1260-TRA015 tray, built from stainless steel, is used for display, storage, or prep tasks requiring controlled tilt to optimize workflow efficiency. Installed in countertop or mounted configurations, it supports high-volume operations such as restaurant buffets, catering, or institutional foodservice stations, providing improved product visibility and ergonomic handling while maintaining sanitation standards.
Designed for high-volume commercial foodservice environments, the Hobart WPS1260-TRA015 tray features durable stainless steel construction and precise tilt adjustment, making it ideal for prep stations, buffet lines, or display areas. Its robust build and ergonomic design support efficient workflows, ensuring operational reliability during continuous service in restaurant, catering, or institutional settings.
Hobart WPS1260-TRA015 stands out with its rugged stainless steel design and precise mechanical tilt, ensuring durability and consistent performance. Unlike standard trays, its 15-degree angle feature improves food visibility and ergonomics, while the robust construction supports extensive daily use. Its compatibility with multiple setups and ease of maintenance makes it a reliable addition to busy foodservice environments, enhancing operational efficiency and product presentation without sacrificing hygiene or durability.
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