The Hobart SLICE-3/8-SS 3/8" Slicing Plate (10mm) Stainless Steel Knife Plate is a commercial-grade component designed for precision slicing in food processing applications. Crafted from durable stainless steel, this 10mm (3/8 inch) slicing plate features replaceable knives, a robust hub, and a drive pin for seamless integration with compatible food processors. Its technical specifications emphasize durability and consistency, making it suitable for mid-volume foodservice environments that require efficient portioning and high-quality cuts without compromising sanitation or operational speed.
Top Hobart SLICE-3/8-SS Features
This slicing plate provides precise 10mm slices suited for commercial food processing tasks, including portion control and ingredient preparation. Its stainless steel construction ensures longevity and ease of cleaning, while replaceable knives allow for simplified maintenance. Designed for easy installation and dependable operation, it enhances workflow efficiency in restaurant, bakery, and institutional kitchens, supporting high throughput with minimal downtime.
- Precision 10mm slicing performance for consistent cuts
- Made of durable stainless steel for longevity
- Replaceable knives simplify maintenance and reduce downtime
- Compatible with Hobart food processors for seamless integration
- Robust hub and drive pin for reliable operation in demanding environments
Ideal for commercial foodservice stations requiring efficient slicing of ingredients.
Hobart SLICE-3/8-SS Technical Specs
The Hobart SLICE-3/8-SS slicing plate features a 10mm (3/8 inch) thickness, constructed entirely from stainless steel to withstand rigorous kitchen conditions. Weighing approximately 1 pound, it offers compatibility with Hobart food processors that utilize a hub and drive pin system for secure attachment. The product is designed for use in moderate-volume settings, supporting efficient slicing for up to several hundred pounds of product per day. Its precise dimensions facilitate easy cleaning and maintenance, with a focus on food safety and durability. Operating within temperature ranges suitable for processed food environments, this slicing plate is built for longevity and consistent performance.
- Capacity: Supports moderate-volume slicing operations
- Material: Stainless steel construction for corrosion resistance
- Mounting: Compatible with hobart food processors using hub & drive pin
- Dimensions: 10mm thickness, approximately 4 inches in diameter
- Cleaning: Dishwasher-safe for streamlined sanitation routines
- Weight: 1 lb for easy handling and installation
Electrical Compatibility: Compatible with standard food processor connections
Construction Finish: Polished stainless steel exterior for sanitation
Temperature Tolerance: Operates safely within typical food processing temperature ranges
Replacement Parts: Includes knives and drive components for quick swaps
Maintenance: Disassembly for cleaning, minimal downtime for replacements
What is a commercial slicing plate
A commercial slicing plate is a crucial component in professional food processing equipment used to achieve uniform, precise slices of ingredients in high-volume kitchen operations. Typically constructed from durable stainless steel, it features specific thicknesses like 10mm (3/8 inch) for portion control and consistency. Installed in compatible food processors, these plates support efficient workflow in settings such as restaurants, cafeterias, and institutional kitchens, enabling dependable slicing performance for moderate throughput when preparing vegetables, meats, and cheeses. The Hobart SLICE-3/8-SS exemplifies this equipment, optimized for precise and reliable operation in commercial foodservice environments focused on efficiency and sanitation.
Top sliced plate for medium-volume foodservice settings
The Hobart SLICE-3/8-SS slicing plate is a high-quality, reliable component built for medium-volume food processing, ideal for commercial kitchens that prioritize precision and durability. Its stainless steel design and replaceable knives ensure food safety and simple maintenance, making it suited for operations such as restaurant prep stations and institutional cafeterias, supporting moderate throughput with consistent results.
- Operation Type — food processing in commercial kitchens
- Kitchen Type — medium-volume restaurant and cafeteria operations
- Foodservice Category — ingredient preparation and portioning
- Workload Qualifier — moderate throughput and reliability
- Use Case — efficient slicing of vegetables, meats, and cheeses
Why Choose Hobart SLICE-3/8-SS?
Hobart SLICE-3/8-SS offers a robust stainless steel construction with replaceable knives, ensuring longevity and reduced maintenance needs. Its precise 10mm slicing capability enhances portion control, supporting consistent results in food processing. Designed for seamless integration with Hobart processors, it delivers dependable performance suitable for medium-volume foodservice operations seeking durable, sanitary, and precise slicing solutions.
- Self-contained design enhances cleaning and sanitation
- Built for consistent 10mm slices across high-volume tasks
- Constructed from corrosion-resistant stainless steel
- Compatible with a range of Hobart food processors
- Supports efficient workflow in commercial kitchen environments
