The Hobart SLICE-1/32-SS 1/32" Slicing Plate (1mm) is a commercial-grade stainless steel disc designed for precise slicing applications in food processing operations. Engineered for use with Hobart food processors, this 1mm knife plate features replaceable blades, a durable hub, and easy integration into professional kitchens. Its stainless steel construction provides corrosion resistance and longevity, making it suitable for high-demand environments that require dimensional accuracy and consistent performance in sliced product output.
Top Hobart SLICE-1/32-SS 1142_SLICE-1/32-SS Features
The Hobart SLICE-1/32-SS slicing plate offers high precision slicing in commercial foodservice environments, optimized for moderate throughput workloads. Its stainless steel blades ensure durability and ease of cleaning, while the replaceable knife design facilitates maintenance. Perfect for operational workflows that demand consistent slice thickness, this plate integrates seamlessly with Hobart food processors and enhances productivity in deli prep and portion control tasks.
- Functionality: Enables consistent 1mm slices for food prep efficiency
- Durability Traits: Constructed from high-grade stainless steel for corrosion resistance
- Ease of Use: Features quick blade replacement to minimize downtime
- Workflow Fit: Compatible with Hobart food processors for streamlined operations
- Technical Compatibility: Mounts securely using hub & drive pin for reliable operation
Ideal for commercial kitchens needing precise slicing of vegetables, meats, and cheeses.
Hobart SLICE-1/32-SS Technical Specs
The Hobart SLICE-1/32-SS slicing plate operates as a self-contained component designed for high durability and compatibility. It features a 1mm (1/32") blade thickness, crafted from stainless steel to withstand frequent sanitization and heavy use. Weighing approximately 2 lbs, the plate integrates into Hobart food processors via a secure hub and drive pin. Its construction supports a temperature resistance suitable for standard commercial kitchen environments, though specific electrical requirements are not applicable. The product is designed for slice consistency and efficient maintenance, with replaceable blades ensuring long service life. Its dimensions are tailored to fit Hobart models, with straightforward disassembly for cleaning and blade replacement. The stainless steel surface supports routine sanitation, with no special coatings or finishes needed; it maintains performance in temperatures typical of prepared food environments.
- Electrical Requirements: Not applicable; designed for mechanical attachment
- Construction & Finish: Stainless steel, corrosion-resistant surface
- Dimensions: Tailored to food processor model specifications (measurements as per product data)
- Weight: 2 lbs (product weight)
- Temperature Resistance: Suitable for standard kitchen environments, operation range from 0°F to 200°F
- Materials & Maintenance: Food-safe stainless steel, easy disassembly for cleaning, replaceable knives included
- Compatibility: Fits Hobart food processors with standard hub & drive pin mounting
- Electrical compatibility: Not required for mechanical fit
- Installation clearance: Requires sufficient space for safe disassembly
- Cleaning method: Disassemble and sanitize with non-abrasive cleaners
- Replacement parts: Blades are replaceable, hub & drive pin included
- Usage environment: Suitable for high-volume food prep areas with routine sanitation
- Compatibility considerations: Ensure proper hub and drive pin alignment for optimal operation
What is a commercial slicing disc plate
A commercial slicing disc plate is a precision-engineered metal component used within food processors to produce uniform slices of produce, meats, or cheeses. Designed for durability and high performance, this disc plate is typically made from stainless steel, providing corrosion resistance and ease of cleaning. The Hobart SLICE-1/32-SS is installed in various foodservice settings, including delis, caterers, and large-scale kitchens, where consistent slice thickness and efficiency are essential for product presentation and portion control. Specifically, the 1mm slice thickness of this plate makes it ideal for applications requiring thin, even slices, supporting operational workflows in moderate-volume food processing environments and consistent food preparation tasks.
Top commercial slicing plates for moderate-volume foodservice settings
This precision 1mm stainless steel slicing plate, manufactured by Hobart and model SLICE-1/32-SS, offers reliable and consistent performance in commercial kitchens. Built for medium workload environments, it provides precise slicing functionality with quick blade replacement, integrating seamlessly with Hobart food processors to support efficient workflow and food quality standards.
- Operation for medium-volume food prep environments
- Designed for compact commercial kitchens with limited space
- Suitable for deli slicing, vegetable prep, and cheese portioning
- Supports moderate throughput and consistent product presentation
- Ideal for foodservice operations requiring precise, uniform slices
Why Choose Hobart SLICE-1/32-SS?
Hobart SLICE-1/32-SS stands out from similar commercial slicing plates through its high-quality stainless steel construction, incorporating replaceable blades for reduced downtime, and a reliable mounting system that ensures stability during operation. Its precise 1mm slicing capability and compatibility with Hobart food processors streamline food prep processes, enhancing operational efficiency and maintaining consistent product quality across busy foodservice environments.
- Built with durable stainless steel for long-term reliability
- Features quick-change blades for minimal maintenance time
- Designed for seamless integration with Hobart equipment
- Supports precise 1mm slice thickness for uniform presentation
- Optimized for commercial kitchens with moderate throughput
