Hobart SDPE-11 24 Inch Floor Model Electric Salad Dryer 20 Gallon Capacity
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- Robust polyethylene construction ensures durability
- Processes approximately 16 heads of lettuce per cycle
- Operates at 406 RPM for quick drying
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The Hobart SDPE-11 Salad Dryer Floor Model is a commercial-grade electric salad and vegetable dryer designed for high-volume foodservice operations. With a 20-gallon capacity, it effectively dries approximately 16 heads of lettuce per cycle, optimizing throughput for salad preparation stations. Its robust polyethylene outer tub and lid, along with a polyethylene spin basket with handle grips, ensure durability and ease of sanitation. Operating at 406 RPM with a fully sealed polyethylene base and a 1/4 HP motor with thermal overload, the unit offers reliable performance, quick cycle times, and straightforward maintenance. This product excels in institutional kitchens, cafeterias, and large catering facilities seeking efficient vegetable drying solutions with precise technical control and compliance with safety standards.
The Hobart SDPE-11 Salad Dryer is engineered for commercial foodservice environments needing efficient vegetable and salad drying operations. Its polyethylene construction ensures durability and sanitation, while a 406 RPM spin speed produces fast, consistent results. Designed for straightforward cleaning and maintenance, it supports high-volume throughput and integrates well into busy kitchen workflows. The unit’s 20-gallon capacity makes it suitable for large batch processing, and its casters with brakes facilitate mobility and secure placement during operation, ideal for institutional kitchens and catering setups.
Perfect for high-capacity salad prep in institutional settings requiring reliable, fast drying technology.
The Hobart SDPE-11 Salad Dryer features a 115V/60/1-ph power requirement with a 0.25 HP motor incorporating thermal overload protection. Its construction is primarily polyethylene with a stainless steel motor splashguard, ensuring durability and ease of cleaning. The unit measures 24.5 inches wide, 23 inches deep, and 31.38 inches high, with a weight of 88 lbs. Capable of processing approximately 16 heads of lettuce per cycle, it boasts a 20-gallon capacity and operates at 406 RPM for efficient spin drying. The fully sealed polyethylene base and polyethylene spin basket with handle grips facilitate maintenance and sanitation. It is compliant with NSF and UL safety standards. The unit ships in 10-12 weeks and is designed for medium-volume salad and vegetable drying operations, ideal for busy commercial kitchens.
A commercial salad and vegetable dryer is a specialized foodservice appliance designed to quickly and effectively remove excess moisture from fresh produce, such as lettuce and greens, during high-volume salad preparation. It typically features a high-speed spinning mechanism, durable materials, and sanitary construction to meet rigorous kitchen demands. The Hobart SDPE-11 is a practical example of this category, combining reliable performance with easy maintenance, making it suitable for institutional kitchens, large cafeterias, and catering operations where consistent, efficient drying is essential for product quality and workflow optimization.
Top commercial salad dryers offer robust construction, high-speed operation, and large capacity for efficient vegetable processing in busy kitchens. Hobart SDPE-11 exemplifies durable polyethylene design and precise spinning capabilities, suited for medium-volume salad and vegetable drying operations in institutional environments and catering facilities, supporting consistent workflow and sanitation standards in high-throughput foodservice operations.
The Hobart SDPE-11 Salad Dryer stands out with its polyethylene-heavy construction, ensuring durability and sanitation while providing a powerful 406 RPM spin speed for fast, consistent drying. Its 20-gallon capacity and mobility features optimize workflow in commercial kitchens, catering, and institutional foodservice environments. Designed for reliability and ease of maintenance, it improves salad prep efficiency and product presentation compared to standard models with smaller capacities or less durable materials.
Product Description
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
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