The Hobart S35DICE-1 1" Dicer Plate (25mm) is a precisely engineered stainless steel disc component designed for commercial food processing applications. Compatible with slicer plates ranging from 3-10mm or soft slicer plates of 8-10mm, this dicing disc enhances portion control efficiency in high-volume kitchens. Its durable construction and standardized size enable consistent, clean cuts, optimizing workflow in foodservice environments such as restaurants, cafeterias, and institutional kitchens. This model's technical specifications include a 25mm diameter working surface, stainless steel material for longevity, and seamless integration with existing dicing or slicing equipment.
Top Hobart S35DICE-1 Features
This stainless steel dicing plate delivers reliable, uniform cuts essential for commercial food preparation. It integrates seamlessly with various slicer and soft slicer plates, ensuring quick setup and consistent results. Designed for durability and ease of maintenance, the disc withstands extensive use in high-volume operations. Its precise 25mm cutting size caters to portion control for processed vegetables, cheeses, and other foods, supporting efficient workflow in busy kitchens.
- Precision 25mm cutting diameter enhances portion accuracy
- Constructed from durable stainless steel for long-term use
- Easy to disassemble and clean, reducing downtime
- Compatible with 3-10mm slicer plates and soft slicer plates
- Optimized for high-volume foodservice throughput
Ideal for commercial kitchens requiring consistent, efficient dicing in large quantities.
S35DICE-1 Technical Specs
The Hobart S35DICE-1 stainless steel 25mm dicing disc features a robust construction suitable for demanding food processing tasks. It operates with a standard 2 lbs weight, ensuring easy handling during installation or replacements. The product is designed for compatibility with existing Hobart slicer platforms, requiring minimal setup time. Its stainless steel material resists corrosion and facilitates straightforward cleaning, supporting sanitation protocols. The disc's precise 25mm size allows for consistent diced products, making it suitable for a range of foods from vegetables to cheese. Operational temperature range is standard for commercial processing equipment, and its compact 2-inch diameter makes it accessible for various slicer models. The product's disassembly and maintenance are facilitated by its straightforward design, with no additional accessories or complex mounting hardware necessary.
- Model Number: S35DICE-1
- Material: Stainless steel
- Size: 25mm
- Weight: 2 lbs
- Compatibility: For use with 3-10mm slicer plates or 8-10mm soft slicer plates
- Operating Temperature: Standard commercial range
- Electrical Compatibility: Not applicable, mechanical component
- Cleaning Method: Disassembly for manual cleaning
- Dimensions: Diameter 2 inches
- Construction: Stainless steel, corrosion-resistant finish
- Usage Environment: Designed for high-volume commercial kitchens
- Mounting Compatibility: Fits standard Hobart slicers and processors
What is a commercial dicing plate
A commercial dicing plate is a precisely manufactured disc component used in food processors and slicers to produce uniformly diced products. Installed in various food preparation machines, such as those from Hobart, these plates facilitate quick, consistent cutting for ingredients like vegetables and cheeses. The Hobart S35DICE-1 model specifically supports high-volume processing environments, ensuring precise 25mm cuts that streamline portioning and presentation, ideal for restaurants, institutional kitchens, and catering operations.
Top food processing components for high-volume Foodservice Settings
Designed for moderate throughput kitchens, the Hobart S35DICE-1 offers durable stainless steel construction and precise 25mm cutting capabilities. Suitable for installation in high-capacity food processors, it enables efficient and consistent dicing of multiple ingredients in institutional, restaurant, or cafeteria environments. Its compatibility with various slicer plates ensures functional flexibility within professional kitchen workflows.
- Operation type — suitable for commercial-scale food preparation
- Kitchen type — ideal for mid-sized restaurant kitchens
- Foodservice category — used in vegetable and cheese dicing
- Workload qualifier — supports moderate throughput operations
- Use case — enhances productivity in ingredient portioning
Why Choose Hobart S35DICE-1
The Hobart S35DICE-1 distinguishes itself through its robust stainless steel construction, precise 25mm size, and seamless integration with existing slicing and dicing equipment. Its durable design and straightforward maintenance improve operational efficiency, while its compatibility with various plates offers versatility across diverse food processing tasks. This model’s high-quality engineering supports consistent, clean cuts essential for professional kitchens and large-scale foodservice operations.
- Self-contained design supports reliable operation
- Constructed from corrosion-resistant stainless steel
- Compact footprint facilitates easy installation
- Supports high-volume daily processing
- Compatible with multiple slicer plate sizes for adaptability
